BEEF BLOOD SAUSAGE RECIPES

Name: Vegetable Beef Soup
Prep time: 20 min
Cook time: 1 d 2 h
Total time: 1 d 2 h 20 min
Yield: 20
Cuisine: American
Ingredients: 1 1/2 pounds stew beef, cubed ( I used an inexpensive round steak); 4 cups beef broth (I used two pints of my home made beef stock); 1 cup onion, chopped; 3 pc. carrots, peeled and sliced; 1 cup celery, sliced (I omitted); 2 pc. large potatoes, peeled and cubed; 28 ounces canned tomatoes (I used two pints of my home canned tomatoes); 1 tablespoon sugar; 2 teaspoons salt, or to taste; 1/2 teaspoon freshly ground black pepper, or to taste; 1 1/2 teaspoon Italian seasoning mix (Renee’s blend) or 1/2 teaspoon crushed rosemary; 1/2 teaspoon crushed rosemary; 1/2 teaspoon ground thyme; 1/2 teaspoon ground marjoram; 1 cup frozen peas, optional

More about "beef blood sausage recipes"

PRESSURE CANNING VEGETABLE BEEF SOUP - SBCANNING.COM ...

Pressure Canning Vegetable Beef Soup - SBCanning.com ... image

This recipe is a hearty soup with all of the savory tomato flavor and warmth for the cold winter nights. Enjoy!

Provided by Canning Homemade

Categories Soup

Total Time 1580 minutes

Prep Time 20 minutes

Cook Time 1560 minutes

Yield 20

Number Of Ingredients 15

Ingredients

1 1/2 pounds stew beef, cubed ( I used an inexpensive round steak)
4 cups beef broth (I used two pints of my home made beef stock)
1 cup onion, chopped
3 pc. carrots, peeled and sliced
1 cup celery, sliced (I omitted)
2 pc. large potatoes, peeled and cubed
28 ounces canned tomatoes (I used two pints of my home canned tomatoes)
1 tablespoon sugar
2 teaspoons salt, or to taste
1/2 teaspoon freshly ground black pepper, or to taste
1 1/2 teaspoon Italian seasoning mix (Renee’s blend) or 1/2 teaspoon crushed rosemary
1/2 teaspoon crushed rosemary
1/2 teaspoon ground thyme
1/2 teaspoon ground marjoram
1 cup frozen peas, optional

Steps:

Preparation:
Cooking:
Filling the jars:

BLOOD SAUSAGE - WIKIPEDIA

Africa. Mutura is a traditional blood sausage dish among the people of central Kenya, although recently its popularity has spread throughout Kenya.It is made with meat, blood, and spices all encased in the animal's intestines or stomach. In Kenya fillers include fresh minced goat, beef, and mutton, fat, and red onions.. Nowadays many types of mutura, especially commercial street food versions ...
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We take great pride in our selection of specialty sausages online, specially selected for the grill, cassoulets, sauces, stuffing and more. From classic French favorites like Andouillete and Boudin Noir, Spanish staples like chorizo and German frankfurters and Polish kielbasa, we've got a selection worthy of any Octoberfest.
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LOW-CARB BROCCOLI & CAULIFLOWER GRATIN - RECIPE - DIET DOCTOR

28/10/2015 · Put the vegetables and sausage in a 9x12 baking dish, blend the mustard with the sour cream and pour over the vegetables and sausage. Add cheese on top and season with thyme, salt and pepper. Bake in the oven on the upper rack for 15 minutes.
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HOW TO MAKE CABBAGE SOUP WITH GROUND BEEF - CROCK POT OR ...

03/01/2018 · Instead, a beef cabbage soup can be a delicious meal for lunch or dinner, without actually following a complete cabbage soup diet. A long-term plan that you can stick with will get you much better results, and I definitely recommend a low carb diet for that. It will stabilize your blood sugar, keep you satisfied, and still produce results.
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