GRILLED SHRIMP RICE NOODLE BOWL RECIPE | ALLRECIPES
A Vietnamese-style rice noodle bowl. The sauce is a bit sweet, but is balanced by lime juice and mint.
Provided by LarryB
Categories World Cuisine Asian Vietnamese
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 2 servings
Number Of Ingredients 12
Steps:
- Preheat grill for high heat. Combine garlic, 1/4 cup mint, cilantro, fish sauce, honey, lime juice and white pepper in food processor or blender. Puree until smooth.
- Bring a large pot of water to a boil. Cook noodles and cabbage for two minutes, or until done.
- Meanwhile, coat shrimp with olive oil, and grill over high heat until golden, turning once.
- Mince the remaining 1/4 cup mint. Serve noodles and cabbage in a bowl, topped with sauce and shrimp, and garnished with mint.
Nutrition Facts : Calories 564.8 calories, CarbohydrateContent 85 g, CholesterolContent 44.3 mg, FatContent 21.3 g, FiberContent 4.2 g, ProteinContent 10 g, SaturatedFatContent 2.9 g, SodiumContent 1756.9 mg, SugarContent 19.4 g
AVOCADO LIME RICE WITH GRILLED SHRIMP RECIPE - FOOD.COM
This recipe combines veggies, grains, and protein for a meal that is ready in just over a half hour (including prep), and serves four.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 , 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook rice according to package directions. Meanwhile mix avocado with lime juice, cumin and half the salt and half the cilantro or parsley. Stir into rice.
- Meanwhile, preheat grill to high, grease grate well. Toss shrimp with oil, garlic, lime zest and remaining salt. Thread evenly onto metal or soaked wooden skewers. Grill skewers, for 2 to 3 minutes per side or until shrimp start to curl and turn pink.
- Serve rice with shrimp skewers. Garnish with remaining cilantro or parsley.
Nutrition Facts : Calories 517.5, FatContent 15.3, SaturatedFatContent 2.2, CholesterolContent 58, SodiumContent 561, CarbohydrateContent 80.2, FiberContent 4.7, SugarContent 0.6, ProteinContent 14.1
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