BEST DIRTY MARTINI RECIPE RECIPES
DIRTY MARTINI RECIPE | ALLRECIPES
This is a Martini for olive lovers. It can be served on the rocks, or chilled.
Provided by SCOTT HOLLERN
Categories Drink Recipes Cocktail Recipes Vodka Drinks Recipes
Total Time 1 minutes
Prep Time 1 minutes
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a mixing glass, combine vodka, dry vermouth, brine and olives. Pour into a glass over ice. Either drink on the rocks, or strain into a chilled cocktail glass.
Nutrition Facts : Calories 413.7 calories, CarbohydrateContent 0.6 g, CholesterolContent 0 mg, FatContent 2.8 g, FiberContent 0.3 g, ProteinContent 0.4 g, SaturatedFatContent 0.4 g, SodiumContent 538.4 mg, SugarContent 0.2 g
DIRTY MARTINI RECIPE - FOOD.COM
It s just wonderfull if you like really dry-strong flavor drinks, and the olive juice give it a great salty-olive taste. It s from every bar you go, it s the way they made it.
Total Time 3 minutes
Prep Time 3 minutes
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all the ingredients (except the olive) in a coctail mixer with 2 ice cubes.
- Put it in a frozen martini glass and the olive on a wooden stick.
Nutrition Facts : Calories 154.2, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 43.1, CarbohydrateContent 0.1, FiberContent 0.1, SugarContent 0, ProteinContent 0
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Reviews 5
Total Time 5 minutes
Category beverage
Reviews 5
Total Time 5 minutes
Category beverage
- Fill a cocktail shaker with ice and add the vodka, vermouth and olive brine. Shake vigorously, then strain the cocktail into 4 martini glasses. Garnish with the olives and serve immediately.
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Category Drink
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From bbcgoodfood.com
Total Time 5 minutes
Category Drink
Calories 219 calories per serving
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Total Time 5 minutes
Category cocktail
- Combine the gin, vermouth, and olive juice in a mixing tin with ice. Stir well. Strain into a chilled martini glass. Garnish with as many olives as you'd like on a toothpick.
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Total Time 5 minutes
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- Fill a cocktail shaker with ice and add vodka and olive brine. Shake vigorously for at least 1 minute, then strain into a martini glass. Stuff pitted green olives with lemon zest and blue cheese and thread onto cocktail pick; serve with the cocktail.
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From blackstonedinnerideas.blogspot.com
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From tipsybartender.com
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