BEST CHOCOLATE CHIPS FOR PANCAKES RECIPES
CHOCOLATE CHIP PANCAKES RECIPE - FOOD NETWORK
Provided by Food Network
Categories dessert
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 24 pancakes
Number Of Ingredients 9
Steps:
- In a small saucepan, combine the butter and milk. Place over low heat just until warm and the butter is melted. Let cool slightly. In a bowl, combine the flour, sugar, baking powder, and salt; mix well.
- In a large bowl, whisk the eggs with a fork. Whisk in the milk mixture. Add the dry ingredients and mix just until barely blended. Add the chocolate chips and mix.
- Heat a griddle or large skillet over medium heat. Add about 1 teaspoon of butter and melt until bubbly. Ladle 3 tablespoons of batter for each pancake onto the hot surface and cook until bubbly on the top and golden brown on the bottom. Turn and cook until golden brown on the other side, about 30 seconds more. Repeat until all the batter is used up. Serve hot.
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Everybody loves a bit of baking, especially when chocolate chip cookies are involved. But if you’re on a diet or simply want to make a change in order to avoid unnecessary sugar, then you may need some good alternatives for sugar-packed chocolate chips. It is well known that consuming too much sugar can lead to
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