BBQ CHICKEN BREAST SANDWICH RECIPE RECIPES
BBQ CHICKEN SANDWICHES RECIPE: HOW TO MAKE IT
With four small children at home, I need quick yet filling meals. This family-favorite BBQ chicken sandwich filling is a cinch to make. For a spicier taste, eliminate the ketchup and increase the amount of salsa to 1 cup. —Leticia Lewis, Kennewick, Washington
Provided by Taste of Home
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, saute the onion, celery and garlic in butter until tender. Stir in the salsa, ketchup, brown sugar, vinegar, Worcestershire sauce, chili powder, salt and pepper. , Stir in chicken. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. Serve about 1/3 cup chicken mixture on each bun.
Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little water if necessary. Serve in buns.
Nutrition Facts : Calories 284 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 770mg sodium, CarbohydrateContent 35g carbohydrate (12g sugars, FiberContent 3g fiber), ProteinContent 18g protein. Diabetic Exchanges 2 starch
BBQ CHICKEN SANDWICHES RECIPE | ALLRECIPES
This is a wonderful BBQ chicken sandwich with homemade sauce. A perfect party food. You can use leftovers to make pizza.
Provided by Sarina
Categories Main Dishes Sandwich Recipes Chicken
Total Time 4 hours 15 minutes
Prep Time 15 minutes
Cook Time 4 hours 0 minutes
Yield 12 servings
Number Of Ingredients 12
Steps:
- Place chicken in a large pot with enough water to cover. Bring to a boil, and cook until chicken comes off the bone easily, about 3 hours. Make sauce while the chicken cooks.
- In a saucepan over medium heat, mix together the ketchup, mustard, brown sugar, garlic, honey, steak sauce, lemon juice, and liquid smoke. Season with salt and pepper. Bring to a gentle boil, and simmer for about 10 minutes. Set aside to allow flavors to mingle.
- When the chicken is done, remove all meat from the bones, and chop or shred into small pieces. Place in a pan with the sauce, and cook for about 15 minutes to let the flavor of the sauce soak into the chicken. Spoon barbequed chicken onto buns, and top with coleslaw if you like.
Nutrition Facts : Calories 662.1 calories, CarbohydrateContent 51.4 g, CholesterolContent 136.8 mg, FatContent 29 g, FiberContent 2.7 g, ProteinContent 47.9 g, SaturatedFatContent 7.2 g, SodiumContent 956.2 mg, SugarContent 19.8 g
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Here's what you need: vegetable oil, large, boneless, skinless chicken breast, fine sea salt, freshly ground black pepper, barbecue sauce, pretzel buns, coleslaw
From tasty.co
Reviews 98
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Reviews 98
Total Time 30 minutes
Cuisine American
Calories 657 calories per serving
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Reviews 4.8
Total Time 55 minutes
Category Meat and Poultry, Chicken, Breast
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Total Time 55 minutes
Category Meat and Poultry, Chicken, Breast
Calories 553 calories per serving
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The king of the clubs! Hope you have a friend 'cuz you might need to share this.
From recipes.rufusteague.com
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Total Time 25 minutes0S
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Total Time 30 minutes0S
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Reviews 3.2
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From recipes.net
Reviews 3.2
Total Time 30 minutes
Cuisine A
Calories 358.00kcal per serving
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Total Time 2 hours 40 minutes
Category nut-free, Fourth of July, picnic, weeknight meals, grilled, lunch
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