BANANA SPLIT DISHES RECIPES

Name: Traditional Banana Split
Prep time: 5 min
Total time: 5 min
Yield: 1-2 serving(s)
Ingredients: 1/2 cup scoop vanilla ice cream; 1/2 cup scoop chocolate ice cream; 1/2 cup scoop strawberry ice cream; 1 large ripe banana; 2 tablespoons chocolate syrup (or Hot Fudge); 2 tablespoons strawberry ice cream topping (or fresh strawberries); 2 tablespoons crushed pineapple; 2 tablespoons wet walnut ice cream topping; whipped cream; cherries

TRADITIONAL BANANA SPLIT RECIPE - FOOD.COM

Traditional Banana Split Recipe - Food.com image

There is some debate in our ice cream parlor what the "traditional" split consists of. I did some research before we opened and it seems that this is the most consistently "traditional" split served, even though some have marshmallow, peanuts, crushed cherries and more. I prefer hot fudge over the chocolate syrup, personally :P

Total Time 5 minutes

Prep Time 5 minutes

Yield 1-2 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup scoop vanilla ice cream
1/2 cup scoop chocolate ice cream
1/2 cup scoop strawberry ice cream
1 large ripe banana
2 tablespoons chocolate syrup (or Hot Fudge)
2 tablespoons strawberry ice cream topping (or fresh strawberries)
2 tablespoons crushed pineapple
2 tablespoons wet walnut ice cream topping
whipped cream
cherries

Steps:

Line up ice cream scoops next to each other in an oval deep dish or a banana boat.
Cut the ends of the banana off (about 1/4 inch) while still in the peel.
Slice in half longways.
Pop each half of the banana out of the peel onto each side of the ice cream row, pressing down and in a little so it'll stay put.
Top the vanilla ice cream with the pineapple, the chocolate with the chocolate syrup and the strawberry with the strawberry sauce.
Spoon the wet walnuts over all three scoops of ice cream.
Top each scoop with some whipped cream and a cherry for each.
Enjoy!

Nutrition Facts : Calories 782.7, FatContent 23.9, SaturatedFatContent 14, CholesterolContent 71, SodiumContent 281.9, CarbohydrateContent 139.6, FiberContent 7, SugarContent 76.3, ProteinContent 10.3

ALL-AMERICAN BANANA SPLIT RECIPE: HOW TO MAKE IT

All-American Banana Split Recipe: How to Make It image

In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. —Melissa Blystone, Valley Dairy

Provided by Taste of Home

Categories Desserts

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1 serving.

Number Of Ingredients 8

Ingredients

1 medium banana, peeled and split lengthwise
1 scoop each vanilla, chocolate and strawberry ice cream
2 tablespoons sliced fresh strawberries or 1 tablespoon strawberry ice cream topping
2 tablespoons pineapple chunks or 1 tablespoon pineapple ice cream topping
2 tablespoons whipped cream
1 tablespoon chopped peanuts
1 tablespoon chocolate syrup
2 maraschino cherries with stems

Steps:

Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.

Nutrition Facts : Calories 710 calories, FatContent 31g fat (17g saturated fat), CholesterolContent 88mg cholesterol, SodiumContent 184mg sodium, CarbohydrateContent 107g carbohydrate (68g sugars, FiberContent 6g fiber), ProteinContent 11g protein.

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