BASEBALL RECIPE RECIPES

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BASEBALL BARS RECIPE | ALLRECIPES



Baseball Bars Recipe | Allrecipes image

These bars are very rich and sweet. They make a wonderful treat.

Provided by L. Callero

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 16 -20 bars

Number Of Ingredients 10

? cup butter
1 cup packed brown sugar
¼ cup light corn syrup
¼ cup crunchy peanut butter
1 teaspoon vanilla extract
4 cups quick cooking oats
2 cups semisweet chocolate chips
2 cups butterscotch chips
? cup crunchy peanut butter
1 cup chopped, unsalted dry-roasted peanuts

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease one 9 inch baking pan.
  • In a saucepan over medium heat melt the butter, brown sugar and corn syrup together. Stir in 1/4 cup of the peanut butter and the vanilla. Mix well and stir in the oats. Press the mixture into the bottom of the prepared pan.
  • Bake at 375 degrees F (190 degrees C) for 15 minutes.
  • To Make Topping: In the top half of a double boiler melt the chocolate chips and butterscotch chips together. Stir in 2/3 cup of the peanut butter and the chopped nuts. Stir until well blended.
  • Spread the topping over the still warm cooked bars. Sprinkle with additional chopped nuts, if desired. Let bars cool on a rack then refrigerate. Cut into bars once chilled.

Nutrition Facts : Calories 464 calories, CarbohydrateContent 50.9 g, CholesterolContent 16.3 mg, FatContent 26.4 g, FiberContent 4.4 g, ProteinContent 8 g, SaturatedFatContent 12.8 g, SodiumContent 126.3 mg, SugarContent 33.9 g

CHICKEN BASEBALLS RECIPE | ALLRECIPES



Chicken Baseballs Recipe | Allrecipes image

Great for kids. You can add half to a full packet of dry ranch dressing mix to the filling for yet more flavor.

Provided by Amanda

Categories     Main Dishes    Savory Pie Recipes    Chicken Pie Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 baseballs

Number Of Ingredients 9

1 (3 ounce) package cream cheese, softened
1 teaspoon margarine
¼ teaspoon salt
¼ teaspoon ground black pepper
2 tablespoons chopped onion
2 tablespoons milk
2 cups cubed, cooked chicken
1 (8 ounce) package refrigerated crescent rolls
2 tablespoons bread crumbs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir together the cream cheese, margarine, salt, pepper, milk, and onion together.
  • Fold the chicken into the cream cheese mixture.
  • Separate crescent rolls into 4 rectangles and smooth the perforations.
  • Spoon 1/2 cup of the chicken mixture into the center of each rectangle.
  • Fold the corners over the chicken mixture and pinch along the edges to seal into a ball shape. Arrange on a baking sheet.
  • Sprinkle bread crumbs over the top of the newly formed 'baseballs.'
  • Bake in preheated oven until browned, about 20 minutes.

Nutrition Facts : Calories 475.3 calories, CarbohydrateContent 25.9 g, CholesterolContent 78.6 mg, FatContent 29.5 g, FiberContent 0.3 g, ProteinContent 23.7 g, SaturatedFatContent 10.4 g, SodiumContent 734 mg, SugarContent 4.8 g

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