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S'MORE BARS RECIPE | LAND O’LAKES



S'more Bars Recipe | Land O’Lakes image

The familiar taste of s’mores in bar form–perfect for parties or tailgating.

Provided by Land O'Lakes

Categories     Bar    Dessert

Total Time 0 minutes

Prep Time 20 minutes

Yield 36 bars

Number Of Ingredients 10

1/2 cup sugar
1/4 cup Land O Lakes® Butter melted
1 large Land O Lakes® Egg
1 teaspoon vanilla extract
1 1/4 cups graham cracker crumbs, divided
1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
2 cups miniature marshmallows
1 3/4 cups milk or semi-sweet chocolate chips

Steps:

  • Heat oven to 375°F. Line 13x9-inch baking pan with aluminum foil, extending foil over edges. Spray foil with no-stick cooking spray; set aside.
  • Combine sugar, melted butter, egg and vanilla in bowl; mix well. Add 1 cup graham cracker crumbs, flour, baking powder and salt; stir just until combined. Press evenly into prepared pan.
  • Bake 8 minutes. Remove from oven; sprinkle partially baked crust with marshmallows, chocolate chips and remaining 1/4 cup graham cracker crumbs. Continue baking 5-10 minutes or until marshmallows are golden brown. Cool completely.

Nutrition Facts : Calories 100 calories, FatContent 4 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 60 milligrams, CarbohydrateContent 14 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

GRANDMA'S RASPBERRY BARS RECIPE | ALLRECIPES



Grandma's Raspberry Bars Recipe | Allrecipes image

Wonderful chewy Christmas cookie bars.

Provided by STACEY BILLER

Categories     Desserts    Fruit Desserts    Raspberry Dessert Recipes

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 2 dozen bars

Number Of Ingredients 9

¾ cup butter, softened
½ cup white sugar
½ cup brown sugar
1?½ cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
¾ cup raspberry jam
1?½ cups rolled oats
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • In a medium bowl combine butter, white sugar, brown sugar, flour, baking powder and salt; mix well. Spread 2/3 of mixture into prepared pan.
  • Spread jam over mixture.
  • Combine remaining mixture with oats and walnuts; sprinkle over jam layer.
  • Bake in preheated oven for 30 minutes.

Nutrition Facts : Calories 168.6 calories, CarbohydrateContent 23.8 g, CholesterolContent 15.3 mg, FatContent 7.7 g, FiberContent 0.9 g, ProteinContent 1.9 g, SaturatedFatContent 3.9 g, SodiumContent 81.4 mg, SugarContent 13.6 g

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