BEEF ROAST PER POUND RECIPES
ENGLISH ROAST BEEF RECIPE | ALLRECIPES
A pot roast that can't be beat! A blend of flavors you never would expect. This has become a favorite of my historical interpreter friends. Wine can be substituted for water in the roasting pan if you like.
Provided by SHADOWS1
Categories English Recipes
Total Time 3 hours 20 minutes
Prep Time 20 minutes
Cook Time 3 hours 0 minutes
Yield 8 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Season the roast with salt and pepper to taste. Melt 2 tablespoons butter in a Dutch oven over medium-high heat. Brown the outside of the roast on all sides in the butter. After the roast is browned, add 1/2 cup water to the pan, and sprinkle 1/2 teaspoon of sage, and 1/2 teaspoon of mint onto the roast. Place onion and garlic into the pan if desired, and season with seasoning salt and red pepper flakes, if using.
- Cover the pot, and place the roast in the oven for 2 to 3 hours depending on how well done you prefer the meat to be. 2 hours for rare, and 3 for well done. Removed finished roast to a pan to keep warm.
- Melt 1 tablespoon of butter in a medium skillet. Whisk flour into melted butter until smooth. Remove from heat, and stir in 1/2 cup cold water. Mix until a smooth paste is formed. Return to medium heat, and season with remaining sage and mint. Stir in the liquid from the roasting pan, and boil, stirring constantly until the gravy is thickened. Remove from heat. Slice the roast and serve with gravy poured over the meat.
Nutrition Facts : Calories 547.3 calories, CarbohydrateContent 2.3 g, CholesterolContent 184.4 mg, FatContent 31 g, FiberContent 0.3 g, ProteinContent 61.2 g, SaturatedFatContent 13.2 g, SodiumContent 255.4 mg, SugarContent 0.6 g
AWESOME ROAST BEEF RECIPE | ALLRECIPES
This rump roast in mushroom soup and beef broth is tender and very moist. It's made in the slow cooker, and is very easy to make. Raw vegetables, such as carrots and potatoes, may be added at the start of the cooking time, if desired. My whole family loves this recipe. The leftovers also make great roast beef sandwiches.
Provided by Dawn
Categories Everyday Cooking
Total Time 8 hours 15 minutes
Prep Time 15 minutes
Cook Time 8 hours 0 minutes
Yield 6 to 8 servings
Number Of Ingredients 3
Steps:
- Place rump roast in a slow cooker. Pour in condensed cream of mushroom soup and condensed beef broth. Cook on LOW for about 8 hours.
Nutrition Facts : Calories 308.1 calories, CarbohydrateContent 3.3 g, CholesterolContent 87.7 mg, FatContent 16.1 g, ProteinContent 35.3 g, SaturatedFatContent 5.4 g, SodiumContent 658.4 mg, SugarContent 0.6 g
SLOW-COOKED BEEF LOIN TRI-TIP ROAST RECIPE | ALLRECIPES
A 2.24-pound beauty of a roast. I had read other recipes for cooking a roast in slow cooker, none of which sounded like my goal recipe. So here it is a new take on a slow cooking roast recipe. The roast is a 2.24-pound beef loin tri-tip seasoned roast…
From allrecipes.com
From allrecipes.com
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ROAST BEEF AND YORKSHIRE PUDDING RECIPE | ALLRECIPES
Rump roast is definitely NOT the cut of beef to use if you are planning yorkies and gravy IMHO. Rump roasts are much too lean and produce very little, if any, drippings. I made my yorkies in some …
From allrecipes.com
From allrecipes.com
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HOW TO ROAST BEEF TENDERLOIN IN THE OVEN | BETTER HOMES ...
Sep 23, 2021 · Naturally, the beef tenderloin roast time will be different for this two-temperature method than for a single-temp method. For a 2-1/2-pound beef tenderloin, roast the meat, …
From bhg.com
From bhg.com
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TIPS AND RECIPES FOR COOKING THE ROAST BEEF - THE SPRUCE EATS
Jul 10, 2019 · Plan to purchase one rib per two people, or at least 1/2 pound per person if you want leftovers. Generally, to feed four to six people, look for a 5.5-pound bone-in roast or a 3-pound boneless cut. Don't worry about buying too much as cold roast beef …
From thespruceeats.com
From thespruceeats.com
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BEST DUTCH OVEN POT ROAST RECIPE - BEST BEEF RECIPES
Mar 09, 2022 · At 350°F, cook your roast for 1 hour per pound of beef. However, if you want, you can cook your roast for longer to develop the flavors even further and make it even more tender. We cook our 3 lb. roast for 4 hours. Sear your beef first over high heat so it browns on both sides. This guarantees a juicy pot roast …
From bestbeefrecipes.com
From bestbeefrecipes.com
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AMAZING SOUS VIDE ROAST BEEF RECIPE - FATTY CRAB
Aug 06, 2019 · When the roast is done cooking, drain the liquid into a small bowl and set the roast aside for finishing.To get a nice crust on the outside of the beef roast, place it on a broiler pan and …
From fattycrab.com
From fattycrab.com
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AIR FRYER ROAST BEEF - PERFECT ROAST BEEF, SIMPLE RECIPE ...
Aug 15, 2021 · Use approximately a half teaspoon per pound of beef. Oil. I normally use light olive oil when cooking a roast in my air fryer, but you can use any cooking oil that you would usually use for a roast. Choose one with a high smoke point to prevent your air fryer from smoking during cooking. Directions Prepare and season beef roast
From lovefoodnotcooking.com
From lovefoodnotcooking.com
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HOW TO ROAST BEEF TENDERLOIN IN THE OVEN | BETTER HOMES ...
Sep 23, 2021 · Naturally, the beef tenderloin roast time will be different for this two-temperature method than for a single-temp method. For a 2-1/2-pound beef tenderloin, roast the meat, …
From bhg.com
From bhg.com
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3 EASY WAYS TO COOK A BEEF RUMP ROAST - WIKIHOW
May 03, 2021 · A rump roast (called silverside in the UK) is a cut of beef from the bottom round, the rear leg of the cow.It's a tougher cut of meat than steak, and it usually tastes best when roasted slowly until tender. Rump roast …
From wikihow.com
From wikihow.com
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AIR FRYER ROAST BEEF {FALL APART TENDER!} - THE GAY ...
Apr 29, 2021 · An electric knife makes quick work of slicing the roast beef. Aim for ½” slices. The roast should cook for about 25 minutes per pound at 360°F. A 4 pound roast took us 1 hour and 40 minutes. This timing may vary depending on the size of the air fryer and size of the roast.
From thegayglobetrotter.com
From thegayglobetrotter.com
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HOW TO MAKE THE PERFECT BEEF CHUCK ROAST IN AN OVEN ...
Sep 18, 2020 · Beef chuck is a huge tough cut of meat that is often used to make slow-cooked dishes like stews, and pot-roast.The beef top blade steak comes from the shoulder and that's …
From veenaazmanov.com
From veenaazmanov.com
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INSTANT POT PERFECT BEEF POT ROAST RECIPE
Dec 20, 2021 · Press the PRESSURE COOK (MANUAL) button and set timer for 80 minutes (or 20 minutes per pound, depending on the size of your roast). When the timer is done, let the pressure do a NATURAL RELEASE and then let the roast …
From sixsistersstuff.com
From sixsistersstuff.com
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EASY INSTANT POT ROAST BEEF DINNER - HOMEMADE FOOD JUNKIE
Apr 04, 2018 · Instant Pot Roast Beef Dinner with brown gravy is made all in your instant pot in about 90 minutes. Pressure cooking the roast beef is an easy way to cook it without watching over it. This instant pot roast beef recipe is perfect for flavorizing and tenderizing cheap tough cuts of beef…
From homemadefoodjunkie.com
From homemadefoodjunkie.com
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SLOW-COOKED BEEF LOIN TRI-TIP ROAST RECIPE | ALLRECIPES
A 2.24-pound beauty of a roast. I had read other recipes for cooking a roast in slow cooker, none of which sounded like my goal recipe. So here it is a new take on a slow cooking roast recipe. The roast is a 2.24-pound beef loin tri-tip seasoned roast…
From allrecipes.com
From allrecipes.com
See details
ROAST BEEF AND YORKSHIRE PUDDING RECIPE | ALLRECIPES
Rump roast is definitely NOT the cut of beef to use if you are planning yorkies and gravy IMHO. Rump roasts are much too lean and produce very little, if any, drippings. I made my yorkies in some …
From allrecipes.com
From allrecipes.com
See details
HOW TO ROAST BEEF TENDERLOIN IN THE OVEN | BETTER HOMES ...
Sep 23, 2021 · Naturally, the beef tenderloin roast time will be different for this two-temperature method than for a single-temp method. For a 2-1/2-pound beef tenderloin, roast the meat, …
From bhg.com
From bhg.com
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