BEEF ITALIAN MEATBALLS RECIPES

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MOM'S ITALIAN BEEF SANDWICHES RECIPE: HOW TO MAKE IT



Mom's Italian Beef Sandwiches Recipe: How to Make It image

My mom made the best Italian beef. I’ve added to it over the years, but it’s still her recipe. She made these sandwiches for family reunions, and there were never leftovers. —Mary McVey, Colfax, North Carolina

Provided by Taste of Home

Categories     Lunch

Total Time 08 hours 20 minutes

Prep Time 20 minutes

Cook Time 08 hours 00 minutes

Yield 16 servings.

Number Of Ingredients 16

1 boneless beef rump roast or bottom round roast (2 pounds), halved
1 boneless beef chuck roast (2 pounds), halved
1 beef sirloin tip roast (1 pound)
2 tablespoons canola oil
2 cups water
1 medium onion, chopped
4 garlic cloves, minced
2 envelopes Italian salad dressing mix
1 envelope zesty Italian salad dressing mix
1 envelope (0.87 ounce) brown gravy mix
1 to 2 tablespoons crushed red pepper flakes
1 tablespoon Italian seasoning
2 teaspoons Worcestershire sauce
16 hoagie buns, split
Sliced provolone cheese, optional
Giardiniera, optional

Steps:

  • In a large skillet, brown each roast in oil on all sides. Drain. Transfer meat to a 7-qt. slow cooker. Combine the water, onion, garlic, salad dressing and gravy mixes, pepper flakes, Italian seasoning and Worcestershire sauce; pour over beef. Cover and cook on low for 8-10 hours or until meat is tender. , Remove beef; cool slightly. Skim fat from cooking juices. Pour juices into a large bowl. Shred beef with 2 forks; add to bowl. Using a slotted spoon, place 1/2 cup on each bun. Top with cheese and giardiniera if desired.

Nutrition Facts : Calories 450 calories, FatContent 16g fat (5g saturated fat), CholesterolContent 89mg cholesterol, SodiumContent 969mg sodium, CarbohydrateContent 39g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 37g protein.

SPICY ITALIAN MEATBALLS RECIPE | REE DRUMMOND | FOOD NETWORK



Spicy Italian Meatballs Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories     appetizer

Total Time 2 hours 30 minutes

Cook Time 55 minutes

Yield 70 to 80 small meatballs

Number Of Ingredients 22

1 pound ground beef
1 pound ground pork 
3/4 cup panko breadcrumbs 
1/2 cup freshly grated Parmesan 
1/2 cup ricotta cheese 
1/4 cup fresh flat-leaf parsley, minced 
1/2 teaspoon crushed red pepper 
1/4 teaspoon salt 
3 cloves garlic, grated on a rasp grater
2 whole eggs 
Splash of milk 
Freshly ground black pepper 
1/2 cup olive oil, for frying
3 cloves garlic, minced
1 onion, diced 
Two 28-ounce cans tomato sauce 
1/4 cup fresh flat-leaf parsley, minced 
3 tablespoons tomato paste 
2 tablespoons sugar 
1/4 teaspoon salt 
Crushed red pepper, as needed
Freshly ground black pepper 

Steps:

  • For the meatballs: Combine the ground beef, pork, breadcrumbs, Parmesan, ricotta, parsley, crushed red pepper, salt, garlic, eggs, milk and black pepper in a bowl. Mash with your hands until thoroughly combined. Form into small balls and place on a baking sheet. Set in the fridge for 1 hour.
  • Heat the oil in a large skillet over medium-high heat. Brown the meatballs in batches until nice and deep golden, then move them to a plate.
  • For the sauce: Into the same skillet, add the garlic and onions and cook for 2 to 3 minutes. Add the tomato sauce, parsley, tomato paste, sugar, salt, crushed red pepper and black pepper. Reduce the heat to medium low and cook for 15 to 20 minutes.
  • Add the meatballs back to the skillet and simmer another 15 minutes. Keep warm until serving.
  • Transfer to a chafing dish and serve with frilly toothpicks.

More about "beef italian meatballs recipes"

MOM'S ITALIAN BEEF SANDWICHES RECIPE: HOW TO MAKE IT
My mom made the best Italian beef. I’ve added to it over the years, but it’s still her recipe. She made these sandwiches for family reunions, and there were never leftovers. —Mary McVey, Colfax, North Carolina
From tasteofhome.com
Reviews 4.6
Total Time 08 hours 20 minutes
Category Lunch
Cuisine Europe, Italian
Calories 450 calories per serving
  • In a large skillet, brown each roast in oil on all sides. Drain. Transfer meat to a 7-qt. slow cooker. Combine the water, onion, garlic, salad dressing and gravy mixes, pepper flakes, Italian seasoning and Worcestershire sauce; pour over beef. Cover and cook on low for 8-10 hours or until meat is tender. , Remove beef; cool slightly. Skim fat from cooking juices. Pour juices into a large bowl. Shred beef with 2 forks; add to bowl. Using a slotted spoon, place 1/2 cup on each bun. Top with cheese and giardiniera if desired.
See details


SPICY ITALIAN MEATBALLS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 2 hours 30 minutes
Category appetizer
  • Transfer to a chafing dish and serve with frilly toothpicks.
See details


MOM'S ITALIAN BEEF SANDWICHES RECIPE: HOW TO MAKE IT
My mom made the best Italian beef. I’ve added to it over the years, but it’s still her recipe. She made these sandwiches for family reunions, and there were never leftovers. —Mary McVey, Colfax, North Carolina
From tasteofhome.com
Reviews 4.6
Total Time 08 hours 20 minutes
Category Lunch
Cuisine Europe, Italian
Calories 450 calories per serving
  • In a large skillet, brown each roast in oil on all sides. Drain. Transfer meat to a 7-qt. slow cooker. Combine the water, onion, garlic, salad dressing and gravy mixes, pepper flakes, Italian seasoning and Worcestershire sauce; pour over beef. Cover and cook on low for 8-10 hours or until meat is tender. , Remove beef; cool slightly. Skim fat from cooking juices. Pour juices into a large bowl. Shred beef with 2 forks; add to bowl. Using a slotted spoon, place 1/2 cup on each bun. Top with cheese and giardiniera if desired.
See details


SPICY ITALIAN MEATBALLS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 2 hours 30 minutes
Category appetizer
  • Transfer to a chafing dish and serve with frilly toothpicks.
See details


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The meatballs were very flavorful with the tomato sauce and herbs. I omitted the Parmesan cheese and Melt® Organic Buttery Spread because of my dairy allergy. The meatballs were a little dry …
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These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and …
From allrecipes.com
See details


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Jan 03, 2022 · Simple Italian Meatballs are a delicious, easy meatball recipe made with ground beef, bread crumbs, Parmesan, and herbs. They are cooked on the stove in olive oil and lightly simmered in a little broth, so they are tender and moist. Serve them alone or with pasta or rice for a hearty, savory dinner. I have several meatball recipes…
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From a classic Beef Stew to Rissoles, Salisbury Steak to a great Steak Marinade, I’ve got a beef recipe here for you! For a quick midweek meal, try these Asian Beef Bowls. For a leisurely Sunday supper, make a slow cooked Beef …
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Mar 24, 2018 · There would usually be a beef chuck roast, braciole (a rolled beef flank steak stuffed with cheese, breadcrumbs and fresh parsley) on the table, along with sweet and spicy pork sausages handmade by my grandfather, and the meatballs. Meatballs …
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ITALIAN TURKEY MEATBALLS - ALLRECIPES
The meatballs were very flavorful with the tomato sauce and herbs. I omitted the Parmesan cheese and Melt® Organic Buttery Spread because of my dairy allergy. The meatballs were a little dry …
From allrecipes.com
See details


ITALIAN MEATBALLS - RECIPETIN EATS
Sep 19, 2018 · To bake meatballs, preferably use a rack placed on a tray – helps keep the base more round – then just spray both the rack and the meatballs generously with oil and bake …
From recipetineats.com
See details


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These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and …
From allrecipes.com
See details


SIMPLE ITALIAN MEATBALLS RECIPE - AN ITALIAN IN MY KITCHEN
Jan 03, 2022 · Simple Italian Meatballs are a delicious, easy meatball recipe made with ground beef, bread crumbs, Parmesan, and herbs. They are cooked on the stove in olive oil and lightly simmered in a little broth, so they are tender and moist. Serve them alone or with pasta or rice for a hearty, savory dinner. I have several meatball recipes…
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See details


100+ BEST GROUND BEEF RECIPES - COPYKAT RECIPES
Mar 15, 2022 · You will find over 100 delicious ground beef recipes for dinner, lunch, and breakfast too. Take a look at all the appetizers, breakfast, burgers, casseroles, chili, meatballs, meatloaf, sandwiches, and soup. There are plenty of healthy ground beef recipes along with splurge-worthy ones too. Looking for Asian, Italian…
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See details


BEEF RECIPES - RECIPETIN EATS
From a classic Beef Stew to Rissoles, Salisbury Steak to a great Steak Marinade, I’ve got a beef recipe here for you! For a quick midweek meal, try these Asian Beef Bowls. For a leisurely Sunday supper, make a slow cooked Beef …
From recipetineats.com
See details


CLASSIC ITALIAN MEATBALLS RECIPE - FAMILYSTYLE FOOD
Mar 24, 2018 · There would usually be a beef chuck roast, braciole (a rolled beef flank steak stuffed with cheese, breadcrumbs and fresh parsley) on the table, along with sweet and spicy pork sausages handmade by my grandfather, and the meatballs. Meatballs …
From familystylefood.com
See details