SPINACH ENCHILADAS VERDE RECIPE | ALLRECIPES
This is super simple, and even hard-core Texan meat eaters who have never eaten a vegetable in their lives like it. You can substitute yogurt for the sour cream if you want a lighter version.
Provided by NICEGIRL512
Categories Mexican Recipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a small bowl, stir together half of the sour cream and the green salsa. Spread enough to coat the bottom into a 9x13 inch baking dish. On each tortilla, spread a small amount of the salsa and sour cream in the center. Lay a small handful of spinach over that, and sprinkle with Monterey Jack cheese. Roll up, secure with a toothpick and place into the baking dish. When all of the tortillas are in the pan, pour the remaining salsa over the top and sprinkle with the remaining cheese.
- Bake for 20 to 25 minutes in the preheated oven, until the enchiladas are browned and heated through.
Nutrition Facts : Calories 321.1 calories, CarbohydrateContent 27.1 g, CholesterolContent 49.3 mg, FatContent 17.8 g, FiberContent 4.2 g, ProteinContent 14.7 g, SaturatedFatContent 10.4 g, SodiumContent 392.7 mg, SugarContent 2 g
EASY BEEF ENCHILADAS RECIPE - BETTYCROCKER.COM
With just one pound of ground beef and 20 minutes of prep time, you can have a pleases-all-customers dinner for five on the table in less than an hour with this easy enchilada recipe. Transform five simple ingredients into this cheesy, hearty meal, with a little help from Betty.
Provided by BETTYCROCKER.COM
Total Time 50 minutes
Prep Time 20 minutes
Yield 5
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish or pan with cooking spray.
- In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in 1/2 cup of the enchilada sauce and the chiles.
- Spread 1/2 cup of the enchilada sauce evenly in baking dish. Spread 1/4 cup beef mixture down center of each tortilla; sprinkle with 1 tablespoon cheese. Wrap tortillas tightly around filling, placing seam side down in baking dish. Top with remaining enchilada sauce. Sprinkle with remaining cheese.
- Bake 20 to 25 minutes or until hot and bubbly. Let stand 5 minutes before serving.
Nutrition Facts : Calories 470 , CarbohydrateContent 33 g, CholesterolContent 90 mg, FatContent 2 , FiberContent 0 g, ProteinContent 27 g, SaturatedFatContent 12 g, ServingSize 2 Enchiladas, SodiumContent 1410 mg, SugarContent 0 g, TransFatContent 2 g
More about "beef verde enchiladas recipes"
EASY SALSA VERDE CHICKEN ENCHILADAS - INSPIRED TASTE
From inspiredtaste.net
Reviews 4.9
Total Time 40 minutes
Cuisine Mexican
Calories 460 per serving
- Cover the dish with aluminum foil and place in the oven. Bake until heated through, about 15 minutes. Remove the foil and bake 10 minutes longer, until the cheese is melted. Serve with cilantro on top.
CREAMY CHICKEN ENCHILADAS VERDE RECIPE | FOOD NETWORK
Reviews 4.7
Total Time 40 minutes
Cuisine mexican
- Place cooked chicken on cutting board. Use 2 forks or your fingers to pull meat lengthwise in opposite directions, separating it into long shreds.
BEEF ENCHILADAS VERDE - WILL COOK FOR SMILES
From willcookforsmiles.com
GROUND BEEF ENCHILADAS RECIPE | ALLRECIPES
From allrecipes.com
AUTHENTIC BEEF ENCHILADAS - HOUSE OF YUMM
From houseofyumm.com
BEEF ENCHILADAS WITH GREEN SAUCE RECIPE - URBAN COWGIRL
From urbancowgirllife.com
10 BEST BEEF TONGUE RECIPES | YUMMLY
From yummly.com
88 EASY GROUND BEEF RECIPE IDEAS THAT MAKE DINNER A SNAP ...
From southernliving.com
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
From weightwatchers.com
MY FAVORITE CHICKEN ENCHILADA RECIPE - MOM'S DINNER
From momsdinner.net
MEXICAN IS HERDEZ™ - SALSAS.COM | MEXICAN RECIPES F…
From salsas.com
HOME [WWW.TRADERJOES.COM]
From traderjoes.com
88 EASY GROUND BEEF RECIPE IDEAS THAT MAKE DINNER A SNAP ...
From southernliving.com
ENCHILADAS VERDES (GREEN ENCHILADAS) WITH CHICKEN RECIPE
From thespruceeats.com
BEEF AND LAMB - DONNA HAY
From donnahay.com.au
MY FAVORITE CHICKEN ENCHILADA RECIPE - MOM'S DINNER
From momsdinner.net