TURKEY-BEEF MEATLOAF | ALLRECIPES
Every time I make this turkey and beef meatloaf everyone raves about it.
Provided by Pete
Categories Ground Turkey
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 1 meatloaf
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch loaf pan with cooking spray.
- Combine ground turkey, ground beef, onion, milk, bread crumbs, egg, rosemary, salt, and pepper in a mixing bowl. Press into the prepared pan.
- Combine ketchup, brown sugar, and mustard in a separate bowl and whisk together. Pour mixture over meatloaf.
- Bake in the preheated oven until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about 1 hour. It's best to let rest for at least 5 minutes before serving.
Nutrition Facts : Calories 340.7 calories, CarbohydrateContent 25 g, CholesterolContent 115.7 mg, FatContent 14.2 g, FiberContent 1.5 g, ProteinContent 28 g, SaturatedFatContent 4.9 g, SodiumContent 849.3 mg, SugarContent 11.1 g
TURKEY-BEEF MEATLOAF | ALLRECIPES
Every time I make this turkey and beef meatloaf everyone raves about it.
Provided by Pete
Categories Ground Turkey
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 1 meatloaf
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch loaf pan with cooking spray.
- Combine ground turkey, ground beef, onion, milk, bread crumbs, egg, rosemary, salt, and pepper in a mixing bowl. Press into the prepared pan.
- Combine ketchup, brown sugar, and mustard in a separate bowl and whisk together. Pour mixture over meatloaf.
- Bake in the preheated oven until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about 1 hour. It's best to let rest for at least 5 minutes before serving.
Nutrition Facts : Calories 340.7 calories, CarbohydrateContent 25 g, CholesterolContent 115.7 mg, FatContent 14.2 g, FiberContent 1.5 g, ProteinContent 28 g, SaturatedFatContent 4.9 g, SodiumContent 849.3 mg, SugarContent 11.1 g
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