BEST BUTTER FOR STEAK RECIPES

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GARLIC-BUTTER STEAK RECIPE: HOW TO MAKE IT



Garlic-Butter Steak Recipe: How to Make It image

Made in a skillet, this quick-and-easy garlic butter steak is restaurant-quality and sure to become a staple at your house, too! —Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 7

2 tablespoons butter, softened, divided
1 teaspoon minced fresh parsley
1/2 teaspoon minced garlic
1/4 teaspoon reduced-sodium soy sauce
1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Mix 1 tablespoon butter with parsley, garlic and soy sauce., Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side. Serve with garlic butter.

Nutrition Facts : Calories 316 calories, FatContent 20g fat (10g saturated fat), CholesterolContent 124mg cholesterol, SodiumContent 337mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 32g protein.

STEAK BUTTER RECIPE | MARTHA STEWART



Steak Butter Recipe | Martha Stewart image

Topping your pan-seared steak with a seasoned butter makes the meat that much more flavorful and indulgent.

Provided by Martha Stewart

Categories     Gluten-Free Recipes

Number Of Ingredients 9

4 tablespoons room-temperature butter
Coarse salt
Ground pepper
2 tablespoons (1 ounce) crumbled blue cheese
1 scallion, minced
2 tablespoons chopped fresh parsley
1 garlic clove, minced
2 tablespoons prepared white horseradish (squeezed of excess liquid)
1 tablespoon Dijon mustard

Steps:

  • In a small bowl, mix the ingredient combination of your choice with room-temperature butter. Season with coarse salt and ground pepper.

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