BEST CRANBERRY ORANGE RELISH RECIPE RECIPES

Name: Make-Ahead Cranberry Sauce
Cook time: 15 min
Total time: 30 min
Yield: 2 1/2 cups
Ingredients: One 12-ounce bag fresh cranberries, cleaned; 1 3/4 cups sugar; 1 Granny Smith apple, peeled, cored and chopped; Grated zest and juice of 1 orange; Grated zest and juice of 1 lemon

MAKE-AHEAD CRANBERRY SAUCE RECIPE | INA GARTEN - FOOD NET…

Make-Ahead Cranberry Sauce Recipe | Ina Garten - Food Net… image

Provided by Ina Garten

Categories side-dish

Total Time 30 minutes

Cook Time 15 minutes

Yield 2 1/2 cups

Number Of Ingredients 5

Ingredients

One 12-ounce bag fresh cranberries, cleaned
1 3/4 cups sugar
1 Granny Smith apple, peeled, cored and chopped
Grated zest and juice of 1 orange
Grated zest and juice of 1 lemon

Steps:

Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices and cook for 15 more minutes. Remove from the heat, let cool, and serve chilled.

CRANBERRY SAUCE RECIPE - BBC FOOD

Cranberry sauce recipe - BBC Food image

A four ingredient, simple cranberry sauce recipe to go with all your festive mains! For best results make this cranberry sauce a few days in advance to let the flavours mingle. You can also add a little port, if liked.

Provided by BBC Food

Prep Time 30 minutes

Cook Time 10 minutes

Yield Serves 6-8

Number Of Ingredients 4

Ingredients

100g/3½oz light brown sugar
100ml/3½fl oz fresh orange juice
250g/9oz fresh or frozen cranberries
1 clementine or small orange, finely grated zest only (optional)

Steps:

Bring the sugar and orange juice to the boil in a large saucepan. Stir in the cranberries and zest, if using, and simmer for 5 minutes or until tender but holding their shape. Frozen cranberries will take longer than fresh. Refridgerate until needed, it will thicken as it cools.
Remove from the fridge an hour before serving, see the tips section for freezing information.

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MAKE-AHEAD CRANBERRY SAUCE RECIPE | INA GARTEN - FOOD NET…

From foodnetwork.com
Reviews 4.7
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From foodnetwork.com
Reviews 4.7
Total Time 30 minutes
Category side-dish

Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices and cook for 15 more minutes. Remove from the heat, let cool, and serve chilled.

See details

CRANBERRY SAUCE RECIPE - BBC FOOD

A four ingredient, simple cranberry sauce recipe to go with all your festive mains! For best results make this cranberry sauce a few days in advance to let the flavours mingle. You can also add a little port, if liked.
From bbc.co.uk
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Remove from the fridge an hour before serving, see the tips section for freezing information.

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