CHEESE DIP WITH BEER RECIPE | ALLRECIPES
This is great for football gatherings when you want to serve something hearty and filling. It gets lots of compliments. Serve with bite-size pieces of bread and vegetables.
Provided by PJ's kitchen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 16 servings
Number Of Ingredients 6
Steps:
- Cut a large hole in the top of the loaf of bread to form a bowl; set onto a serving platter.
- Melt the cream cheese in a large saucepan over medium heat; stir in the Cheddar cheese, mozzarella cheese, beer, and garlic salt; heat, stirring continually, until all the cheese is melted; pour the hot cheese mixture into the bread bowl.
Nutrition Facts : Calories 218.7 calories, CarbohydrateContent 15 g, CholesterolContent 39.1 mg, FatContent 12.6 g, FiberContent 1.8 g, ProteinContent 10.5 g, SaturatedFatContent 7.6 g, SodiumContent 519.3 mg, SugarContent 0.4 g
BEER DIP I RECIPE | ALLRECIPES
Creamy beer dip, made to go with pretzels. Can be made with any type of beer, including alcohol-free beer.
Provided by Michaeleen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Total Time 3 hours 0 minutes
Prep Time 5 minutes
Yield 4 cups
Number Of Ingredients 4
Steps:
- In a medium bowl, combine cream cheese and dressing mix. Stir in Cheddar cheese, and then beer. The mixture will appear mushy. Cover bowl, and refrigerate for at least 3 hours, overnight if possible.
Nutrition Facts : Calories 80.6 calories, CarbohydrateContent 1 g, CholesterolContent 22.8 mg, FatContent 7.2 g, ProteinContent 2.8 g, SaturatedFatContent 4.6 g, SodiumContent 146.7 mg, SugarContent 0.1 g
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