BARBECUE SPICE RECIPE RECIPES
BARBECUE SEASONING RECIPE: HOW TO MAKE IT
I use this BBQ seasoning on country-style ribs, pork chops and chicken. You'll likely have all of the seasonings on hand to make a batch, and if you don't use it all, it will keep for the next time. —Rose Rainier, Sheridan Wyoming
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 1 cup.
Number Of Ingredients 11
Steps:
- In a small bowl, combine all of the ingredients. Store in an airtight container in a cool, dry place up to 6 months. Use as a rub for ribs, chicken or pork.
Nutrition Facts : Calories 6 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 476mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 0 protein.
AINSLEY'S BARBECUE SPICE RUB RECIPE - FOOD.COM
A wonderfully simple and aromatic spice rub, that tastes just fantastic. Can be used on all meats, but especially good rubbed into chicken ( a quick dinner favourite of our cooked on the old George Foreman grill!) Even my dad raves about this, and he is more than mean with his compliments when it comes to food!!
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 batch
Number Of Ingredients 8
Steps:
- Simply mix it all together!
Nutrition Facts : Calories 120.8, FatContent 2.3, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 4750.3, CarbohydrateContent 27.5, FiberContent 5.4, SugarContent 18.4, ProteinContent 2.5
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