BARBECUE TUNA RECIPES RECIPES

Name: Grilled Tuna Steaks
Prep time: 5 min
Cook time: 4 min
Total time: 16 min
Yield: 4 servings
Ingredients: Four 1-inch-thick fresh tuna steaks (about 4 pounds); Olive oil; Kosher salt and freshly ground black pepper

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GRILLED TUNA STEAKS RECIPE | INA GARTEN | FOOD NETWORK

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Provided by Ina Garten

Total Time 16 minutes

Prep Time 5 minutes

Cook Time 4 minutes

Yield 4 servings

Number Of Ingredients 3

Ingredients

Four 1-inch-thick fresh tuna steaks (about 4 pounds)
Olive oil
Kosher salt and freshly ground black pepper

Steps:

To grill the tuna, get a charcoal or stove-top cast-iron grill very hot. Brush the fish with olive oil, and sprinkle with salt and pepper. Grill each side for only 2 to 2 1/2 minutes. The center should be raw, like sushi, or the tuna will be tough and dry. Allow to rest for 5 to 10 minutes and serve.

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