BEER AND HOT DOGS RECIPES
HOT DOGS COOKED IN BEER RECIPE - FOOD.COM
Be it vegan, turkey, beef, pork, sausage links give it a try. For those that don't like the Chard dogs with grill marks. Or you can pre simmer them and then grill them. I myself like grilled but my Dad prefers boiled dogs so I'm posting for him a kicked up version using beer in place of water.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Boil hot dogs for 5 minutes in beer till heated through and plump.
- Place in buns and top as you wish.
Nutrition Facts : Calories 306.8, FatContent 15.2, SaturatedFatContent 5.7, CholesterolContent 23.9, SodiumContent 722.5, CarbohydrateContent 26.2, FiberContent 0.9, SugarContent 4.2, ProteinContent 9.6
BEER DOGS RECIPE - FOOD.COM
boil 8 hot dogs in a pan add equal parts beer and water laureys seasoning salt powdered mustard and hot sauce
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- .boil beer and water add hot dogs and seasonings cook until done.
- use hot dogs of your choice i chose nathans.
Nutrition Facts : Calories 161.3, FatContent 13.3, SaturatedFatContent 5.3, CholesterolContent 23.9, SodiumContent 514.8, CarbohydrateContent 2.9, FiberContent 0, SugarContent 1.5, ProteinContent 5.2
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Total Time 00:00:29
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From realcajunrecipes.com
Reviews 5
Total Time 00:00:29
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- Serve with toothpicks.
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BEER-BRAISED HOT DOGS WITH BRAISED SAUERKRAUT RECIPE | BON ...
Once you make this beer-braised hot dog recipe, you won't make them any other way. Oh, and you might as well braise that sauerkraut while you're at it!
From bonappetit.com
Reviews 3.5
From bonappetit.com
Reviews 3.5
- Bring beer and sugar to simmer in medium skillet over medium-low heat. Add hot dogs; simmer until dogs plump and beer syrup coats lightly, about 8 minutes. Transfer dogs to grill; reserve syrup. Top each bun with grilled hot dog and sauerkraut; drizzle with reserved beer syrup. Serve with mustard.
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SPICY HOT DOGS IN BEER | REALCAJUNRECIPES.COM: LA CUISINE ...
Baseball, Hot dogs, Apple Pie and Chevrolet! Ok everyone, date yourself - Do you remember that commercial in the 70's? Now we hear - LSU! LSU! Go team go! Try this delicious easy appetizer for your next tailgate party.
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Reviews 5
Total Time 00:00:29
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From realcajunrecipes.com
Reviews 5
Total Time 00:00:29
Cuisine Cajun
- Serve with toothpicks.
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DRUNKEN DOGS RECIPE | ALLRECIPES
These dogs are made with beer and brown sugar, but are always a big hit with our friends and family. They should simmer on the stove for at least 60 minutes. We usually put them in a slow cooker when serving to keep them hot. Use toothpicks to spear these little bit-sized delights.
From allrecipes.com
Reviews 4.2
Total Time 1 hours 15 minutes
Category Appetizers and Snacks, Meat and Poultry, Beef
Calories 197.3 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 1 hours 15 minutes
Category Appetizers and Snacks, Meat and Poultry, Beef
Calories 197.3 calories per serving
- In a medium saucepan, place the frankfurters, brown sugar and beer. Bring to boil. Reduce heat and simmer at least 1 hour.
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BEER DOGS | JUST A PINCH RECIPES
Who doesn't love a good hot dog? Add Beer yes I said Beer to that and oh so yummy!
From justapinch.com
Reviews 5
Category Beef
From justapinch.com
Reviews 5
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- Put Hot dogs in and poke a few holes in each hot dog so it absorbs the taste :) Then boil hotdogs as long as directions say to or you can always grill them! Then serve
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BEER-BRAISED HOT DOGS WITH BRAISED SAUERKRAUT RECIPE ...
The combination of sauerkraut, sausages, and mustard is well loved in Germany—and beyond. Here, dark beer enhances the sauerkraut, and the hot dogs are simmered in fruity Belgian lambic.
From epicurious.com
Reviews 3.5
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Reviews 3.5
- Bring beer and sugar to simmer in medium skillet over medium-low heat. Add hot dogs; simmer until dogs plump and beer syrup coats lightly, about 8 minutes. Transfer dogs to grill; reserve syrup. Top each bun with grilled hot dog and sauerkraut; drizzle with reserved beer syrup. Serve with mustard.
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SIRI'S BEER-SOAKED HOT DOGS RECIPE - TODAY.COM
Jul 02, 2019 · 8 beef hot dogs. 8 hot dog buns. 1 bottle beer of choice. 1 large white onion, cut in half and then sliced. 1 red pepper, sliced into strips. 1 green pepper, sliced into strips. 8 strips bacon ...
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HOT DOGS SIMMERED IN BEER RECIPE - MYGOURMETCONNECTION
Jul 30, 2015 · Ingredients 8 natural casing hot dogs, uncured if possible 1 lb sauerkraut 1 tablespoon sugar 12 ounces lager beer, divided (see notes) 2 thick slices of sweet onion, separated into rings 3 garlic cloves, peeled and smashed 8 hot dog buns, lightly toasted and buttered
From mygourmetconnection.com
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BEER HOT DOGS - RECIPE | COOKS.COM
Jun 10, 2021 · BEER HOT DOGS. 1 (12 oz.) can beer. 16 oz. catsup. 16 oz. brown sugar. 6 to 8 lb. (or less) hot dogs, cut up into bite-size pieces. In large pot, add beer, catsup and brown sugar. Mix together, bring to a boil. Lower heat and add hot dogs and cook over low heat for 1 hour. Add review or comment.
From cooks.com
From cooks.com
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SIRI'S BEER-SOAKED HOT DOGS RECIPE - TODAY.COM
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From today.com
From today.com
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BEER HOT DOGS - RECIPE | COOKS.COM
Jun 10, 2021 · BEER HOT DOGS. 1 (12 oz.) can beer. 16 oz. catsup. 16 oz. brown sugar. 6 to 8 lb. (or less) hot dogs, cut up into bite-size pieces. In large pot, add beer, catsup and brown sugar. Mix together, bring to a boil. Lower heat and add hot dogs and cook over low heat for 1 hour. Add review or comment.
From cooks.com
From cooks.com
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HOT DOGS STEAMED IN BEER – THE COLLEGE-KITCHEN SURVIVAL GUIDE
Mar 04, 2013 · This recipe gives the hot dogs such a crisp and delicious texture and the flavor of the beer gets wonderfully infused in the hot dogs. Ingredients: 1-2 Hot Dogs, with casings; 1 bottle of Beer; Step one: Pour your beer into a shallow pot; place your steaming basket over the liquid and make sure it is not immersed in the beer. Step two: Steam ...
From collegekitchensurvivalguide.wordpress.com
From collegekitchensurvivalguide.wordpress.com
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BUBBLIN' BEER DOGS RECIPE | CDKITCHEN.COM
Place the hot dogs in the beer and let cook at a boil for 5 minutes or until the hot dogs are heated through. Poking them with the fork keeps them from splitting open. If you use jumbo hot dogs they make take longer than 5 minutes to heat through. Remove the cooked hot dogs from the beer with tongs or a fork and place on the buns.
From cdkitchen.com
From cdkitchen.com
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LUM’S BEER STEAMED BEERLESS HOT DOGS – TIME JOURNAL
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From timejournal.org
From timejournal.org
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SCORSESE’S ‘THE IRISHMAN’ REVIVES A LONG-FORGOTTEN ...
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From vinepair.com
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20 BEST HOT DOG RECIPES | EASY IDEAS FOR HOT DOGS ...
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From allrecipes.com
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AL'S BEER STEAMED HOT DOGS & BRATS - SETH MCGINN'S CANCOOKER
Directions. Soak desired amount of hot dogs or brats in 12 oz. of dark beer for 30 minutes. After soaking, place the hot dogs or brats in the CanCooker and add 12 oz. of beer. Steam on low to medium heat for about 20-25 minutes. Serve on warm hot dog/brat buns.
From cancooker.com
From cancooker.com
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