BBQ BURGERS RECIPE RECIPES

Name: Barbecue Burgers
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 patties
Ingredients: 1 1/4 lbs lean ground beef; 2 -3 tablespoons barbecue sauce (use a rich flavor not a sweet one); 1 (1 ounce) bag barbecue potato chips, crushed (about 3/4 cup); 1/4-1/2 teaspoon onion powder; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 6 slices cheese slices (optional)

BARBECUE BURGERS RECIPE - FOOD.COM

Barbecue Burgers Recipe - Food.com image

Make and share this Barbecue Burgers recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 patties

Number Of Ingredients 7

Ingredients

1 1/4 lbs lean ground beef
2 -3 tablespoons barbecue sauce (use a rich flavor not a sweet one)
1 (1 ounce) bag barbecue potato chips, crushed (about 3/4 cup)
1/4-1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
6 slices cheese slices (optional)

Steps:

Mix all the ingredients together in a bowl except the cheese. Form the meat mixture into 6 patties.
Cook the patties on the grill until no longer pink in the middle.
Top with cheese slices, if using. Remove from the grill once the cheese is melted.

Nutrition Facts : Calories 197.6, FatContent 11, SaturatedFatContent 4.2, CholesterolContent 61.4, SodiumContent 237.2, CarbohydrateContent 4.5, FiberContent 0.3, SugarContent 1.3, ProteinContent 19.3

BARBECUED BURGERS RECIPE: HOW TO MAKE IT

Barbecued Burgers Recipe: How to Make It image

I can't take all the credit for these winning burgers. My husband's uncle passed down the special barbecue sauce recipe. We love it on everything...it was only natural to try it on, and in, burgers. Add cheese and bacon to take them over the top. —Rhoda Troyer, Glenford, Ohio

Provided by Taste of Home

Categories Lunch

Total Time 40 minutes

Prep Time 25 minutes

Cook Time 15 minutes

Yield 6 servings.

Number Of Ingredients 21

Ingredients

SAUCE:
1 cup ketchup
1/2 cup packed brown sugar
1/3 cup sugar
1/4 cup honey
1/4 cup molasses
2 teaspoons prepared mustard
1-1/2 teaspoons Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon liquid smoke
1/8 teaspoon pepper
BURGERS:
1 large egg, lightly beaten
1/3 cup quick-cooking oats
1/4 teaspoon onion salt
1/4 teaspoon garlic salt
1/4 teaspoon pepper
1/8 teaspoon salt
1-1/2 pounds ground beef
6 hamburger buns, split
Toppings of your choice

Steps:

In a small saucepan, combine the first 10 ingredients. Bring to a boil. Remove from the heat. Set aside 1 cup barbecue sauce to serve with burgers., In a large bowl, combine the egg, oats, 1/4 cup of the remaining barbecue sauce, onion salt, garlic salt, pepper and salt. Crumble beef over mixture and mix well. Shape into 6 patties. , Grill, covered, over medium heat until a thermometer reads 160°, 6-8 minutes on each side, basting with 1/2 cup barbecue sauce during the last 5 minutes. Serve on buns with toppings of your choice and reserved barbecue sauce.

Nutrition Facts : Calories 626 calories, FatContent 19g fat (7g saturated fat), CholesterolContent 121mg cholesterol, SodiumContent 1146mg sodium, CarbohydrateContent 86g carbohydrate (56g sugars, FiberContent 2g fiber), ProteinContent 30g protein.

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BARBECUE BURGERS RECIPE - FOOD.COM

Make and share this Barbecue Burgers recipe from Food.com.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 197.6 per serving

Top with cheese slices, if using. Remove from the grill once the cheese is melted.

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