BASIL POWDER RECIPES

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HERB POWDER RECIPE | BON APPÉTIT



Herb Powder Recipe | Bon Appétit image

You’ll never be tempted to buy packaged herb powder again.

Provided by Chad Robertson of Tartine Bakery in San Francisco CA

Yield Makes about ¼ cup

Number Of Ingredients 1

2 bunches tender herbs (such as dill, basil, cilantro, or tarragon)

Steps:

  • Preheat oven to 150° or as low as it will go. Spread out herbs on a wire rack set inside a rimmed baking sheet and bake until dry and brittle, 1–1½ hours. Working in batches, grind herbs in a spice mill to a fine powder.
  • DO AHEAD: Powder can be made 1 month ahead. Store airtight at room temperature.

GARLIC BASIL BUTTER RECIPE: HOW TO MAKE IT



Garlic Basil Butter Recipe: How to Make It image

Instead of serving plain butter alongside an assortment of fresh breads, prepare this herb-laden whipped butter. —Taste of Home Test Kitchen

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1/2 cup.

Number Of Ingredients 5

1/2 cup butter, softened
4 teaspoons minced fresh basil
1-1/2 teaspoons minced fresh parsley
1/2 teaspoon garlic powder
Fresh sage and thyme

Steps:

  • In a small bowl, combine the butter, basil, parsley and garlic powder. Beat on medium-low speed until mixture is combined. Garnish with sage and thyme.

Nutrition Facts : Calories 101 calories, FatContent 11g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 116mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 0 protein.

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