BELLS SEASONING RECIPE
BELL'S HOMEMADE SEASONING RECIPE -
I wanted to make "Recipe #66941" and did not know what Bells seasoning was. I could not find anything on Zaar, so I googled. I found this on www.bakespace.com and as it is so simple I thought I would post for those of us who live on the other side of the world! I believe this is very good in poultry stuffings according to Martha Stewart..
Total Time 15 minutes
Prep Time 15 minutes
Yield 1 serving, 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all together and use.
Nutrition Facts : Calories 6.9, FatContent 0.3, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 0.4, CarbohydrateContent 1.1, FiberContent 0.6, SugarContent 0.2, ProteinContent 0.2
BELL'S POULTRY/STUFFING SEASONING RECIPE -
This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!
Total Time 5 minutes
Prep Time 5 minutes
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients and store in an airtight container.
- Sprinkle on poultry before roasting or make a stuffing.
- Stuffing: Melt 4 tbls. butter.
- Saute 1/3 c.minced onion and 1/2 cup chopped celery until tender.
- Salt to taste.
- Add vegetables to eight slices of bread (cubed and toasted).
- Add 1/2 cup water and 1 1/2 tsp of poultry seasoning to the bread mixture and toss.
Nutrition Facts : Calories 7.2, FatContent 0.1, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 0.8, CarbohydrateContent 1.6, FiberContent 0.6, SugarContent 0.1, ProteinContent 0.2
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