BBQ ROASTED PORK RECIPES
ROASTED CHICKEN | POULTRY RECIPES | WEBER BBQ
Roasted Chicken
Categories Poultry
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 1 hours 15 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Prepare the barbecue for indirect cooking over medium heat (190°C to 230°C- roasting setting). If you are using a Weber Q barbecue, set up your barbecue with a convection tray and trivet.
- Tuck the wings behind the chicken’s back. Lightly coat the chicken with olive oil and season all over with salt and pepper.
- Roast the chicken over indirect medium heat for 1 hour and 15 minutes, with the lid closed, or until the internal temperature has reached 71°C-ensuring the tip of the probe is in the deep centre of the chicken breast, but not touching the cavity. The internal temperature will continue to rise 3°C to 6°C while resting (final doneness temperature for chicken is 74°C).
- Once the chicken has cooked, leave to rest for 15 minutes before carving.
Nutrition Facts : Calories calories
ROASTED CHICKEN | POULTRY RECIPES | WEBER BBQ
Roasted Chicken
Categories Poultry
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 1 hours 15 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Prepare the barbecue for indirect cooking over medium heat (190°C to 230°C- roasting setting). If you are using a Weber Q barbecue, set up your barbecue with a convection tray and trivet.
- Tuck the wings behind the chicken’s back. Lightly coat the chicken with olive oil and season all over with salt and pepper.
- Roast the chicken over indirect medium heat for 1 hour and 15 minutes, with the lid closed, or until the internal temperature has reached 71°C-ensuring the tip of the probe is in the deep centre of the chicken breast, but not touching the cavity. The internal temperature will continue to rise 3°C to 6°C while resting (final doneness temperature for chicken is 74°C).
- Once the chicken has cooked, leave to rest for 15 minutes before carving.
Nutrition Facts : Calories calories
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