BEAN WITH BACON SOUP RECIPES

BEAN AND BACON SOUP RECIPE | ALLRECIPES

Bean and Bacon Soup Recipe | Allrecipes image

This is similar to many canned versions of a bean and bacon soup, only using some fresh ingredients. It goes well with freshly baked corn bread.

Provided by Lyndell

Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 (15 ounce) can ranch-style beans
1 (8 ounce) can tomato sauce
2 cups chicken broth
¼ cup chopped onion
6 thick slices bacon, cooked and cubed

Steps:

In a large saucepan over medium high heat, combine the beans, tomato sauce, chicken stock and onions. Bring to a low boil, reduce heat to low and simmer for 10 to 15 minutes.
Using a potato masher, carefully mash some of the beans in the soup to make it a little thicker, if desired. Add the bacon and serve.

Nutrition Facts : Calories 208 calories, CarbohydrateContent 19.6 g, CholesterolContent 20.7 mg, FatContent 8 g, FiberContent 6.6 g, ProteinContent 13.5 g, SaturatedFatContent 2.6 g, SodiumContent 1237.2 mg, SugarContent 3.5 g

BEAN WITH BACON SOUP - THE PIONEER WOMAN – RECIPES ...

Bean with Bacon Soup - The Pioneer Woman – Recipes ... image

I’m sorry to be posting so many soups lately, but it’s been darn cold on the ranch and soups seem to be the only coping mechanism I have.

Provided by Ree Drummond

Categories main dish soup

Total Time 13 hours 30 minutes

Prep Time 12 hours

Cook Time 1 hours 30 minutes

Yield 10 servings

Number Of Ingredients 12

Ingredients

1 lb. Great Northern White Beans
4 c. Low Sodium Chicken Stock
1 lb. Thick-cut Bacon, Cut Into 1 Inch Pieces
1 whole Onion, Diced
2 whole Large Carrots, Peeled And Diced
2 stalks Celery, Diced
Salt And Pepper, to taste
4 cloves Garlic, Minced
2 tbsp. Tomato Paste
2 whole Bay Leaves
Minced Parsley, To Taste
3 whole Roma Tomatoes, Chopped (optional)

Steps:

Pick through the beans and give them a rinse. Put them in a bowl and cover them with water by two inches. Let them soak overnight.Drain the beans and place them in a pot. Add the chicken stock and 4 cups of water. Bring to a boil, then reduce to a simmer. While the beans are cooking, cook the bacon in a large skillet over medium heat until just barely crisp. Remove to a paper towel lined plate. Add 2/3 of the bacon to the beans and reserve the rest for garnish.Drain the bacon grease from the pan and add the onions, carrots, and celery. Season them with some salt and pepper and cook until just beginning to soften, about 3 to 4 minutes. Add the garlic and tomato paste and cook for another minute or two. Add the vegetables to the beans. Add the bay leaf and give it a good stir. Cover and cook on low (to medium-low) until the beans are tender, about 1 1/2 hours. Add a cup of broth if the liquid level gets too low. When ready to serve, taste and add more salt and pepper if needed. If desired, stir in the tomatoes. Serve with chopped reserved bacon and chopped parsley.

More about "bean with bacon soup recipes"

BEAN AND BACON SOUP RECIPE | ALLRECIPES

This is similar to many canned versions of a bean and bacon soup, only using some fresh ingredients. It goes well with freshly baked corn bread.
From allrecipes.com
Reviews 4.0
Total Time 15 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Beans and Peas
Calories 208 calories per serving

Using a potato masher, carefully mash some of the beans in the soup to make it a little thicker, if desired. Add the bacon and serve.

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DEEP SOUTH DISH: BEAN WITH BACON SOUP

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Total Time 2 hours 15 minutes
Cuisine American

Add a sandwich or a nice mixed garden salad with a slice of cornbread. Pass hot sauce at the table.

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