BBQ PINEAPPLE BURGER RECIPES

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PINEAPPLE BACON BURGERS RECIPE | ALLRECIPES



Pineapple Bacon Burgers Recipe | Allrecipes image

Seasoned hamburger and a slice of pineapple are slapped together, and wrapped in bacon. It's that easy, and adds a wonderful flavor to a regular burger! This recipe was one of my grandmother's favorites. We would make these special for her when she would come up to see us.

Provided by SHELSTER72

Categories     Meat and Poultry    Pork

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 burgers

Number Of Ingredients 4

2 pounds lean ground beef
½ cup prepared barbecue sauce
1 (8 ounce) can sliced pineapple
8 slices bacon

Steps:

  • Prepare grill for indirect cooking.
  • In a large bowl, mix together hamburger meat and barbecue sauce. Season with salt and pepper.
  • Shape mixture into 4 large patties. Place a slice of pineapple on top of each. Crisscross 2 bacon strips around each burger, and secure with toothpicks.
  • Brush oil on grate. Place burgers on grill over medium low heat. Cook, covered, until the burger is cooked through. Turn often to avoid burning the bacon.

Nutrition Facts : Calories 945.7 calories, CarbohydrateContent 22.7 g, CholesterolContent 208.3 mg, FatContent 72.2 g, FiberContent 0.7 g, ProteinContent 46.7 g, SaturatedFatContent 27.3 g, SodiumContent 977.6 mg, SugarContent 18.2 g

PINEAPPLE-BACON BARBECUE BURGERS RECIPE | EATINGWELL



Pineapple-Bacon Barbecue Burgers Recipe | EatingWell image

For your next barbecue, try these Hawaiian-inspired sweet and savory burgers. They're made from lean ground beef and have bacon and crushed pineapple baked right in. Served with barbecue sauce on Hawaiian sweet rolls, they're sure to impress your guests.

Provided by Diabetic Living Magazine

Categories     Diabetic Ground Beef Recipes

Total Time 25 minutes

Number Of Ingredients 9

1 egg, lightly beaten
? cup canned crushed pineapple (juice pack), drained
6 slices lower-sodium, less-fat bacon, crisp-cooked and coarsely crumbled (see Tip)
1 pound lean ground beef (95% lean)
6 tablespoons barbeque sauce
6 Hawaiian sweet rolls, such as King's Hawaiian® brand, split and toasted
4 leaves red leaf lettuce
6 slices tomatoes
¼ cup very thinly sliced red onion

Steps:

  • In a large bowl combine the egg, crushed pineapple and bacon. Add ground beef; mix lightly to combine. (Do not overmix.) Form into six 3/4-inch-thick patties.
  • Grease grill rack. Grill patties, covered, over medium-high heat for 8 to 12 minutes or until done (160 degrees F) (see Tip), turning once. Spread top of each burger with 1 tablespoon of the barbecue sauce.
  • Serve burgers in rolls with lettuce, tomatoes and onion.

Nutrition Facts : Calories 322.4 calories, CarbohydrateContent 34.9 g, CholesterolContent 105.8 mg, FatContent 9.2 g, FiberContent 1.4 g, ProteinContent 23.9 g, SaturatedFatContent 4.2 g, SodiumContent 432.4 mg, SugarContent 16.7 g

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