BELLINI DRINK RECIPES

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PEACH BELLINI | UNCATEGORISED | JAMIE OLIVER RECIPES



Peach Bellini | Uncategorised | Jamie Oliver Recipes image

This spin on a bellini uses tinned peaches – still lovely, and there's usually some in the cupboard!

Total Time 5 minutes

Yield 6

Number Of Ingredients 2

200 ml tinned peach slices, in fruit juice
750 ml Champagne chilled

Steps:

    1. A Bellini is the perfect drink for any special occasion. I’ve used tinned peaches here so you can be certain the fruit will be lovely and soft, rather than struggling to blitz harder, out-of-season fruit. Tinned peaches are also the kind of thing most people have lurking at the back of the cupboard and this is a brilliant way to use them up!
    2. Add the peaches and their juice to a food processor or liquidizer. Whiz for a few minutes until really smooth.
    3. Divide the peach purée between your glasses – you want a couple of centimetres worth in each one, then gently top them up with Champagne. Be careful as it can easily bubble over and you don’t want to waste any Champagne! Serve immediately and enjoy.

Nutrition Facts : Calories 109 calories, FatContent 0.0 g fat, SaturatedFatContent 0.0 g saturated fat, ProteinContent 0.6 g protein, CarbohydrateContent 4.8 g carbohydrate, SugarContent 4.8 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre

HOW TO MAKE A BELLINI COCKTAIL - BEST BELLINI DRINK RECIPE



How to Make a Bellini Cocktail - Best Bellini Drink Recipe image

The Bellini pairs sweet white peach puree with sweet Italian Prosecco for a bubbly fruit drink that is, yes, sweet. Here's how to make it—and a little history about the cocktail.

Provided by Sarah Rense

Categories     cocktail

Total Time 5 minutes

Prep Time 0S

Cook Time 0S

Yield 1 serving

Number Of Ingredients 2

2

parts Prosecco, chilled

1

part fresh white peach purée

Steps:

  • Pour Prosecco into a champagne glass. 

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