BASIC BRINE FOR CHICKEN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "basic brine for chicken recipes"

BASIC ALL PURPOSE BRINE FOR MEATS, CHICKEN, AND TURKEY ...



Basic All Purpose Brine for Meats, Chicken, and Turkey ... image

Make and share this Basic All Purpose Brine for Meats, Chicken, and Turkey recipe from Food.com.

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 3 hours

Yield 1 quart

Number Of Ingredients 7

1 tablespoon black peppercorns
2 sprigs fresh thyme
3 bay leaves
4 -6 cloves garlic, sliced
4 cups water
1/2 cup light brown sugar, packed
1/2 cup kosher salt

Steps:

  • Makes 1 quart- make up additional amounts of brine if needed until meat is submerged.
  • Stir ingredients together in a saucepan and bring to a boil.
  • Continue stirring until sugar is dissolved.
  • Allow to cool.
  • Place meat or poultry in a food safe plastic bag inside another container for support and leakage control (oven roasting bags are a fine choice- NOT garbage bags).
  • Pour cooled brine into bag, and squeeze out as much air as possible and seal with a twistie tie.
  • Refrigerate for 3-4 hours for 3 pounds meat (such as pork ribs), 5-6 hours for a nice roasting hen, or 12-24 hours for a turkey, 12 hours being for a small one and the longer time for those turkeys around 20+ pounds.
  • Discard brine before using and pat meat dry.
  • If using poultry, you may want to add citrus fruit such as oranges or lemons, additional fresh herbs, or cloves of garlic into the cavity.
  • Prepare meat as desired- roast, bbq, etc.

Nutrition Facts : Calories 458.3, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 56649.7, CarbohydrateContent 117.6, FiberContent 2.5, SugarContent 106.9, ProteinContent 1.8

HOW TO BRINE A CHICKEN - BASIC CHICKEN BRINE RECIPE ...
Remove chicken from brine and rinse chicken well. You are now ready to make a tender juicy chicken dish of your choosing. Tips for Basic Chicken Brine . You can do this with turkey, as well. If doing a whole turkey, put your turkey in an insulated cooler with enough water to cover and add in a 5 pound bag of ice. Brine …
From recipe-diaries.com
See details


BASIC BRINE FOR SMOKING MEAT - ALLRECIPES
This is a very basic brine recipe for preparing meats and fish for smoking. Add any personal taste preferences to the brine for additional flavor enhancement. ... 6 Chicken Foil Packet Recipes for Quick and Easy Dinners What's not to love about chicken …
From allrecipes.com
See details


BASIC PORK BRINE RECIPE | ALLRECIPES
But there are also Easter breads that mark the day simply as a celebration of springtime with sweet, bright flavors. To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
See details


BRINED CHICKEN DRUMSTICKS - PREPARE A BASIC BRINE AND ...
Sep 03, 2018 · best method for brined chicken drumsticks. Sometimes, chicken is associated as a quick dinner or lunch protein that needs minimum cooking time. Although this is true, brined chicken drumsticks or brined chicken wings are definitely worth the extra effort. The difference between plain drumsticks without the brine …
From greedygourmet.com
See details


HOW TO BRINE CHICKEN BREAST (WITH PICTURES) - WIKIHOW
Mar 24, 2022 · Dissolve four tablespoons of salt into a quart of water. A brine, at its most basic level, is nothing more than salt dissolved in water. Different people like different ratios of salt in water, but …
From wikihow.com
See details


THE GREAT FRIED CHICKEN MARINADE DEBATE: BUTTERMILK OR …
Sep 21, 2017 · A basic brine is the combination of salt and water (about 4 tablespoons salt to 4 cups water); and usually, a brine also contains sugar, spices, and herbs for more flavor. The brine penetrates the chicken with flavor, but also makes the chicken too wet to fry. You have to actively pat the chicken …
From myrecipes.com
See details


EASY CHICKEN WING BRINE RECIPE - THE SPRUCE EATS
Sep 12, 2021 · Anything else is extraneous to the definition of a brine. Now, how much salt? It varies. Technically a brine is at least as salty as ocean water, or about a 3.5% concentration of salt—but it could be even saltier. A pretty common brine …
From thespruceeats.com
See details


HOW TO BRINE CHICKEN WINGS | 6 EASY TIPS & RECIPE
Feb 22, 2022 · You can brine skinless chicken wings for just a few hours, but to get the real full effects I’d go much longer. I recommend brining chicken overnight (8 hours) at a minimum, however I’d also suggest trying going a full 24 hours to get the absolute most out of the brine.
From theonlinegrill.com
See details


HOW TO BRINE POULTRY, FISH AND MEAT - THE SPRUCE EATS
Jun 26, 2019 · The most basic process of brining is to take approximately 1 cup of table salt (no iodine or other additives) to 1 gallon of water. Another way to measure this concentration is with a raw egg. The ideal brine has enough salt to float a raw egg. You will need enough brine …
From thespruceeats.com
See details


BASIC PORK BRINE RECIPE | ALLRECIPES
But there are also Easter breads that mark the day simply as a celebration of springtime with sweet, bright flavors. To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
See details


BRINED CHICKEN DRUMSTICKS - PREPARE A BASIC BRINE AND ...
Sep 03, 2018 · best method for brined chicken drumsticks. Sometimes, chicken is associated as a quick dinner or lunch protein that needs minimum cooking time. Although this is true, brined chicken drumsticks or brined chicken wings are definitely worth the extra effort. The difference between plain drumsticks without the brine …
From greedygourmet.com
See details


HOW TO BRINE CHICKEN BREAST (WITH PICTURES) - WIKIHOW
Mar 24, 2022 · Dissolve four tablespoons of salt into a quart of water. A brine, at its most basic level, is nothing more than salt dissolved in water. Different people like different ratios of salt in water, but …
From wikihow.com
See details


THE GREAT FRIED CHICKEN MARINADE DEBATE: BUTTERMILK OR …
Sep 21, 2017 · A basic brine is the combination of salt and water (about 4 tablespoons salt to 4 cups water); and usually, a brine also contains sugar, spices, and herbs for more flavor. The brine penetrates the chicken with flavor, but also makes the chicken too wet to fry. You have to actively pat the chicken …
From myrecipes.com
See details


EASY CHICKEN WING BRINE RECIPE - THE SPRUCE EATS
Sep 12, 2021 · Anything else is extraneous to the definition of a brine. Now, how much salt? It varies. Technically a brine is at least as salty as ocean water, or about a 3.5% concentration of salt—but it could be even saltier. A pretty common brine …
From thespruceeats.com
See details


HOW TO BRINE CHICKEN WINGS | 6 EASY TIPS & RECIPE
Feb 22, 2022 · You can brine skinless chicken wings for just a few hours, but to get the real full effects I’d go much longer. I recommend brining chicken overnight (8 hours) at a minimum, however I’d also suggest trying going a full 24 hours to get the absolute most out of the brine.
From theonlinegrill.com
See details


HOW TO BRINE POULTRY, FISH AND MEAT - THE SPRUCE EATS
Jun 26, 2019 · The most basic process of brining is to take approximately 1 cup of table salt (no iodine or other additives) to 1 gallon of water. Another way to measure this concentration is with a raw egg. The ideal brine has enough salt to float a raw egg. You will need enough brine …
From thespruceeats.com
See details


HOW TO BRINE - COOKTHESTORY
Put 2 chicken breasts in two bowls and add the salt and sugar mixtures. Cover and place in the fridge overnight. In the morning remove the two chicken breasts and cut them open on a cutting board. …
From cookthestory.com
See details


CHICKEN VINDALOO RECIPE - SWASTHI'S RECIPES
Nov 13, 2021 · Chicken vindaloo recipe with video & step by step photos. Vindaloo is a popular Portuguese influenced Indian dish made by marinating & simmering meat in a …
From indianhealthyrecipes.com
See details


BACON BRINE RECIPES
Steps: Rinse the pork belly and pat dry. Transfer to a resealable 2-gallon plastic bag. To make the spice rub, mix the kosher salt, pink salt, brown sugar, honey, red pepper flakes, paprika and …
From tfrecipes.com
See details


SOUTHERN STYLE OVEN FRIED CHICKEN | I HEART RECIPES
Oct 21, 2018 · For this oven fried chicken you will need some really basic ingredients. First you’ll need to decide on which pieces that you want to use. ... Here are a few more fan-favorite fried chicken recipes to try! Spicy Fried Chicken; Traditional Southern Fried Chicken; ... Will the brine …
From iheartrecipes.com
See details


60+ HEALTHY CHICKEN BREAST RECIPES | COOKING LIGHT
Mar 08, 2019 · Boneless chicken breasts continue to balloon in size, from what was a standard 5 to 6 ounces each to nearly 8 ounces. While the meat is lean, that extra weight adds up: A 6-ounce breast has …
From cookinglight.com
See details


QUICK CHICKEN BRINE RECIPE FOR PERFECT CHICKEN EVERY TIME
Jun 29, 2018 · Using ice to cool down the hot salt solution quickly makes this chicken brine super easy and speedy. Tips for the perfect quick chicken brine. Don’t over-brine the chicken! The salt solution is higher than your standard overnight brine…
From 40aprons.com
See details


HOW TO BRINE CHICKEN WINGS | 6 EASY TIPS & RECIPE
Feb 22, 2022 · You can brine skinless chicken wings for just a few hours, but to get the real full effects I’d go much longer. I recommend brining chicken overnight (8 hours) at a minimum, however I’d also suggest trying going a full 24 hours to get the absolute most out of the brine.
From theonlinegrill.com
See details


HOW TO BRINE A CHICKEN (SO IT’S NICE AND JUICY ... - TABLESPOON…
Apr 24, 2017 · You can of course brine a whole chicken, or you can brine just chicken thighs, legs, breasts, or wings. Brining chicken wings before frying or baking means moist, well-seasoned wings. Chicken breasts are smaller cuts and brine quickly, perfect for weeknight meals. You can brine a chicken …
From tablespoon.com
See details


HOW TO BRINE - COOKTHESTORY
Put 2 chicken breasts in two bowls and add the salt and sugar mixtures. Cover and place in the fridge overnight. In the morning remove the two chicken breasts and cut them open on a cutting board. …
From cookthestory.com
See details


CHICKEN VINDALOO RECIPE - SWASTHI'S RECIPES
Nov 13, 2021 · Chicken vindaloo recipe with video & step by step photos. Vindaloo is a popular Portuguese influenced Indian dish made by marinating & simmering meat in a …
From indianhealthyrecipes.com
See details


BACON BRINE RECIPES
Basic Sweet Brine for One Gallon: Ingredients: 1-gallon water. 1 cup kosher salt. 1 cup dark brown sugar . 3 tbs cure #1 (pink salt) 1 tbsp allspice. 1 tbsp juniper berries. 1 tbsp mustard seed. 1 …
From tfrecipes.com
See details


SOUTHERN STYLE OVEN FRIED CHICKEN | I HEART RECIPES
Oct 21, 2018 · For this oven fried chicken you will need some really basic ingredients. First you’ll need to decide on which pieces that you want to use. ... Here are a few more fan-favorite fried chicken recipes to try! Spicy Fried Chicken; Traditional Southern Fried Chicken; ... Will the brine …
From iheartrecipes.com
See details


60+ HEALTHY CHICKEN BREAST RECIPES | COOKING LIGHT
Mar 08, 2019 · Boneless chicken breasts continue to balloon in size, from what was a standard 5 to 6 ounces each to nearly 8 ounces. While the meat is lean, that extra weight adds up: A 6-ounce breast has …
From cookinglight.com
See details