BEST FOODS POTATO SALAD RECIPE RECIPES
BEST POTATO SALAD RECIPE - FOOD.COM
Although I like to try other potato salad recipes, I always come back to this one that I have been making for a while. Combined several recipes and came up with this one.
Total Time 1 hours 25 minutes
Prep Time 25 minutes
Cook Time 1 hours
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- DRESSING: Combine Miracle Whip, or Mayo, mustard, celery seed, salt and pepper. Mix well.
- Combine potatoes, eggs, onion, celery and pickle.
- Add dressing to potato mixture and mix lightly.
- Chill.
Nutrition Facts : Calories 216.2, FatContent 9.9, SaturatedFatContent 1.8, CholesterolContent 73.3, SodiumContent 670.4, CarbohydrateContent 27, FiberContent 2.8, SugarContent 7.2, ProteinContent 4.7
THE ORIGINAL POTATO SALAD RECIPE - FOOD.COM
This recipe is right off the Hellman's mayonnaise jar. To me, it's so good it rivals my mother in law's potato salad, which I think is the best there is. It's a plain and simple potato salad, but it's delicious! Add pimentos, olives, or green peppers depending on what you like in your potato salad.
Total Time 30 minutes
Prep Time 30 minutes
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine the first 5 ingredients.
- Stir in remaining ingredients.
- Cover& chill.
Nutrition Facts : Calories 114.7, FatContent 1.9, SaturatedFatContent 0.6, CholesterolContent 62.2, SodiumContent 622.2, CarbohydrateContent 20.2, FiberContent 2.7, SugarContent 2.5, ProteinContent 4.4
More about "best foods potato salad recipe recipes"
BEST FOODS CLASSIC POTATO SALAD RECIPE - COOKEATSHARE
From m.cookeatshare.com
Reviews 1
Calories 2058 per serving
Reviews 1
Calories 2058 per serving
- In a large bowl, combine mayonnaise, vinegar, salt, sugar and pepper. Stir in potatoes, celery, onion and Large eggs. Cover and chill.
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BEST RED POTATO SALAD RECIPE- HOW TO MAKE RED POTATO SALAD
Small red potatoes are perfect for this comforting, make-ahead red potato salad. They're easy to cook and add a vibrant color to the classic summer side dish.
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 25 minutes
Category comfort food, side dish
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 25 minutes
Category comfort food, side dish
- Place the potatoes in a large pot and cover with water. Season with salt. Bring the water to a boil over high heat, then reduce to a simmer over medium heat. Cook until the potatoes are fork tender, about 20 minutes. Drain the potatoes, then let cool slightly and cut in half or quarters (depending on the size of the potatoes). Let cool completely, about 1 hour. Meanwhile, in a large bowl, whisk to combine the mayonnaise, sour cream, vinegar, mustard, salt, and pepper. Add the celery, dill, and cooled potatoes to the bowl with the dressing. Stir gently to combine. Top with crispy bacon right before serving.
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CLASSIC POTATO SALAD RECIPE | BBC GOOD FOOD
Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast leftovers. Try our easy, versatile recipe
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Buffet, Dinner, Side dish
Cuisine British
Calories 144 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Buffet, Dinner, Side dish
Cuisine British
Calories 144 calories per serving
- Cut the potatoes into chunks, then throw into a bowl with the shallots, capers and cornichons, if using. Add enough mayonnaise to bind, then mix together the olive oil and vinegar and add just enough to give a little sharpness to the salad. Stir in the finely chopped parsley and serve.
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ANN'S ROASTED POTATO SALAD RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 5 minutes
Category side-dish
Cuisine american
Reviews 4.6
Total Time 1 hours 5 minutes
Category side-dish
Cuisine american
- Mix 6 tablespoons of olive oil, the garlic, salt, pepper and herbs. Add potatoes and toss. Spread out onto a baking sheet and bake for 55 minutes, stirring occasionally. When potatoes are golden brown remove the pan from the oven and let cool. When potatoes are cool, place them in a bowl and scrape the pan drippings into a measuring cup. Add enough oil to the drippings to measure 6 tablespoons of oil. Whisk the vinegar and mustard in a small bowl. Gradually add the oil and then mix in the shallots. Pour the dressing over the potatoes and combine. Season with salt and pepper, if needed. Add chopped basil. Let stand for 1 hour at room temperature. Serve.
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HEALTHIER POTATO SALAD RECIPE | BBC GOOD FOOD
Swap most of the mayo for yogurt and crème frâiche and cut the fat of classic new potato salad by almost two thirds
From bbcgoodfood.com
Total Time 20 minutes
Category Buffet, Lunch, Side dish
Cuisine British
Calories 215 calories per serving
From bbcgoodfood.com
Total Time 20 minutes
Category Buffet, Lunch, Side dish
Cuisine British
Calories 215 calories per serving
- Spoon the dressing over the potatoes while they are still warm (step 3), then toss gently together so that they are well coated but don’t break up. Tip the potato salad into a serving bowl and scatter over the remaining chives and tarragon. Serve cold – but the flavour is best if not served straight from the fridge.
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EASY INSTANT POT POTATO SALAD RECIPE - POTATO SALAD WITH EGGS
This Instant Pot potato salad is ready in just 30 minutes—and it even has hard boiled eggs. Here's how to make the easy recipe.
From thepioneerwoman.com
Total Time 30 minutes
Category salad, side dish
From thepioneerwoman.com
Total Time 30 minutes
Category salad, side dish
- Add 1 cup of water to the base of the Instant Pot, then place the trivet (included with the Instant Pot) on top. Add the potatoes, then set the eggs right on top of the potatoes. Cover the Instant Pot with the lid and lock into place. Seal the steam release handle. Select HIGH PRESSURE and set the timer for 4 minutes. When the timer is up, manually release the pressure. Remove the eggs with tongs and tap each of them gently on the counter to crack the shells. Place them in a bowl of ice water and let rest for 10 minutes, then peel and chop. Drain the potatoes in a colander, then lay them flat on a sheet tray to cool, about 15 minutes. (The potatoes can still be slightly warm when dressed.) Meanwhile, in a large bowl, mix together the mayonnaise, sour cream, pickle brine, Dijon mustard, salt and pepper. Stir in the red onion, pickles, celery and parsley. Fold in the potatoes and eggs. Refrigerate until ready to serve.
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BEST RED POTATO SALAD RECIPE- HOW TO MAKE RED POTATO SALAD
Small red potatoes are perfect for this comforting, make-ahead red potato salad. They're easy to cook and add a vibrant color to the classic summer side dish.
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 25 minutes
Category comfort food, side dish
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 25 minutes
Category comfort food, side dish
- Place the potatoes in a large pot and cover with water. Season with salt. Bring the water to a boil over high heat, then reduce to a simmer over medium heat. Cook until the potatoes are fork tender, about 20 minutes. Drain the potatoes, then let cool slightly and cut in half or quarters (depending on the size of the potatoes). Let cool completely, about 1 hour. Meanwhile, in a large bowl, whisk to combine the mayonnaise, sour cream, vinegar, mustard, salt, and pepper. Add the celery, dill, and cooled potatoes to the bowl with the dressing. Stir gently to combine. Top with crispy bacon right before serving.
See details
CLASSIC POTATO SALAD RECIPE | BBC GOOD FOOD
Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast leftovers. Try our easy, versatile recipe
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Buffet, Dinner, Side dish
Cuisine British
Calories 144 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Buffet, Dinner, Side dish
Cuisine British
Calories 144 calories per serving
- Cut the potatoes into chunks, then throw into a bowl with the shallots, capers and cornichons, if using. Add enough mayonnaise to bind, then mix together the olive oil and vinegar and add just enough to give a little sharpness to the salad. Stir in the finely chopped parsley and serve.
See details
ANN'S ROASTED POTATO SALAD RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 5 minutes
Category side-dish
Cuisine american
Reviews 4.6
Total Time 1 hours 5 minutes
Category side-dish
Cuisine american
- Mix 6 tablespoons of olive oil, the garlic, salt, pepper and herbs. Add potatoes and toss. Spread out onto a baking sheet and bake for 55 minutes, stirring occasionally. When potatoes are golden brown remove the pan from the oven and let cool. When potatoes are cool, place them in a bowl and scrape the pan drippings into a measuring cup. Add enough oil to the drippings to measure 6 tablespoons of oil. Whisk the vinegar and mustard in a small bowl. Gradually add the oil and then mix in the shallots. Pour the dressing over the potatoes and combine. Season with salt and pepper, if needed. Add chopped basil. Let stand for 1 hour at room temperature. Serve.
See details
HEALTHIER POTATO SALAD RECIPE | BBC GOOD FOOD
Swap most of the mayo for yogurt and crème frâiche and cut the fat of classic new potato salad by almost two thirds
From bbcgoodfood.com
Total Time 20 minutes
Category Buffet, Lunch, Side dish
Cuisine British
Calories 215 calories per serving
From bbcgoodfood.com
Total Time 20 minutes
Category Buffet, Lunch, Side dish
Cuisine British
Calories 215 calories per serving
- Spoon the dressing over the potatoes while they are still warm (step 3), then toss gently together so that they are well coated but don’t break up. Tip the potato salad into a serving bowl and scatter over the remaining chives and tarragon. Serve cold – but the flavour is best if not served straight from the fridge.
See details
EASY INSTANT POT POTATO SALAD RECIPE - POTATO SALAD WITH EGGS
This Instant Pot potato salad is ready in just 30 minutes—and it even has hard boiled eggs. Here's how to make the easy recipe.
From thepioneerwoman.com
Total Time 30 minutes
Category salad, side dish
From thepioneerwoman.com
Total Time 30 minutes
Category salad, side dish
- Add 1 cup of water to the base of the Instant Pot, then place the trivet (included with the Instant Pot) on top. Add the potatoes, then set the eggs right on top of the potatoes. Cover the Instant Pot with the lid and lock into place. Seal the steam release handle. Select HIGH PRESSURE and set the timer for 4 minutes. When the timer is up, manually release the pressure. Remove the eggs with tongs and tap each of them gently on the counter to crack the shells. Place them in a bowl of ice water and let rest for 10 minutes, then peel and chop. Drain the potatoes in a colander, then lay them flat on a sheet tray to cool, about 15 minutes. (The potatoes can still be slightly warm when dressed.) Meanwhile, in a large bowl, mix together the mayonnaise, sour cream, pickle brine, Dijon mustard, salt and pepper. Stir in the red onion, pickles, celery and parsley. Fold in the potatoes and eggs. Refrigerate until ready to serve.
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THE ORIGINAL POTATO SALAD | HELLMANN'S US - BEST FOODS
Cooking Time. mins. Total time. mins. Want to make potato salad just like your mom used to? Our Original Potato Salad recipe is so great because it’s made with our real mayonnaise, which makes the perfect potato salad dressing!
From bestfoods.com
From bestfoods.com
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POTATO SALAD RECIPES - FOOD NETWORK
Get the best delicious, easy-to-make potato salad recipes and ideas for summer parties, picnics and potlucks from Food Network.
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BEST FOOD'S ORIGINAL POTATO SALAD RECIPE - (4.3/5)
From keyingredient.com
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THE ORIGINAL POTATO SALAD | BEST FOODS™ NEW ZEALAND
Ingredients. 2 pound potatoes (5 to 6 medium) peeled cut into 2 cm pieces. 1 cup Best Foods mayonnaise. 2 tablespoon vinegar. 1 1/2 teaspoon salt. 1 teaspoon sugar. 1/4 teaspoon ground …
From bestfoods.co.nz
From bestfoods.co.nz
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THE BEST POTATO SALAD RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
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POTATO SALAD RECIPES | ALLRECIPES
10 Mustard Potato Salad Recipes to Please a Crowd Mustard fanatics won't be able to get enough of these ridiculously flavorful potato salads. Many of our potato salad recipes call for some mustard, but we've rounded up our very best recipes …
From allrecipes.com
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SOUTHERN STYLE POTATO SALAD RECIPE | I HEART RECIPES
Apr 10, 2016 · I use regular russet potatoes for my potato salad. I know a lot of people think that russet potatoes are only good for baking, and mashing… But honey, that is far from true. My family and I have always used russet potatoes in our southern potato salad recipes, and we’ve never had a problem. I use boiled eggs in my potato salad.
From iheartrecipes.com
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GERMAN POTATO SALAD RECIPE - SIMPLY RECIPES
Jul 01, 2021 · For German potato salad, sliced potatoes are tossed with bacon, sautéed onions, fresh herbs, and a mustardy white wine dressing. It’s a nice change-up from the classic …
From simplyrecipes.com
From simplyrecipes.com
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THE BEST POTATO SALAD RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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POTATO SALAD RECIPES | ALLRECIPES
10 Mustard Potato Salad Recipes to Please a Crowd Mustard fanatics won't be able to get enough of these ridiculously flavorful potato salads. Many of our potato salad recipes call for some mustard, but we've rounded up our very best recipes …
From allrecipes.com
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SOUTHERN STYLE POTATO SALAD RECIPE | I HEART RECIPES
Apr 10, 2016 · I use regular russet potatoes for my potato salad. I know a lot of people think that russet potatoes are only good for baking, and mashing… But honey, that is far from true. My family and I have always used russet potatoes in our southern potato salad recipes, and we’ve never had a problem. I use boiled eggs in my potato salad.
From iheartrecipes.com
From iheartrecipes.com
See details
GERMAN POTATO SALAD RECIPE - SIMPLY RECIPES
Jul 01, 2021 · For German potato salad, sliced potatoes are tossed with bacon, sautéed onions, fresh herbs, and a mustardy white wine dressing. It’s a nice change-up from the classic …
From simplyrecipes.com
From simplyrecipes.com
See details
