SLOW COOKER BEEF STEW RECIPE - OLIVEMAGAZINE
This hearty stew is full of iron, protein and natural antioxidants. Pop beef shin, red wine and veggies into a slow cooker and leave for four hours
Provided by Janine Ratcliffe
Categories Dinner
Total Time 4 hours 20 minutes
Yield Serves 4
Number Of Ingredients 13
Steps:
- Heat the slow cooker to high. Toss the beef in the seasoned flour then shake off the excess. Heat 1 tbsp of the oil in a large, non-stick frying pan. Fry some of the beef chunks, making sure not to crowd the pan, on a high heat until browned all over. This will add a lovely deep colour to the final stew. Scoop the beef out of the pan and into the slow cooker. Repeat with the remaining beef and oil.
- Pour the red wine into the frying pan and bubble, scraping the crusty bits from the base. Tip into the slow cooker. Add the onion, carrots, celery, tomato pur é e, rosemary and beef stock to the slow cooker and stir. Put on the lid and cook for 4 hours, then season. Serve the stew in bowls with mashed potato, broccoli and a sprinkle of parsley, if you like.
Nutrition Facts : Calories 400 calories, FatContent 17 grams fat, SaturatedFatContent 5.5 grams saturated fat, CarbohydrateContent 12.7 grams carbohydrates, SugarContent 4.4 grams sugar, FiberContent 3.4 grams fiber, ProteinContent 42.3 grams protein, SodiumContent 0.5 milligram of sodium
SLOW COOKER BEEF VEGETABLE STEW RECIPE: HOW TO MAKE IT
Come home to warm comfort food! This vegetable beef stew is based on my mom’s wonderful recipe, but I adjusted it for the slow cooker. Add a sprinkle of Parmesan to each bowl for a nice finishing touch. —Marcella West, Washburn, Illinois
Provided by Taste of Home
Categories Dinner
Total Time 07 hours 00 minutes
Prep Time 30 minutes
Cook Time 06 hours 30 minutes
Yield 8 servings (3 quarts).
Number Of Ingredients 17
Steps:
- Place the beef, potatoes, water, carrots, soup, onion, celery, Worcestershire sauce, browning sauce if desired, bouillon granules, garlic, sugar, salt and pepper in a 5- or 6-qt. slow cooker. Cover and cook on low until meat is tender, 6-8 hours., Combine cornstarch and cold water in a small bowl until smooth; gradually stir into stew. Cover and cook on high until thickened, 30 minutes. Stir in peas; heat through.
Nutrition Facts : Calories 287 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 55mg cholesterol, SodiumContent 705mg sodium, CarbohydrateContent 31g carbohydrate (9g sugars, FiberContent 4g fiber), ProteinContent 20g protein. Diabetic Exchanges 2 starch
More about "beef stew recipe for slow cooker recipes"
SLOW-COOKER CLASSIC BEEF STEW RECIPE - FOOD & WINE
From foodandwine.com
Total Time 7 hours 55 minutes
Category Beef
- Whisk together flour and remaining 1/2 cup stock in a small bowl; whisk into mixture in slow cooker until incorporated. Stir mushrooms, pearl onions, mustard, and red wine vinegar into beef mixture. Increase slow cooker heat to HIGH, and cook, uncovered, until slightly thickened, about 15 minutes. Turn off slow cooker; remove and discard herb bundle and bay leaves. Ladle stew into bowls, and sprinkle with chives.
SLOW COOKER BEEF STEW WITH DUMPLINGS - SLOW COOKER RECI…
From goodhousekeeping.com
Total Time 5 hours 25 minutes
Category feed a crowd, comfort food, dinner
Cuisine French
Calories 526 calories per serving
- Remove the lid and discard the rosemary sprigs. Pinch off walnut-sized pieces of dough, gently roll into a ball and place on top of the stew, spacing apart. Recover and cook for 1hr more. Check the seasoning and serve with mashed potatoes.
TRADITIONAL BEEF STEW RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.2
Total Time 08 hours 15 minutes
Category Dinner
Calories 334 calories per serving
- In a 3-qt. slow cooker, combine all ingredients. , Cover and cook on low for 8-10 hours or until meat and vegetables are tender.
DUMP-IT SLOW-COOKER BEEF STEW RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4.5
Total Time 5 hours 0 minutes
Calories 380 per serving
- Before serving, remove 1/2 cup of the stew broth into small bowl; beat with 1/4 cup all-purpose flour, using whisk, until smooth. Pour back into stew, and mix until stew is thickened.
SLOW COOKER BEEF RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
SLOW COOKER BEEF STEW RECIPE | ALLRECIPES
From allrecipes.com
SLOW COOKER BEEF STEW IV RECIPE | ALLRECIPES
From allrecipes.com
SLOW COOKER BEEF STEW - COOKING CLASSY
From cookingclassy.com
SLOW COOKER HEARTY BEEF STEW - SWANSON
From campbells.com
BEEF STIFADO IN THE SLOW COOKER RECIPE | ALLRECIPES
From allrecipes.com
BEEF STEW WITH DUMPLINGS RECIPE - THE SPRUCE EATS
From thespruceeats.com
SLOW COOKER HEARTY BEEF STEW - SWANSON
From campbells.com
BEEF STEW WITH DUMPLINGS RECIPE - THE SPRUCE EATS
From thespruceeats.com
ORGANIZE YOURSELF SKINNY - CLEAN EATING RECIPES TO MEAL ...
From organizeyourselfskinny.com