BANANA SOUP RECIPES

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BANANA SOUP! RECIPE - FOOD.COM



Banana Soup! Recipe - Food.com image

A chilled soup that is creamy and smooth! Great for a hot summer day! African origin, but bananas grow in the tropics and so this recipe is Caribbean and Southern too!

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 serving(s)

Number Of Ingredients 5

2 cups milk
1/2 cup heavy cream
2 large ripe bananas
1/4 teaspoon nutmeg
1/2 tablespoon lemon juice

Steps:

  • Combine all ingredients in a blender and process until very smooth. Chill in the fridge for about 1/2 hour. Serve in bowls and enjoy!

Nutrition Facts : Calories 484.9, FatContent 31.5, SaturatedFatContent 19.5, CholesterolContent 115.7, SodiumContent 143.6, CarbohydrateContent 44.5, FiberContent 3.6, SugarContent 16.9, ProteinContent 10.7

BANANA CURRY SOUP RECIPE - FOOD.COM



Banana Curry Soup Recipe - Food.com image

Make and share this Banana Curry Soup recipe from Food.com.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 2 serving(s)

Number Of Ingredients 8

1 ounce butter
1 small onion, chopped
1/2 teaspoon curry powder
1 1/2 pints low-fat chicken broth
12 ounces ripe, unblemished bananas
2 tablespoons lemon juice
salt
5 fluid ounces cream

Steps:

  • Peel and chop the bananas.
  • Melt the butter in a pan and sweat the onion for 5 minutes.
  • stir in the curry powder and cook for about 30 seconds.
  • Add the stock, bananas, lemon juice and salt to taste.
  • Bring to the boil.
  • Cover and simmer gently for 15 minutes.
  • Process the soup in a blender and stir in the cream.
  • Check seasonings and return to the pan.
  • Reheat to serve.

Nutrition Facts : Calories 492.2, FatContent 35.4, SaturatedFatContent 22, CholesterolContent 113.7, SodiumContent 130.2, CarbohydrateContent 46, FiberContent 5.3, SugarContent 22.9, ProteinContent 4.1

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