BARBECUE WHOLE CHICKEN RECIPE RECIPES

Name: Whole Oven-Barbecued Chicken
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 6 serving(s)
Ingredients: 2 small lemons, juice and zest of, reserving lemon halves; 1/2 cup barbecue sauce; 1 teaspoon italian seasoning; 2 -4 garlic cloves, peeled; 1 (3 lb) roasting chickens; 1 (16 ounce) packaged seasoned stuffing mix

WHOLE OVEN-BARBECUED CHICKEN RECIPE - FOOD.COM

Whole Oven-Barbecued Chicken Recipe - Food.com image

This recipe is from Kraft. Very easy and delicious meal. The recipe calls for a packaged stuffing mix; however, you may use Recipe #134834 and make your own.

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

2 small lemons, juice and zest of, reserving lemon halves
1/2 cup barbecue sauce
1 teaspoon italian seasoning
2 -4 garlic cloves, peeled
1 (3 lb) roasting chickens
1 (16 ounce) packaged seasoned stuffing mix

Steps:

Preheat oven to 350 degrees.
Add lemon juice and 1/2 teaspoon zest to barbecue sauce; mix well.
Place chicken in baking pan, place 2 of the lemon halves and garlic cloves inside the cavity of the chicken, rub the outside of the chicken with remaining lemon halves and discard; tie the legs together using kitchen twine.
Bake for 1 hour 45 minutes or until chicken is cooked through. The internal temperature should be 165 degrees F, basting with the sauce mixture every 5 minutes during the last 20 minutes of baking.
Sprinkle with reserved lemon peel during the last 5 minutes.
Prepare the stuffing mix as directed on package, place stuffing in oven during last 30 minutes of chicken baking time.
Remove and discard lemon halves and garlic cloves from chicken cavity; skim fat from drippings in baking pan; serve drippings with chicken and stuffing.

Nutrition Facts : Calories 644.3, FatContent 25.9, SaturatedFatContent 7.3, CholesterolContent 107.7, SodiumContent 1340.5, CarbohydrateContent 66.5, FiberContent 2.8, SugarContent 11.9, ProteinContent 33.6

BARBEQUE CHICKEN RECIPE | ALLRECIPES

Barbeque Chicken Recipe | Allrecipes image

Chicken baked in a home made barbecue sauce. Very easy. Very good.

Provided by RENA R.

Categories Meat and Poultry Chicken Chicken Thigh Recipes

Total Time 1 hours 50 minutes

Prep Time 20 minutes

Cook Time 1 hours 30 minutes

Yield 12 servings

Number Of Ingredients 10

Ingredients

4 tablespoons water
3 tablespoons ketchup
3 tablespoons brown sugar
2 tablespoons vinegar
1 tablespoon lemon juice
2 tablespoons Worcestershire sauce
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon chili powder
12 chicken thighs, skin removed

Steps:

Preheat the oven to 500 degrees F (260 degrees C). In a small saucepan over medium heat, stir together the water, ketchup, brown sugar, vinegar, lemon juice, and Worcestershire sauce. Season with salt, mustard powder, and chili powder. Simmer the sauce for 15 minutes.
Place the chicken thighs into an oblong baking dish, and pour the sauce over them. Cover tightly.
Bake for 15 minutes in the preheated oven, then reduce the temperature to 300 degrees F (150 degrees C), and bake for one hour. Remove cover, stir and bake uncovered for 15 minutes.

Nutrition Facts : Calories 135.2 calories, CarbohydrateContent 5.1 g, CholesterolContent 42.9 mg, FatContent 7.3 g, FiberContent 0.1 g, ProteinContent 11.7 g, SaturatedFatContent 2 g, SodiumContent 305.5 mg, SugarContent 4.5 g

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