BEST BEAN PIE RECIPE RECIPES

Name: Best Shepherd's Pie
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10 servings.
Ingredients: 2-1/2 pounds potatoes, peeled and cooked; 1 cup sour cream; Salt and pepper to taste; 2 pounds ground beef; 1/2 cup chopped onion; 1 medium sweet red pepper, chopped; 1 teaspoon garlic salt; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 can (16 ounces) whole kernel corn, drained; 1/2 cup 2% milk; 2 tablespoons butter, melted; Chopped fresh parsley, optional

BEST SHEPHERD'S PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Best Shepherd's Pie Recipe: How to Make It - Taste of Home image

This is the best shepherd's pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor. —Valerie Merrill, Topeka, Kansas

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 10 servings.

Number Of Ingredients 12

Ingredients

2-1/2 pounds potatoes, peeled and cooked
1 cup sour cream
Salt and pepper to taste
2 pounds ground beef
1/2 cup chopped onion
1 medium sweet red pepper, chopped
1 teaspoon garlic salt
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (16 ounces) whole kernel corn, drained
1/2 cup 2% milk
2 tablespoons butter, melted
Chopped fresh parsley, optional

Steps:

Preheat oven to 350°. In a large bowl, mash potatoes with sour cream. Add salt and pepper; set aside. In a large skillet, cook beef with onion and red pepper until meat is no longer pink and vegetables are tender; drain. Stir garlic salt into meat mixture. Stir in the soup, corn and milk. , Spread meat mixture into a 13x9-in. baking dish. Top with mashed potatoes; drizzle with butter. , Bake, uncovered, until heated through, 30-35 minutes. For additional browning, place under broiler for a few minutes. Sprinkle with parsley if desired.

Nutrition Facts : Calories 392 calories, FatContent 20g fat (9g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 636mg sodium, CarbohydrateContent 32g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 20g protein.

MUSLIM BEAN PIE RECIPE - FOOD.COM - FOOD.COM - RECIP…

Muslim Bean Pie Recipe - Food.com - Food.com - Recip… image

This recipe was given to me by a friend of my wife. It is the best bean pie I have tried, and I've tried quite a few. I use a convection oven so I'm a little lenient with the bake time. My oven bakes a little faster than regular ovens. I am working on a chocolate version, a low fat version and a sugar free version of this pie. I'll post these recipes as soon as I perfect them.

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 45 minutes

Yield 1 9 inch pie, 8-12 serving(s)

Number Of Ingredients 12

Ingredients

2 cups cooked navy beans
1/3 cup butter
2 tablespoons flour
4 eggs
1 (14 ounce) can evaporated milk
2 cups sugar
1/2 teaspoon nutmeg
1 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon salt
1 tablespoon vanilla extract
1 unbaked 9 inch pie crust

Steps:

In a food processor add all ingredients.
Mix on low speed for 1 minute or more, until smooth and no lumps remain.
Pour into pie crust.
Bake in a 350 degree preheated oven for 45 to 60 minutes.
Top will be golden brown.
Cool on a wire rack.
Serve warm or cold.
Refrigerate leftovers.

Nutrition Facts : Calories 554.7, FatContent 21.6, SaturatedFatContent 9.9, CholesterolContent 127.7, SodiumContent 526.4, CarbohydrateContent 79.4, FiberContent 5.9, SugarContent 50.5, ProteinContent 12

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