BATTER FOR DEEP FRYING VEGETABLES RECIPES

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DEEP FRY BATTER: HOW TO MAKE BATTER FOR FRYING



Deep Fry Batter: how to make batter for frying image

Here's how to make it the perfect frying batter, for a golden and fragrant frying. Cold sparkling water, flour, pepper and a pinch of baking soda are the key ingredients. But there are also fundamental rules to be followed, from the flour to the timing. Here are the all the rules, tips and variants!

Provided by Cookist

Total Time 3

BATTER FOR VEGETABLES RECIPE - FOOD.COM



Batter for Vegetables Recipe - Food.com image

Make and share this Batter for Vegetables recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cups

Number Of Ingredients 8

1 cup flour
1 teaspoon sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup buttermilk
1 egg
vegetable oil (for frying)

Steps:

  • Combine dry ingredients. Add buttermilk and egg. Beat till smooth. Dip thin sliced veggies into batter then deep fry. Drain on paper towel if desired.

Nutrition Facts : Calories 644.1, FatContent 8.4, SaturatedFatContent 3.1, CholesterolContent 221.3, SodiumContent 2122, CarbohydrateContent 112, FiberContent 3.5, SugarContent 16.7, ProteinContent 27.4

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