BASIC SPAGHETTI RECIPE RECIPES

SPAGHETTI SQUASH SAUTE RECIPE | ALLRECIPES

Spaghetti Squash Saute Recipe | Allrecipes image

Quick simple side dish that can be served with anything.

Provided by Joyce Coleman

Categories Squash Side Dishes

Total Time 15 minutes

Prep Time 15 minutes

Yield 4 servings

Number Of Ingredients 6

Ingredients

cooking spray
1 spaghetti squash, halved and seeded
¼ cup butter or margarine
1 small onion, chopped
2 cloves garlic, finely chopped
salt and pepper to taste

Steps:

Preheat an oven to 350 degrees F (175 degrees C). Coat a baking sheet with cooking spray, and place squash halves cut-side down on the sheet. Bake until squash is tender but still crunchy, about 40 minutes. Set aside to cool.
Once cool enough to handle, shred squash flesh from rind using a fork. Set aside.
Melt butter in a skillet over medium heat. Cook onion and garlic in butter until soft. Add squash to the skillet, and cook until hot. Season with salt and pepper.

Nutrition Facts : Calories 165.2 calories, CarbohydrateContent 14.2 g, CholesterolContent 30.5 mg, FatContent 12.5 g, FiberContent 0.3 g, ProteinContent 1.5 g, SaturatedFatContent 7.5 g, SodiumContent 113.4 mg, SugarContent 0.8 g

SIMPLE SPAGHETTI WITH TOMATO SAUCE RECIPE | FOOD NETWORK ...

Simple Spaghetti with Tomato Sauce Recipe | Food Network ... image

This basic pasta dish can be transformed by adding extras like cooked bacon, shrimp or even a few handfuls of baby spinach to the sauce. We like canned San Marzano plum tomatoes because they are slightly sweeter and less acidic than other varieties.

Provided by Food Network Kitchen

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 cups sauce

Number Of Ingredients 9

Ingredients

3 tablespoons extra-virgin olive oil
4 cloves garlic, very thinly sliced
Kosher salt
Pinch crushed red pepper flakes
One 28-ounce can San Marzano plum tomatoes, crushed by hand
1 cup torn basil leaves
12 ounces spaghetti
Grated Parmesan, optional
Bring a large pot of salted water to a boil.

Steps:

Cook the oil, garlic, 1/2 teaspoon salt and pepper flakes in a large skillet over medium heat, stirring, until the oil heats up and the garlic just starts to turn golden, 4 to 6 minutes.
Add the tomatoes; rinse the can with about 1 cup of water, and add the water to the skillet. Add the basil, raise the heat to medium-high and simmer until the sauce thickens, 15 to 20 minutes.
Meanwhile, add the spaghetti to the boiling water, and cook according to package directions; strain well.
Add the cooked spaghetti to the sauce, and stir to coat. Serve with Parmesan if desired.

More about "basic spaghetti recipe recipes"

SIMPLE SPAGHETTI WITH TOMATO SAUCE RECIPE | FOOD NETWORK ...

This basic pasta dish can be transformed by adding extras like cooked bacon, shrimp or even a few handfuls of baby spinach to the sauce. We like canned San Marzano plum tomatoes because they are slightly sweeter and less acidic than other varieties.
From foodnetwork.com
Reviews 4.2
Total Time 40 minutes

Add the cooked spaghetti to the sauce, and stir to coat. Serve with Parmesan if desired.

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EASY SPAGHETTI BOLOGNESE RECIPE - BBC FOOD

Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it’s super rich. This spag bol is designed to be a low cost recipe. Each serving provides 787 kcal, 35g protein, 103g carbohydrates (of which 19g sugars), 24g fat (of which 8g saturates), 8.5g fibre and 1.5g salt.
From bbc.co.uk
Reviews 4.4
Cuisine Italian
Calories 787kcal per serving

When ready to cook the spaghetti, heat a large saucepan of water and add a pinch of salt. Cook according to the packet instructions. Once the spaghetti is cooked through, drain and add to the pan with the bolognese sauce. Mix well and serve.

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HOMEMADE SPAGHETTI SAUCE RECIPE | ALLRECIPES

Our family has a recipe that is called our 200-Year-Old Spaghetti Sauce. My grandmother's grandmother taught her how to make the sauce when she was a young child in Sicily in approximately 1894. The recipe …
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SPAGHETTI WITH WHITE CLAM SAUCE RECIPE | ALLRECIPES

Although, I have to admit to changing the recipe after reading almost all of the reviews, and looking at a few other recipes. The compilated recipe follows: 1/4 c. butter, 2 T. flour, 5-6 large garlic …
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SPAGHETTI ITALIAN RECIPE | ALLRECIPES

Spaghetti Italian Haiku: "Better than a 'jar', but didn't make quite enough. Needs some more sausage." The only changes that I made was using fresh garlic, basil and oregano, rather than dried, and I halved the recipe for 3 of us, serving the sauce over our spaghetti…
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QUICK SPAGHETTI CARBONARA RECIPE | MARTHA STEWART

Mar 07, 2011 · I made it exactly like the recipe said and it was HORRIBLE. It did not taste goodn n n n n n at all. I have had Spaghetti Carbonara hundreds of times and this, by farn n n n n n was the worst tasting. No one at the dinner table liked it. In n n n n n ll stick to my recipe for Spaghetti Carbonara…
From marthastewart.com

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QUICK SPAGHETTI CARBONARA RECIPE | MARTHA STEWART

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AUNT LIZ'S CHICKEN SPAGHETTI CASSEROLE RECIPE | MYRECIPES

This chicken spaghetti casserole is low and calories and can easily be made ahead. The recipe makes two casseroles so enjoy one for dinner and freeze the other for later. To prepare the frozen …
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