BEER CHEESE SAUCE RECIPES
GOURMET BEER CHEESE RECIPE | ALLRECIPES
Perfect beer cheese recipe for Oktoberfest! Smoked Gouda adds the perfect touch. Serve with soft pretzels.
Provided by Dustin Jay
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 20 servings
Number Of Ingredients 12
Steps:
- Heat cream cheese and processed cheese food together in a sauce pan over low heat until melted, 5 to 10 minutes. Slowly stir beer into cheese mixture until thoroughly mixed. Add Gouda cheese, mozzarella cheese, and provolone cheese to beer-cheese mixture, stirring continually until smooth, 5 to 10 minutes. Stir Worcestershire sauce, brown sugar, horseradish, garlic, mustard, salt, and pepper into cheese mixture until well mixed and heated through, about 10 more minutes.
Nutrition Facts : Calories 143.1 calories, CarbohydrateContent 3.5 g, CholesterolContent 34.3 mg, FatContent 10.5 g, ProteinContent 7.6 g, SaturatedFatContent 6.5 g, SodiumContent 343.8 mg, SugarContent 2.1 g
PRETZEL BITES AND BEER CHEESE DIPPING SAUCE - TILLAMOOK
Provided by undefined
Total Time 110 minutes
Prep Time 70 minutes
Cook Time 40 minutes
Yield 8
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