BEEF CHEESE DIP RECIPE RECIPES

EASY BEEF NACHO CHEESE DIP RECIPE - FOOD.COM

Easy Beef Nacho Cheese Dip Recipe - Food.com image

While it may not always look appetizing, this dip is always gone when we make it for parties or family events. Everyone asks for the recipe and can't believe how easy it is. Sometimes we substitute ground turkey for the ground beef and no one can tell the difference.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 10-20 serving(s)

Number Of Ingredients 4

Ingredients

1 lb ground beef
1 (1 1/4 ounce) packet taco seasoning
1 (16 ounce) package Velveeta cheese
1 (16 ounce) jar medium chunky salsa (or salsa of your choice)

Steps:

Brown ground beef and add taco seasoning as directed on packet. We usually use a little less water though.
Chunk the Velveeta and add to crockpot.
Pour in jar of salsa and add the prepared meat.
Let melt together in the crockpot, stirring occasionally.
At times, we have been in a hurry and used the microwave to help speed up the melting process for the Velveeta. Then just add the melted Velveeta to the other ingredients in the crockpot to keep warm and melty for dipping!
We have also used Mexican style Velveeta and Pepper jack, and it was just as good. Feel free to experiment.

Nutrition Facts : Calories 252.2, FatContent 16.7, SaturatedFatContent 9.1, CholesterolContent 66.7, SodiumContent 1259.5, CarbohydrateContent 9.2, FiberContent 1.4, SugarContent 5.7, ProteinContent 16.4

DRIED BEEF AND CREAM CHEESE DIP RECIPE - FOOD.COM

Dried Beef and Cream Cheese Dip Recipe - Food.com image

This is an adopted recipe that received rave reviews when I tested it at a local party. I served it with Triscuits, as it is a hearty dip and needs a sturdy cracker.

Total Time 10 minutes

Prep Time 10 minutes

Yield 8-10 serving(s)

Number Of Ingredients 5

Ingredients

1 (2 1/2 ounce) jar dried beef, finely chopped
3 -4 green onions, chopped (i like a lot of onion in mine)
1 (8 ounce) package cream cheese
1/4-1/2 cup sour cream (add enough to make a creamy consistency)
1 tablespoon garlic powder, i just keep sprinkling and mixing until i get the flavor desired

Steps:

Mix everything together with a mixer, serve with Wheat thins or Triscuits.
Enjoy!

Nutrition Facts : Calories 130.4, FatContent 11.3, SaturatedFatContent 6.4, CholesterolContent 42, SodiumContent 345.7, CarbohydrateContent 2.9, FiberContent 0.3, SugarContent 1.6, ProteinContent 4.9

More about "beef cheese dip recipe recipes"

COWBOY BEEF DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a foods class, a group of us developed this recipe for the North Dakota's annual Beef Bash. We won the contest!—Jessica Klym, Killdeer, North Dakota
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Appetizers
Cuisine North America, Southwest
Calories 116 calories per serving

In a large skillet, cook the beef, 3 tablespoons onion, 2 tablespoons red pepper and 1 tablespoon green pepper over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in the soup, salsa, 3 tablespoons ripe olives, 3 tablespoons pimiento-stuffed olives, chiles, jalapeno, oregano and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Transfer to a serving dish. Top with the cheese, sour cream and parsley; sprinkle with the remaining onion, peppers and olives. Serve with tortilla chips.

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GROUND BEEF TACO DIP RECIPE: HOW TO MAKE IT

What's a football party without taco dip? This version made with spicy ground beef and fresh toppings does not disappoint the die-hards. It is full of classic flavors and is a little extra filling for game day appetites. —Errika Perry, Green Bay, WI
From tasteofhome.com
Reviews 4.7
Total Time 20 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 116 calories per serving

In a large skillet, cook and crumble beef over medium heat until no longer pink, 4-6 minutes; drain. Add water and 1 envelope taco seasoning; cook until thickened. Cool slightly., Beat sour cream, cream cheese and remaining taco seasoning until blended. Spread in a 3-qt. dish; add ground beef. Top with lettuce, cheddar, tomatoes, pepper and olives.

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COWBOY BEEF DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a large skillet, cook the beef, 3 tablespoons onion, 2 tablespoons red pepper and 1 tablespoon green pepper over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in the soup, salsa, 3 tablespoons ripe olives, 3 tablespoons pimiento-stuffed olives, chiles, jalapeno, oregano and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Transfer to a serving dish. Top with the cheese, sour cream and parsley; sprinkle with the remaining onion, peppers and olives. Serve with tortilla chips.

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CHIPPED BEEF CHEESE BALL RECIPE: HOW TO MAKE IT

This delicious appetizer is near and dear to our family. It is a symbol of our family's Christmas and New Year's celebrations. My mom made this cheese ball for more than 30 years. —Molly Sumner, Creve Coeur, Missouri
From tasteofhome.com
Reviews 4.8
Total Time 10 minutes
Category Appetizers
Calories 47 calories per serving

Place beef in a food processor; pulse until finely chopped. In a large bowl, beat cream cheese until smooth. Stir in 2/3 cup beef and the onion and Worcestershire sauce. Refrigerate, covered, at least 1 hour., Place remaining beef in a small shallow bowl. Shape cheese mixture into a ball; roll in beef to coat evenly. Wrap; refrigerate at least 1 hour. Serve with crackers and vegetables.

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COWBOY BEEF DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a large skillet, cook the beef, 3 tablespoons onion, 2 tablespoons red pepper and 1 tablespoon green pepper over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in the soup, salsa, 3 tablespoons ripe olives, 3 tablespoons pimiento-stuffed olives, chiles, jalapeno, oregano and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Transfer to a serving dish. Top with the cheese, sour cream and parsley; sprinkle with the remaining onion, peppers and olives. Serve with tortilla chips.

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CHIPPED BEEF CHEESE BALL RECIPE: HOW TO MAKE IT

Place beef in a food processor; pulse until finely chopped. In a large bowl, beat cream cheese until smooth. Stir in 2/3 cup beef and the onion and Worcestershire sauce. Refrigerate, covered, at least 1 hour., Place remaining beef in a small shallow bowl. Shape cheese mixture into a ball; roll in beef to coat evenly. Wrap; refrigerate at least 1 hour. Serve with crackers and vegetables.

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CHUNKY BEEF CHILI RECIPE | MYRECIPES

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Reviews 5
Total Time 2 hours 10 minutes

Return beef to Dutch oven. Stir in beef broth and next 9 ingredients; bring to a boil. Reduce heat to low, and simmer, uncovered, stirring occasionally, 1 1/2 hours or until beef is tender. Serve with cornbread sticks, if desired, and desired toppings.

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CREAM CHEESE AND CHIPPED BEEF DIP RECIPE - THE HUNGRY BLUEBIRD

Dec 19, 2019 · Chipped beef dip with cream cheese, Buddig beef, garlic and Worcestershire, perfect for the holidays or game day. I’m a sucker for anything with cream cheese or sour cream as a key ingredient, and that includes appetizers and dips.
From thehungrybluebird.com

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CROCK POT RO-TEL DIP RECIPE WITH GROUND BEEF AND CHEESE

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From thespruceeats.com

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AMAZING CHIPPED BEEF DIP RECIPE (VIDEO ... - A SPICY ...

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Nov 26, 2021 · If you like a gooey, melty, flavorful cheese dip, this recipe is for you. And with only three ingredients and a short amount of time in the slow cooker, it is a simple and quick appetizer to make, perfect for unexpected guests or a busy weekend.
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HOT CHIPPED BEEF DIP RECIPE | ALLRECIPES

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THE ULTIMATE BEER CHEESE DIP RECIPE | THE RECIPE CRITIC

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