BANANNA CHIPS RECIPES

BAKED BANANA CHIPS RECIPE | ALLRECIPES

Baked Banana Chips Recipe | Allrecipes image

Banana chips.

Provided by moonwitchkitty

Categories Appetizers and Snacks Snacks Snack Chip Recipes

Total Time 2 hours 15 minutes

Prep Time 10 minutes

Cook Time 2 hours 0 minutes

Yield 2 bananas

Number Of Ingredients 2

Ingredients

2 just-ripe bananas, sliced in 1/10-inch-thick rounds, or more as needed
1 teaspoon lemon juice, or to taste

Steps:

Preheat oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.
Spread banana slices out onto the prepared baking sheet, making sure slices are not touching. Brush slices with lemon juice.
Bake in the preheated oven for 90 minutes. Check bananas, lifting slices up to separate from the paper once or twice. Continue baking until bananas are dried out, 30 to 90 minutes more.
Let bananas cool until crispy, at least 5 minutes.

Nutrition Facts : Calories 105.7 calories, CarbohydrateContent 27.2 g, FatContent 0.4 g, FiberContent 3.1 g, ProteinContent 1.3 g, SaturatedFatContent 0.1 g, SodiumContent 1.2 mg, SugarContent 14.5 g

OVEN-BAKED BANANA CHIPS RECIPE | ALLRECIPES

Oven-Baked Banana Chips Recipe | Allrecipes image

What! You can make homemade banana chips?! Firm bananas are easier to slice into thin pieces.

Provided by Chef Lizzie

Categories Appetizers and Snacks Snacks Kids Healthy

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours 0 minutes

Yield 1 serving

Number Of Ingredients 1

Ingredients

1 firm banana, thinly sliced

Steps:

Preheat oven to 175 degrees F (80 degrees C). Line a baking sheet with parchment.
Place banana slices in a single layer on prepared baking sheet.
Bake in the preheated oven for 1 hour; turn banana slices over. Continue baking banana slices until dry and crisp, about 1 hour more.

Nutrition Facts : Calories 105 calories, CarbohydrateContent 27 g, FatContent 0.4 g, FiberContent 3.1 g, ProteinContent 1.3 g, SaturatedFatContent 0.1 g, SodiumContent 1.2 mg, SugarContent 14.4 g

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