BEST CHICKEN CURRY RECIPE RECIPES

Name: Chicken Curry
Prep time: 10 min
Total time: 35 min
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 tbsp. extra-virgin olive oil; 1 medium onion, chopped; 900 g boneless skinless chicken breasts, cut into 2cm pieces; 3 cloves garlic, crushed; 1 tbsp. crushed ginger; 1 tsp. paprika; 1 tsp. ground turmeric; 1 tsp. ground coriander; 1/2 tsp. ground cumin; 400 g tinned chopped tomatoes; 350 mL chicken stock; 120 mL double cream; Salt; Freshly ground black pepper; Basmati rice or naan, for serving; 1 tbsp. freshly chopped coriander, for garnish

EASY INDIAN CHICKEN CURRY RECIPE - HOW TO MAKE BEST ...

Easy Indian Chicken Curry Recipe - How to Make Best ... image

This easy chicken curry recipe from Delish.com comes together faster than it takes the takeout guy to get to you.

Provided by Rian Handler

Categories gluten-free low sugar nut-free easy chicken weeknight meals dinner main dish poultry

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 16

Ingredients

2 tbsp. extra-virgin olive oil
1 medium onion, chopped
900 g boneless skinless chicken breasts, cut into 2cm pieces
3 cloves garlic, crushed
1 tbsp. crushed ginger
1 tsp. paprika
1 tsp. ground turmeric
1 tsp. ground coriander
1/2 tsp. ground cumin
400 g tinned chopped tomatoes
350 mL chicken stock
120 mL double cream
Salt
Freshly ground black pepper
Basmati rice or naan, for serving
1 tbsp. freshly chopped coriander, for garnish

Steps:

In a large pot over medium-high heat, heat oil. Add onion and cook until soft, 5 minutes. Add chicken and sear until no pink remains, 5 minutes. Stir in garlic and ginger and cook until fragrant, 1 minute.
Add spices and cook until very fragrant, 1 minute. Add tomatoes and stock and bring to a simmer. Stir in double cream, and season with salt and pepper. Simmer until chicken pieces are cooked through and tender, about 10 minutes.
Serve over rice or with naan, garnished with coriander.

BEST CHICKEN CURRY RECIPE - FOOD.COM

Best Chicken Curry Recipe - Food.com image

Make and share this Best Chicken Curry recipe from Food.com.

Total Time 30 minutes

Prep Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 18

Ingredients

1 lb of cubed chicken or 1 lb beef
1 tablespoon chili powder
2 tablespoons curry powder
1/2 teaspoon ginger
1/2 tablespoon paprika
3 garlic cloves, minced
1/2 onion, chopped
1 tomatoes, chopped
1/2 cup cilantro, chopped
2 tablespoons oil
3 bay leaves
1 -2 big potato
1 big carrot, cut into pieces
1 (13 1/2 ounce) can coconut milk
2 teaspoons sugar
1 teaspoon salt
1/2 teaspoon pepper
3 ounces water

Steps:

Place chopped onions into a pan. Add in the 2 tbls of oil and cook on medium high heat until onions are transparent.
Once onions are transparent put in either diced chicken or beef and cook for 6 minutes.
Mix in the coconut milk and water with the onions and chicken.
Add the spices and veggies to the milk mixture.
Simmer for at least 20-30 minutes. Stirring occasionally.
Server over steamed Basmati rice.

Nutrition Facts : Calories 613.7, FatContent 45.4, SaturatedFatContent 24.1, CholesterolContent 85, SodiumContent 730.3, CarbohydrateContent 29.6, FiberContent 5.4, SugarContent 5.4, ProteinContent 26.5

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