BACON AND TOMATO PASTA RECIPE | GUY FIERI - FOOD NETWORK
Provided by Guy Fieri
Categories main-dish
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- In a large stock pot, boil 3 quarts of water, when boiling add 2 tablespoons kosher salt and the pasta and cook until the pasta is al dente.
- In a large saute pan over medium heat, add bacon and saute until bacon is crispy. Remove bacon to drain on a paper towel-lined plate and remove 3/4 of the bacon fat from the pan. Add extra-virgin olive oil, onions, and red chili flakes. Cook until onions are translucent, add garlic, cook for 2 minutes then add tomatoes. Saute for 5 minutes, then deglaze with wine.
- Drain pasta and add to the tomato mixture pan. Add basil and bacon. Toss with Parmesan, and add salt and pepper, to taste.
LEMON SPAGHETTI RECIPE | RACHAEL RAY | FOOD NETWORK
Provided by Rachael Ray : Food Network
Categories main-dish
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of water to a boil. Salt the water and drop the spaghetti into the pot.
- Heat a large deep skillet over low heat. Add extra-virgin olive oil and garlic and crushed red pepper flakes.
- When the pasta has been cooking about 5 minutes, add lemon juice, a ladle of the cooking water from the pasta and the cream to the garlic and oil. Raise heat a bit to bring sauce to a bubble.
- Drain pasta when it still has a good bite to it, al dente. Add lemon zest and half of the cheese to the cream sauce. Season the sauce with salt, to taste. Add pasta to pan and turn off heat. Toss the pasta with sauce a minute or 2, allowing it time to soak up the sauce.
- Top the plates of pasta or platter with remaining cheese, parsley and basil.
More about "basil smash recipe recipes"
AIOLI | EGGS RECIPES | JAMIE OLIVER RECIPES
This flavoursome aioli recipe has a gorgeous garlic kick – perfect for dunking a good chip!
From jamieoliver.com
Total Time 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VegetarianDiet
Calories 500 calories per serving
From jamieoliver.com
Total Time 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VegetarianDiet
Calories 500 calories per serving
- Smash up the garlic with 1 teaspoon of salt in a pestle and mortar (or use the end of a rolling pin in a metal bowl). Place the egg yolk and mustard in a bowl and whisk together, then start to add your oils bit by bit. Once you’ve blended in a quarter of the oil, you can start to add the rest in larger amounts. When the mixture thickens, add lemon juice. When all the oil has gone in, add the garlic and any extra flavours (see above). To finish off, season to taste with salt, pepper and a bit more lemon juice, if needed.
- Try this: Lemon -or basil- flavoured aioli is good with salads, all types of fish, and in seafood soups. It's also great with roasted fish, chicken or pork, and is a classic with salmon.
See details
BACON AND TOMATO PASTA RECIPE | GUY FIERI - FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 35 minutes
Category main-dish
Reviews 4.8
Total Time 35 minutes
Category main-dish
- Drain pasta and add to the tomato mixture pan. Add basil and bacon. Toss with Parmesan, and add salt and pepper, to taste.
See details
LEMON SPAGHETTI RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 20 minutes
Category main-dish
Reviews 4.5
Total Time 20 minutes
Category main-dish
- Top the plates of pasta or platter with remaining cheese, parsley and basil.
See details
AIOLI | EGGS RECIPES | JAMIE OLIVER RECIPES
This flavoursome aioli recipe has a gorgeous garlic kick – perfect for dunking a good chip!
From jamieoliver.com
Total Time 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VegetarianDiet
Calories 500 calories per serving
From jamieoliver.com
Total Time 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VegetarianDiet
Calories 500 calories per serving
- Smash up the garlic with 1 teaspoon of salt in a pestle and mortar (or use the end of a rolling pin in a metal bowl). Place the egg yolk and mustard in a bowl and whisk together, then start to add your oils bit by bit. Once you’ve blended in a quarter of the oil, you can start to add the rest in larger amounts. When the mixture thickens, add lemon juice. When all the oil has gone in, add the garlic and any extra flavours (see above). To finish off, season to taste with salt, pepper and a bit more lemon juice, if needed.
- Try this: Lemon -or basil- flavoured aioli is good with salads, all types of fish, and in seafood soups. It's also great with roasted fish, chicken or pork, and is a classic with salmon.
See details
BLACKBERRY BOURBON SMASH (WHISKEY SMASH RECIPE) - KITC…
Nov 06, 2016 · The blackberry bourbon smash is the whiskey drinker’s mojito. In fact, I used the same recipe as my blackberry mojito and substituted bourbon for rum. Nothing else changed. I’ve always been intrigued by the whiskey smash…
From kitchenswagger.com
From kitchenswagger.com
See details
BAKED BUTTER HERB PERCH FILLETS RECIPE | ALLRECIPES
Aside from that, a casserole can be anything you want it to be. In fact, all your favorite recipes can be transformed into a casserole with a little creativity, including spaghetti, pizza, and even French toast. Here we've curated a collection of classic recipes …
From allrecipes.com
From allrecipes.com
See details
PHILLY STEAK SANDWICH RECIPE | ALLRECIPES
(All that slicing by hand gets tough!)I cut the recipe in half, and placed all the raw ingredients for 1/2 a recipe in a 1 quart freezer bag. (1/2 recipe is the perfect size for 2 adults.) Squish the bag to get the …
From allrecipes.com
From allrecipes.com
See details
PHILLY STEAK SANDWICH RECIPE | ALLRECIPES
(All that slicing by hand gets tough!)I cut the recipe in half, and placed all the raw ingredients for 1/2 a recipe in a 1 quart freezer bag. (1/2 recipe is the perfect size for 2 adults.) Squish the bag to get the …
From allrecipes.com
From allrecipes.com
See details
BLACKBERRY BOURBON SMASH (WHISKEY SMASH RECIPE) - KITCHEN ...
Nov 06, 2016 · The blackberry bourbon smash is the whiskey drinker’s mojito. In fact, I used the same recipe as my blackberry mojito and substituted bourbon for rum. Nothing else changed. I’ve always been intrigued by the whiskey smash—essentially …
From kitchenswagger.com
From kitchenswagger.com
See details
BAKED BUTTER HERB PERCH FILLETS RECIPE | ALLRECIPES
Aside from that, a casserole can be anything you want it to be. In fact, all your favorite recipes can be transformed into a casserole with a little creativity, including spaghetti, pizza, and even French toast. Here we've curated a collection of classic recipes …
From allrecipes.com
From allrecipes.com
See details
PHILLY STEAK SANDWICH RECIPE | ALLRECIPES
(All that slicing by hand gets tough!)I cut the recipe in half, and placed all the raw ingredients for 1/2 a recipe in a 1 quart freezer bag. (1/2 recipe is the perfect size for 2 adults.) Squish the bag to get the air out, and freeze for up to 6 months.
From allrecipes.com
From allrecipes.com
See details