BARBECUE BURGER RECIPE RECIPES
BURGER KING WHOPPER COPYCAT RECIPE | TOP SECRET RECIPES
In 1954, in Miami, Florida, James McLamore and David Edgerton built the first Burger King Restaurant. By 1991 more than 6,400 Burger King outlets could be found in forty countries and all fifty states. That gives this burger giant more than $6 billion is sales each year, making it the country's second-largest fast food chain. For many, the favorite item on the menu is a flame-broiled hamburger conceived by the partners on a business trip from Orlando to Miami in 1957. Dubbed the "Whopper," this sandwich is overwhelmingly popular; figures show that Burger King sells more than 540 million annually, or nearly 2 million each day. And with more than 1,023 different combinations of the eight ingredients, including a vegetarian version, you really can "have it your way." Try this Burger King Whopper copycat recipe today! Source: Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 9
Nutrition Facts : Calories 438 calories
BEEF BARBECUE RECIPE: HOW TO MAKE IT
We like to keep our freezer stocked with plenty of beef roasts. When we're not in the mood for pot roast, I fix these satisfying sandwiches instead. The meat cooks in a tasty sauce while I'm work. The meat cooks in a tasty sauce while I'm at work. Then I just slice i thinly and serve it on rolls. —Karen Walker Sterling, Virginia
Provided by Taste of Home
Categories Dinner
Total Time 06 hours 25 minutes
Prep Time 5 minutes
Cook Time 06 hours 20 minutes
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Cut the roast into quarters; place in a greased 5-qt. slow cooker. In a bowl, combine barbecue sauce, preserves, green pepper, onion, mustard and brown sugar; pour over roast. Cover and cook on low until meat is tender, 6-8 hours. , Remove roast. When cool enough to handle, shred meat with two forks; return to slow cooker and stir gently. Cook, covered, 20-30 minutes longer. Skim fat from sauce. Serve beef and sauce on rolls.
Nutrition Facts : Calories 218 calories, FatContent 7g fat (0 saturated fat), CholesterolContent 78mg cholesterol, SodiumContent 253mg sodium, CarbohydrateContent 11g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 26g protein. Diabetic Exchanges 3 lean meat
More about "barbecue burger recipe recipes"
TEXAS BARBECUE BRISKET RECIPE | BBC GOOD FOOD
Take your barbecue beyond the burger with this brilliant beef brisket
From bbcgoodfood.com
Total Time 6 hours 30 minutes
Category Buffet, Dinner, Main course, Supper
Cuisine British
Calories 958 calories per serving
From bbcgoodfood.com
Total Time 6 hours 30 minutes
Category Buffet, Dinner, Main course, Supper
Cuisine British
Calories 958 calories per serving
- To finish the beef, get a barbecue fired up and wait until the coals are completely ashen – you want a low, not fierce, heat. Lift the beef out of the roasting tin and place on the barbecue to char. If your barbecue has a lid, close it now. Cook for about 20 mins, turning it carefully with tongs, until lightly charred all over and heated through. Lift onto a board and serve sliced with the remaining barbecue sauce on the side.
See details
BEETROOT BURGER RECIPE | BBC GOOD FOOD
Looking for a vegan burger with bite and bags of flavour? Look no further – we’re confident that meat-eaters, veggies and vegans alike will love this beetroot burger recipe
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dinner, Main course, Supper
Calories 291 calories per serving
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dinner, Main course, Supper
Calories 291 calories per serving
- Heat a frying pan over a medium heat or light the barbecue, and brush both sides of the patties with a little oil. Cook for 5-8 mins on each side, turning once after a crust has formed, until charred and hot through to the centre. Avoid moving or turning too often, as they will be more delicate than meat patties. Top with the cheese, if using, for the final minute or so (see tip, below). Toast the buns on the barbecue or in the pan, then spread each with a little chilli jam. Fill with a few lettuce leaves, the patties and some smashed avocado mixed with a squeeze of lime.
See details
BEST BARBECUE RIBS RECIPE | HOW TO COOK RIBS ON THE GRILL ...
From foodnetwork.com
Reviews 4.7
Total Time 3 hours 35 minutes
Reviews 4.7
Total Time 3 hours 35 minutes
- Preheat an outdoor grill to medium high. Put the ribs on the grill and cook about 5 minutes on each side, until browned and slightly charred. Cut the ribs between the bones and toss them in a large bowl with the sauce. Serve hot.
See details
BEETROOT BURGER RECIPE | BBC GOOD FOOD
Looking for a vegan burger with bite and bags of flavour? Look no further – we’re confident that meat-eaters, veggies and vegans alike will love this beetroot burger recipe
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dinner, Main course, Supper
Calories 291 calories per serving
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dinner, Main course, Supper
Calories 291 calories per serving
- Heat a frying pan over a medium heat or light the barbecue, and brush both sides of the patties with a little oil. Cook for 5-8 mins on each side, turning once after a crust has formed, until charred and hot through to the centre. Avoid moving or turning too often, as they will be more delicate than meat patties. Top with the cheese, if using, for the final minute or so (see tip, below). Toast the buns on the barbecue or in the pan, then spread each with a little chilli jam. Fill with a few lettuce leaves, the patties and some smashed avocado mixed with a squeeze of lime.
See details
BEST BARBECUE RIBS RECIPE | HOW TO COOK RIBS ON THE GRILL ...
From foodnetwork.com
Reviews 4.7
Total Time 3 hours 35 minutes
Reviews 4.7
Total Time 3 hours 35 minutes
- Preheat an outdoor grill to medium high. Put the ribs on the grill and cook about 5 minutes on each side, until browned and slightly charred. Cut the ribs between the bones and toss them in a large bowl with the sauce. Serve hot.
See details
BURGER RECIPES: EASIEST-EVER CHEESEBURGERS RECIPE | GOOD FOOD
It's hard not to love burgers. Some favour the Aussie burger-bar versions of yesteryear, stacked high with cheese, lettuce, tomato, bacon, eggs and barbecue sauce. If you've only ever tasted burger patties packed with eggs, breadcrumbs, herbs and all other whatnot, just try these and you'll be converted forever. Simple really is best.
From goodfood.com.au
Total Time 30 minutes
Category Main-course
From goodfood.com.au
Total Time 30 minutes
Category Main-course
Divide the minced beef into four equal portions and roll them into balls without pressing them together too much. Squash the balls and gently mould them into four "quarterpound" patties the same size as your burger buns. Chill the patties in the fridge for at least 10 minutes.
Heat a large frying pan or barbecue hotplate and brush it with a little dripping or oil. Cut the buns in half and place them, cut-side down, directly onto the hotplate. Season each patty well with salt and pepper, and place onto the hotplate alongside the buns.
Add a small amount of shaved onion to the raw top of the patty and squish it in. After a minute or so, flip it over. Add a slice of cheese to the cooked top of the patty and then cover it with the top of a bun. Cook the patty for a further minute or two until the cheese is melted. Flip the bun bottom and cover with the cheese and bun-covered patty. Serve with pickles and condiments.
*Adam's tip Cheaper beef minces are higher in fat than the more expensive "premium" minces, which makes them great for hamburgers. While burger experts recommend 30 per cent fat for hamburgers, the 15-20 per cent fat you get in cheap minces is perfectly fine.
See details
BREAD STREET KITCHEN BURGER RECIPE | GORDON RAMSAY RECIPES
Make this melt in your mouth burger at home. The secret to our Bread Street Kitchen burger is the combination of different cuts of beef and the minced beef running through the mix.
From gordonramsayrestaurants.com
Category Beef
From gordonramsayrestaurants.com
Category Beef
See details
HOW TO MAKE BARBECUE SAUCE RECIPE - BBC FOOD
Homemade smoky barbecue sauce is perfect for sticky chicken wings, thighs and legs or roasted cauliflower. Make sure you get smoked paprika or you won't have that lovely smoky flavour.
Click the image to watch five more easy sauces, such as Cajun mayo, burger sauce,
hot honey mustard, hot and sweet sauce and satay dip
From bbc.co.uk
Reviews 5
Cuisine American
From bbc.co.uk
Reviews 5
Cuisine American
- Stir all the ingredients together and use for dipping or on your favourite burger.
See details
BEST BISON BURGER RECIPE - HOW TO MAKE BISON BURGERS
We're swapping out the typical beef burgers for ground bison. These juicy bison burgers are a healthy, easy, weeknight dinner.
From thepioneerwoman.com
Total Time 20 minutes
Category dinner, main dish, meat
From thepioneerwoman.com
Total Time 20 minutes
Category dinner, main dish, meat
- Cut the red onion into ½-inch thick round slices, keeping the circles of the onion intact. Set aside. Combine the bison, Worcestershire sauce, salt, and pepper a large bowl. Mix gently but thoroughly to combine. Divide the mixture into four even portions, about 8 ounces each. Pat together into a ball (but not too tightly), then press into a patty, about 1-inch thick. Heat a large cast-iron skillet over medium heat. Add 2 tablespoons of butter and swirl to coat the pan. Place the onion slices in the pan and cook for 3 minutes on each side, until golden brown. Remove from the skillet and set aside. Add the remaining 1 tablespoon of butter to the skillet. Place the bison patties in the skillet and sear until golden, about 5 minutes. Flip and cook the other side until the internal temperature of the burger reaches 130 to 135˚ (for medium-rare), 3 to 4 minutes more. If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Serve the burgers immediately on toasted buns with seared red onion rings, pickles, and BBQ sauce.
See details
BEST VEGGIE BURGER RECIPES - OLIVEMAGAZINE
Make some of our favourite meat-free burgers this weekend, from mouth-watering cajun black bean burgers to our truffled mushroom burgers
From olivemagazine.com
From olivemagazine.com
See details
BEST BISON BURGER RECIPE - HOW TO MAKE BISON BURGERS
We're swapping out the typical beef burgers for ground bison. These juicy bison burgers are a healthy, easy, weeknight dinner.
From thepioneerwoman.com
Total Time 20 minutes
Category dinner, main dish, meat
From thepioneerwoman.com
Total Time 20 minutes
Category dinner, main dish, meat
- Cut the red onion into ½-inch thick round slices, keeping the circles of the onion intact. Set aside. Combine the bison, Worcestershire sauce, salt, and pepper a large bowl. Mix gently but thoroughly to combine. Divide the mixture into four even portions, about 8 ounces each. Pat together into a ball (but not too tightly), then press into a patty, about 1-inch thick. Heat a large cast-iron skillet over medium heat. Add 2 tablespoons of butter and swirl to coat the pan. Place the onion slices in the pan and cook for 3 minutes on each side, until golden brown. Remove from the skillet and set aside. Add the remaining 1 tablespoon of butter to the skillet. Place the bison patties in the skillet and sear until golden, about 5 minutes. Flip and cook the other side until the internal temperature of the burger reaches 130 to 135˚ (for medium-rare), 3 to 4 minutes more. If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Serve the burgers immediately on toasted buns with seared red onion rings, pickles, and BBQ sauce.
See details
BEST VEGGIE BURGER RECIPES - OLIVEMAGAZINE
Make some of our favourite meat-free burgers this weekend, from mouth-watering cajun black bean burgers to our truffled mushroom burgers
From olivemagazine.com
From olivemagazine.com
See details
29 BEST BURGER RECIPES - OLIVEMAGAZINE
Easy comfort food, our loaded burger ideas are great for a weekend treat or as a mid-week meal, from raclette burgers to lighter Asian and veggie options
From olivemagazine.com
From olivemagazine.com
See details
THE CLASSIC BURGER RECIPE | MYRECIPES
Sink your teeth into a delicious hamburger recipe made from lean beef. To make cheeseburgers, about 1 minute before burgers are done, top with sliced cheese; continue cooking until cheese begins to melt. Notes: If you want absolute bacteria safety, you need to cook your burgers to 160°. This recipe …
From myrecipes.com
From myrecipes.com
See details
BEST BBQ RECIPES | JAMIE OLIVER BARBECUE RECIPES | JAMIE ...
BBQ food ideas recipes (110) There’s nothing quite like firing up the barbecue for family and friends on a sunny day. And there’s so much more to this epic way of cooking than just sausages and burgers. Explore our brilliant BBQ recipes and find inspiration for beautiful …
From jamieoliver.com
From jamieoliver.com
See details
100 BEST BARBECUE RECIPES OF ALL TIME
Apr 25, 2019 · Red-Eye Barbecue Sauce I made this recipe for an assignment in culinary school—my first time making barbecue sauce. I have to say, it was the best barbecue sauce I had in a long time! The hint of coffee livens up the sweet barbecue sauce perfectly. …
From tasteofhome.com
From tasteofhome.com
See details
61 BEST BURGER RECIPES | EASY BURGER RECIPE IDEAS ...
Bobby brings big Texas flavor to this burger, with a zesty spice rub and homemade, finger-lickin' barbecue sauce. Creamy coleslaw cuts through the spice and pickles add tartness. Get the Recipe ...
From foodnetwork.com
From foodnetwork.com
See details
33 BEST BURGER RECIPES | FOOD & WINE
May 05, 2020 · Jarred barbecue sauce adds a ton of flavor to the burgers and helps keep them from drying out. ... The recipe is also delicious with a mix of chuck and sirloin. ... Our 33 Best Burger Recipes.
From foodandwine.com
From foodandwine.com
See details
33 BEST BURGER RECIPES | FOOD & WINE
May 05, 2020 · Jarred barbecue sauce adds a ton of flavor to the burgers and helps keep them from drying out. ... The recipe is also delicious with a mix of chuck and sirloin. ... Our 33 Best Burger Recipes.
From foodandwine.com
From foodandwine.com
See details
EASY HOMEMADE BEEF BURGER RECIPE | TESCO REAL FOOD
The classic burger is an all time BBQ favourite! This super easy homemade beef burger recipe gives you delicious patties, packed with onions and herbs for extra flavour, that are perfect for topping with cheese, lettuce and tomato, and sandwiching between floury …
From realfood.tesco.com
From realfood.tesco.com
See details
BARBECUE RECIPES TOPIC ON FLIPBOARD
With stories in Recipes, Lifestyle, Food, Food & Dining, Cooking, Grilling, Barbecue, Vegetables, Eating Get the latest articles, videos, and news about Barbecue Recipes on Flipboard. Discover our growing collection of curated stories on Barbecue Recipes.
From flipboard.com
From flipboard.com
See details
THE BEST JUICY BURGER RECIPE ON THE STOVE TOP OR GRILL ...
Jun 15, 2016 · The Best Juicy Burger Recipe on the Stove Top or Grill (+ Tips!) Learn how to make juicy burgers on the stove or on the grill, perfectly every time. This juicy burger recipe makes the best grill or stovetop burgers, thanks to 2 secret ingredients, …
From wholesomeyum.com
From wholesomeyum.com
See details
TOP 10 BARBECUE RIB RUB RECIPES - THE SPRUCE EATS
Sep 02, 2021 · The starting place of great barbecue ribs is the rub. These rib rub recipes give that authentic barbecue flavor while bringing out the most of the ribs. Some of these are spicy hot, some sweet, and some savory. Read through to find the perfect rub for your …
From thespruceeats.com
From thespruceeats.com
See details
GRILLABLE VEGGIE BURGER | MINIMALIST BAKER RECIPES
Jun 21, 2021 · So if using canned, be sure to grab two cans (amount as original recipe is written // adjust if altering batch size)! Also, if black beans are unsalted, add 1/4 tsp extra salt to burger mixture (amount as original recipe is written // adjust if altering batch size). *For a simple burger …
From minimalistbaker.com
From minimalistbaker.com
See details
BARBECUE LEFTOVERS - HOW TO STORE, REHEAT, AND RECIPES
Aug 01, 2019 · How to Reheat Barbecue . When it comes to reheating leftover barbecue, low and slow is the best method. A slow to the moderate oven—300 F to 325 F—works well. Keep the barbecue covered so it won't dry out, and stir it occasionally. Or reheat it in a …
From thespruceeats.com
From thespruceeats.com
See details
GRILLABLE VEGGIE BURGER | MINIMALIST BAKER RECIPES
Jun 21, 2021 · So if using canned, be sure to grab two cans (amount as original recipe is written // adjust if altering batch size)! Also, if black beans are unsalted, add 1/4 tsp extra salt to burger mixture (amount as original recipe is written // adjust if altering batch size). *For a simple burger …
From minimalistbaker.com
From minimalistbaker.com
See details
BARBECUE LEFTOVERS - HOW TO STORE, REHEAT, AND RECIPES
Aug 01, 2019 · How to Reheat Barbecue . When it comes to reheating leftover barbecue, low and slow is the best method. A slow to the moderate oven—300 F to 325 F—works well. Keep the barbecue …
From thespruceeats.com
From thespruceeats.com
See details
BURGER RECIPES - BBC FOOD
Get your burger recipes here! A barbecue isn't complete without a proper homemade burger so we show you how to make the perfect beef, lamb, pork, fish or veggie burger. All you have to do is ...
From bbc.co.uk
From bbc.co.uk
See details
10 BEST BURGER SAUCE RECIPES | YUMMLY
Jan 18, 2022 · pickle brine, chili powder, barbecue sauce, ketchup, prepared mustard and 1 more Burger Sauce Aunt Bee's Recipes sweet pickle relish, black pepper, Worcestershire sauce, …
From yummly.com
From yummly.com
See details
BARBECUE SIDE DISH RECIPES FROM AMAZINGRIBS.COM
Apr 14, 2021 · Sometimes the appetizers and side dishes are the best things on a restaurant menu. You know, the killer crispy French fries at a good burger place. The amazing warm bread at a fine dining restaurant. And the mac and cheese that’ll blow your socks off at a barbecue joint. For most folks, meat’s the thing when you’re going for barbecue.
From amazingribs.com
From amazingribs.com
See details
THE BEST BURGER SAUCE RECIPE AROUND | IT IS A KEEPER
Mar 23, 2017 · This amazing burger sauce recipe is similar to the secret sauce you find at certain restaurants. I can’t really say if it’s the actual recipe, because, well, their recipe is a secret. But I can tell you that this burger sauce this BEST burger …
From itisakeeper.com
From itisakeeper.com
See details
I TASTE-TESTED 5 CELEBRITY BARBECUE SAUCE RECIPES AND O…
Get Molly Yeh’s barbecue sauce recipe. 4. Bobby Flay’s Barbecue Sauce. Pros: It’s obvious that grillmaster Bobby Flay excels at all things barbecue, and his Carolina-style sauce is no exception. …
From intheknow.com
From intheknow.com
See details
HOMEMADE BBQ SAUCE RECIPE - ADD A PINCH
Burgers – Delicious on hamburgers in place of ketchup for a tasty BBQ Burger. Pizza – Use in place of pizza sauce for a BBQ Chicken Pizza or a Pulled Pork Pizza. Yum! Dip – as a dip with Sweet Potato Fries and ranch dressing; Here’s my best Homemade BBQ Sauce recipe…
From addapinch.com
From addapinch.com
See details
MOSLEY’S BARBECUE SHARES RUB RECIPE THAT’S HELPED DEFINE ...
Jan 06, 2022 · Mosley's Burger with two patties, white American cheese, housemate bacon jam, Mosley's Burger sauce, lettuce, tomato, onion and house pickles at Mosley's in North Liberty, …
From thegazette.com
From thegazette.com
See details
DIABETIC RECIPES - DIABETIC GOURMET MAGAZINE - DIABETES ...
The Diabetic Gourmet Magazine recipe archive includes the best recipes for a diabetic lifestyle. All of our diabetic recipes provide nutritional information, such as carbohydrates and diabetic exchanges, to make meal planning easier. Make sure you scan this entire page for all of our diabetic recipe …
From diabeticgourmet.com
From diabeticgourmet.com
See details
31 CHRISTMAS BARBECUE MENU IDEAS | AUSTRALIAN WOMEN'S ...
Nov 17, 2021 · Recipe Cook the cover - Peach and pork burger with smoky nectarine relish Jan 20, 2022 Recipe Fresh tomato pizzettas Jan 20, 2022 Gallery Our best Italian recipes Jan 19, …
From womensweeklyfood.com.au
From womensweeklyfood.com.au
See details
