BATTER FRYING FISH RECIPES
LEMON-BATTER FISH RECIPE: HOW TO MAKE IT
Fishing is a popular recreational activity where we live, so folks are always looking for ways to prepare their catches. My husband ranks this as one of his favorite fish fry batters. —Jackie Hannahs, Cedar Springs, Michigan
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Combine 1 cup flour, baking powder, salt and sugar. In another bowl, combine egg, water and 1/3 cup lemon juice; stir into dry ingredients until smooth. , Place remaining lemon juice and remaining flour in separate shallow bowls. Dip fillets in lemon juice, then flour, then coat with egg mixture., In a large skillet, heat 1 in. oil over medium-high heat. Fry fillets until golden brown and fish flakes easily with a fork, 2-3 minutes on each side. Drain on paper towels. If desired, serve with lemon wedges.
Nutrition Facts : Calories 384 calories, FatContent 17g fat (2g saturated fat), CholesterolContent 167mg cholesterol, SodiumContent 481mg sodium, CarbohydrateContent 22g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 33g protein.
LONG JOHN SILVER'S BATTER-DIPPED FISH - TOP SECRET RECIPES
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business. Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 30 minutes0S
Prep Time 15 minutes0S
Cook Time 15 minutes0S
Nutrition Facts : Calories 335 calories
More about "batter frying fish recipes"
LEMON-BATTER FISH RECIPE: HOW TO MAKE IT
Fishing is a popular recreational activity where we live, so folks are always looking for ways to prepare their catches. My husband ranks this as one of his favorite fish fry batters. —Jackie Hannahs, Cedar Springs, Michigan
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 384 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 384 calories per serving
- Combine 1 cup flour, baking powder, salt and sugar. In another bowl, combine egg, water and 1/3 cup lemon juice; stir into dry ingredients until smooth. , Place remaining lemon juice and remaining flour in separate shallow bowls. Dip fillets in lemon juice, then flour, then coat with egg mixture., In a large skillet, heat 1 in. oil over medium-high heat. Fry fillets until golden brown and fish flakes easily with a fork, 2-3 minutes on each side. Drain on paper towels. If desired, serve with lemon wedges.
See details
LONG JOHN SILVER'S BATTER-DIPPED FISH - TOP SECRET RECIPES
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business.
Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
See details
FISH TACOS RECIPE | ALLRECIPES
I'm from San Diego and these taste just like home! We live in the south now, and nobody has heard of these! Serve with homemade pico de gallo, and lime wedges to squeeze on top!
From allrecipes.com
Reviews 4.7
Total Time 1 hours 0 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 409.4 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 1 hours 0 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 409.4 calories per serving
- Dust fish pieces lightly with flour. Dip into beer batter, and fry until crisp and golden brown. Drain on paper towels. Lightly fry tortillas; not too crisp. To serve, place fried fish in a tortilla, and top with shredded cabbage, and white sauce.
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BATTER-FRIED FISH RECIPE: HOW TO MAKE IT
Whether I'm fixing cod fillets or my husband's catch of the day, this fish fry batter makes the fish golden and crispy. Club soda gives it a different twist, and the sweet and zippy sauce complements the fish nicely. —Nancy Johnson, Connersville, Indiana
From tasteofhome.com
Reviews 4.6
Total Time 15 minutes
Category Dinner
Calories 346 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 15 minutes
Category Dinner
Calories 346 calories per serving
- Rinse fillets in cold water; pat dry. In a large shallow dish toss flour and fish, 1 piece at a time. Combine next 9 ingredients. , In a cast-iron or other heavy skillet, heat 1 in. of oil. Dip floured fillets in cornstarch batter; fry over medium heat until fish just begins to flake easily with a fork, 2-3 minutes on each side. Combine marmalade and horseradish; serve with fish.
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CRUNCHY BATTER FRIED FISH (NO BEER) RECIPE - FOOD.COM
I had great reviews with my other fish recipe recipe #104409. But I'm always striving to improve. I did some experimenting, and this fish batter is great! Serve it with recipe #104661, fries and coleslaw. Or make it into a fish sandwich with tartar sauce and lettuce on a bun. Either way, it's delish!
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 389.6 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 389.6 per serving
- Serve while hot.
See details
GOLDEN BEER-BATTERED FISH WITH CHIPS RECIPE | BBC GOOD FOOD
Cooking cod, hake or haddock in a super-crispy batter made from sparkling water steams the fish so it's really moist
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
- To cook the fish, heat the 1 litre oil in a deep saucepan until a drop of batter sizzles and crisps up straight away. Pat the fish dry with kitchen paper, then toss it in the reserved turmeric flour mix. Shake off any excess, then dip into the batter. Carefully lower each fillet into the hot oil and fry for 6-8 mins – depending on the thickness of the fish – until golden and crisp. Using a large slotted spoon, lift out the fish, drain on kitchen paper, then sprinkle with salt. Serve with the hot chips and Homemade tomato sauce (see 'goes well with').
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UNLOCK THE SECRET TO CAPTAIN DS BATTER DIPPED FISH
Mar 15, 2017 · Captain D’s makes amazing batter-dipped fish. If you are wanting a great plate of Fish and Chips, this is the recipe for you! The crispy, seasoned crust on the outside and tender fish on the inside is sure to satisfy a craving.
From copykat.com
From copykat.com
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FISH TACOS RECIPE | ALLRECIPES
As some reviewers suggested, I used fresh, minced cilantro instead of oregano and fresh minced dill. Instead of frying, I coated the cod w/ olive oil, lime, s&p and grilled it. Right before I took the fish off the grill, I put the corn tortillas directly on the grill and only …
From allrecipes.com
From allrecipes.com
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BEER BATTER RECIPE | ALLRECIPES
As long as there is a beer in the house this is a quick and easy recipe without any fancy ingredients. You can find all the ingredients in a standard kitchen! This batter is great for deep frying white fish. Fresh lake perch and walleye are especially tasty in this beer batter.
From allrecipes.com
From allrecipes.com
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THE BEST COBIA FISH RECIPES - BEST RECIPES IDEAS AND ...
Aug 13, 2020 · Once the fish is out of the rest, frying pan or plate it skin-side up– this will certainly ensure any dampness from the fish isn’t re-absorbed right into the skin. Just how to stay clear of fish sticking to the frying pan Oiling the fish rather than the pan …
From eatandcooking.com
From eatandcooking.com
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UNLOCK THE SECRET TO CAPTAIN DS BATTER DIPPED FISH
Mar 15, 2017 · Captain D’s makes amazing batter-dipped fish. If you are wanting a great plate of Fish and Chips, this is the recipe for you! The crispy, seasoned crust on the outside and tender fish on the inside is sure to satisfy a craving.
From copykat.com
From copykat.com
See details
BEER BATTER RECIPE | ALLRECIPES
As long as there is a beer in the house this is a quick and easy recipe without any fancy ingredients. You can find all the ingredients in a standard kitchen! This batter is great for deep frying white fish. Fresh lake perch and walleye are especially tasty in this beer batter.
From allrecipes.com
From allrecipes.com
See details
THE BEST COBIA FISH RECIPES - BEST RECIPES IDEAS AND ...
Aug 13, 2020 · Once the fish is out of the rest, frying pan or plate it skin-side up– this will certainly ensure any dampness from the fish isn’t re-absorbed right into the skin. Just how to stay clear of fish sticking to the frying pan Oiling the fish rather than the pan …
From eatandcooking.com
From eatandcooking.com
See details
HOW TO MAKE FISH BATTER WITH CORNMEAL! QUICK DEEP-FRYING ...
There are various methods to make fish batter, and they have the same purpose, which is to make delicious fish fillet. You can have the crispy fish batter, Classic fish batter, battered Beer fish, Cornmeal fish batter, Long John Silver's fish batter and so on. All these are ways of making batter to coat your fish …
From fryerly.com
From fryerly.com
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CRISPY BEER BATTER FISH & CHIPS | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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LONG JOHN SILVERS FISH BATTER RECIPE (AND VIDEO) - SO EASY ...
Feb 17, 2016 · Stir to combine all dry ingredients. Add club soda to dry ingredients. The batter will foam, continue to stir. Drop pieces of fish into the batter. Coat fish with batter, drop into hot oil. Fry fish for 2 to 3 minutes or until the batter is golden and the fish pieces begin to float to the top of the oil. Drain fish …
From copykat.com
From copykat.com
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BEER BATTER FOR FISH RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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BEERLESS BATTER FOR FISH RECIPE - RECIPEZAZZ.COM
Jul 21, 2013 · Did a gluten-free adaptation with Bob’s Red Mill All-Purpose Flour blend (red bag), added 1/4 tsp baking soda more than the recipe called for, and substituted seltzer water for regular water. The batter was thin, but worked well on previously frozen, patted-dry rock fish…
From recipezazz.com
From recipezazz.com
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SHALLOW FRIED FISH | RECIPES | DELIA ONLINE
I have evocative memories of my grandmother shallow-frying skate wings, her favourite fish, which she first dipped in seasoned flour - they were golden and crisp at the edges and there were always special Victorian bone-handled fish knives and forks on the table. (You can also watch Delia's Shallow Fried Fish recipe, with cripsy, golden batter …
From deliaonline.com
From deliaonline.com
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CRISPY BEER BATTER FISH RECIPE - I WASH YOU DRY
This Crispy Beer Batter Fish Recipe is made with basic ingredients and creates a crunchy coating around flaky, tender white fish! Fried fish is great with homemade Tartar Sauce or used to make crispy fish tacos!
From iwashyoudry.com
From iwashyoudry.com
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BEER BATTERED FISH | BLUE JEAN CHEF - MEREDITH LAURENCE
The batter on the fish for this recipe is delicate and it is best not to flip it over. Spray the fish on both sides before placing in the air fryer. It will cook through and get crispy without flipping it over. You could use parchment, but you want to make sure the air can circulate under the fish …
From bluejeanchef.com
From bluejeanchef.com
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BATTER RECIPE FOR FRIED SHRIMP | CDKITCHEN.COM
The batter can be made ahead of time and stored in the refrigerator for up to 4 hours. Whisk well before using. To use the batter: preheat oil to 375 degrees F in a deep fryer or large skillet. Dip the shrimp into the batter then add to the oil. Cook, turning as needed, until the …
From cdkitchen.com
From cdkitchen.com
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BRITISH FISH AND CHIPS RECIPE - THE DARING GOURMET
Aug 03, 2019 · Dip the fish into the beer batter to thoroughly coat all sides, allowing some of the excess batter to drip off (but not too much!) For Frying: You can either use a deep fryer or you can use a medium-sized skillet and fill it with oil to a depth of about an …
From daringgourmet.com
From daringgourmet.com
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CORNMEAL FRIED FISH - MY GORGEOUS RECIPES
Now, this cornmeal-crusted cod is shallow-fried, so still better than drenching it in unnecessary amounts of oil. But you know what, it’s absolutely delicious, and worth every single second spent frying it. Coating it in cornmeal rather than just regular flour or batter …
From mygorgeousrecipes.com
From mygorgeousrecipes.com
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