BASIC HAMBURGER RECIPE RECIPES

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HOMEMADE HAMBURGER BUNS (BREAD MACHINE) RECIPE - FOOD…



Homemade Hamburger Buns (Bread Machine) Recipe - Food… image

You will never want to buy hamburger buns again after trying this recipe. Easy to do using a bread machine and so awesome! You can also top rolls with sesame seeds after brushing with melted butter.

Total Time 19 minutes

Prep Time 10 minutes

Cook Time 9 minutes

Yield 12 serving(s)

Number Of Ingredients 7

1 1/4 cups milk, slightly warmed
1 beaten egg
2 tablespoons butter
1/4 cup white sugar
3/4 teaspoon salt
3 3/4 cups bread flour
1 1/4 teaspoons active dry yeast

Steps:

  • Place all ingredients, except butter, in pan of bread machine according to manufacturer's directions.
  • Select dough setting.
  • When cycle is complete, turn out onto floured surface.
  • Cut dough in half and roll each half out to a 1" thick circle.
  • Cut each half into six 3 1/2" rounds with inverted glass as a cutter.
  • Place on greased baking sheet far apart and brush with melted butter.
  • Cover and let rise until doubled, about one hour.
  • Bake at 350° for 9 minutes.
  • Note: Oven temperatures vary so check after 9 minutes to see if done. Some reviewers baked these anywhere from 12 to 30 minutes.

Nutrition Facts : Calories 198.9, FatContent 3.7, SaturatedFatContent 2, CholesterolContent 24.1, SodiumContent 181.7, CarbohydrateContent 35.4, FiberContent 1.2, SugarContent 4.3, ProteinContent 5.6

HAMBURGER SEASONING RECIPE - FOOD.COM



Hamburger Seasoning Recipe - Food.com image

This is very good when either mixing into the hamburger and/or shake some on the burger while cooking. Want it a little more spicy? Melt a slice of Pepper Jack or Chipotle Cheddar Cheese on your burger. -OR- Double up on the Cayenne Pepper

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 Tablespoons, 6 serving(s)

Number Of Ingredients 8

1 tablespoon paprika
1 teaspoon sea salt
1 teaspoon ground black pepper
1 teaspoon Accent seasoning
1/2 teaspoon brown sugar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon ground cayenne pepper

Steps:

  • Combine the paprika, sea salt, pepper, Accent, brown sugar, garlic powder, onion powder, and cayenne pepper in an airtight container; seal. Shake to combine.
  • Mix 2 level teaspoons of seasoning to one pound of hamburger. Form into patties. Cook as usual (grill or pan fry).
  • Note: Store remaining seasoning in a cool, dry place between uses.

Nutrition Facts : Calories 7.4, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 388.9, CarbohydrateContent 1.6, FiberContent 0.6, SugarContent 0.5, ProteinContent 0.3

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