MERINGUE RECIPES - BBC GOOD FOOD
From fluffy whisked egg whites to dessert of champions - try one of our new ways to serve crisp and chewy meringues
Provided by Good Food team
Number Of Ingredients 1
MARY BERRY'S LEMON MERINGUE PIE RECIPE | BBC2 LOVE TO COO…
Try Mary Berry's twist on the classic lemon meringue pie. Served in a tranche tin, the added lime helps the buttery shortcrust pastry and fluffy meringue sing.
Provided by Mary Berry
Yield Serves 8 - 10
Number Of Ingredients 1
Steps:
To make the pastry, measure the flour, butter and sugar into a food processor. Whiz until the mixture resembles fine breadcrumbs. Add the egg and whiz again until the dough comes together to form a ball. Turn out on to a lightly floured work surface and roll thinly. Carefully line the tin and press the pastry into the sides. Prick the base with a fork and place in the fridge to chill for 30 minutes.
Preheat the oven to 200°C/180°C fan/Gas 6 and place a baking tray in the oven to get very hot.
Line the pastry case with non-stick baking paper, add baking beans, place on the hot baking tray and bake for 15 minutes. Remove the beans and paper and bake for another 5 minutes, or until the pastry is crisp and lightly golden. Leave to cool. Reduce the oven temperature to 150°C/130°C fan/Gas 2.
To make the filling, measure the cornflour and 200ml (⅓ pint) water into a pan and whisk to combine. Add the zest and juice of the lemon and lime and place over a medium heat. Continue to whisk until the mixture has boiled and thickened. Remove from the heat, add the sugar and egg yolks and whisk again. Pour into the pastry case and place in the fridge to chill.
Meanwhile, make the meringue topping. Place the egg whites in a large bowl and whisk using an electric whisk, until stiff. Add the sugar a little at a time, whisking on full speed, until you have a shiny, glossy meringue. Spoon into a piping bag fitted with a plain 1½cm (⅝in) nozzle and pipe even blobs over the surface of the chilled custard in a neat pattern. If you don’t have a piping bag, you can use two dessertspoons.
Bake in the oven for 35–40 minutes, until pale golden on top and firm to touch. Leave to cool in the tin for 15 minutes before removing from the tin. Serve warm with pouring cream.
Mary’s tips:
Can be made up to 8 hours ahead and reheated gently to serve.
Not for freezing.
Do not serve the pie hot, as the filling may be a bit soft and will spill out of the pastry case.
More about "berry meringue cake recipes"
MARY BERRY'S LEMON MERINGUE CUPCAKES RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.4
- Sprinkle with the freeze-dried strawberries.
LEMON MERINGUE CAKE RECIPE - FOOD NETWORK
Reviews 5
Total Time 3 hours 50 minutes
- Divide the batter between the prepared pans. Bake until the cakes are lightly golden on top and the centers spring back when pressed, 25 to 30 minutes. Transfer to racks and let cool 10 minutes, then run a knife around the edge of the pans and turn the cakes out onto the racks to cool completely. Remove the parchment. Trim the tops of the cakes with a long serrated knife to make them level, if desired.
LEMON MERINGUE CAKE RECIPE - FOOD NETWORK
Reviews 5
Total Time 3 hours 50 minutes
- Divide the batter between the prepared pans. Bake until the cakes are lightly golden on top and the centers spring back when pressed, 25 to 30 minutes. Transfer to racks and let cool 10 minutes, then run a knife around the edge of the pans and turn the cakes out onto the racks to cool completely. Remove the parchment. Trim the tops of the cakes with a long serrated knife to make them level, if desired.
FROZEN BERRY RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
MIXED BERRY PAVLOVA RECIPE | INA GARTEN | FOOD NETWORK
Reviews 3.9
Total Time 2 hours 37 minutes
Category dessert
- Yield: 2 cups
BLUEBERRY, ALMOND AND LEMON CAKE RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
Calories 527 per serving
- When cake is cool, make the icing: Add lemon juice and icing sugar to a bowl and whisk together until smooth, adding a bit more juice if necessary, just until the icing moves when you tilt the bowl. Pour over the cake and gently spread out. The blueberries on the top of the cake may bleed into the icing a little, but this will add to the look. Let icing set (about 30 minutes), slice and serve.
MARY BERRY'S HAZELNUT MERINGUE CAKE - THE HAPPY FOODIE
From thehappyfoodie.co.uk
WHITE CAKE WITH BERRY-SWISS MERINGUE BUTTERCREAM FROSTIN…
From southernliving.com
FRUIT RECIPES | JAMIE OLIVER
From jamieoliver.com
BERRY MERINGUE ROULADE RECIPE | DESSERT RECIPES | TESCO ...
From realfood.tesco.com
MARY BERRY'S BAKING BIBLE: OVER 250 CLASSIC RECIPES: BERRY ...
From amazon.com
RECIPES | MARY BERRY
From maryberry.co.uk
MERINGUE RECIPES - BBC FOOD
From bbc.co.uk
CAKE ARCHIVES - NATASHASKITCHEN.COM
From natashaskitchen.com
KIDS' BIRTHDAY CAKE RECIPES | MARTHA STEWART
From marthastewart.com
SIMPLE GENOISE SPONGE CAKE RECIPE (MARY BERRY'S) - FEAST ...
From feastandfarm.com
OUR BEST SHEET CAKE RECIPES | MARTHA STEWART
From marthastewart.com
AUTHENTIC NEW ZEALAND MERINGUE PAVLOVA RECIPE
From thespruceeats.com
BLUEBERRY SMOOTHIE RECIPES | ALLRECIPES
From allrecipes.com
WHAT TO DO WITH EGG WHITES - TASTE OF HOME
From tasteofhome.com
50 OF THE BEST CAKE RECIPES - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
OF BATTER AND DOUGH ~ RELIABLE RECIPES FOR EXCEPTIONAL ...
From ofbatteranddough.com
PAVLOVA (CAKE) - WIKIPEDIA
From en.m.wikipedia.org
WHAT TO DO WITH EGG WHITES - TASTE OF HOME
From tasteofhome.com
50 OF THE BEST CAKE RECIPES - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
OF BATTER AND DOUGH ~ RELIABLE RECIPES FOR EXCEPTIONAL ...
From ofbatteranddough.com
PAVLOVA (CAKE) - WIKIPEDIA
From en.m.wikipedia.org
CAKE RECIPES & VIDEOS - JOYOFBAKING.COM *VIDEO RECIP…
From joyofbaking.com
20 OF OUR BEST CAKE ROLL RECIPES - TASTE OF HOME
From tasteofhome.com
DESSERT RECIPES - BETTYCROCKER.COM
From bettycrocker.com
RECIPES - RHITRITION
From rhitrition.com
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
From weightwatchers.com
ORANGE DESSERT RECIPES | ALLRECIPES
From allrecipes.com
SIMPLE RECIPES FROM SCRATCH - CHELSWEETS
From chelsweets.com
LEMON MERINGUE PIE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com