BANANA NUT MUFFIN RECIPE RECIPES

Name: Moist & Delicious Banana Nut Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 18 muffins, 18 serving(s)
Ingredients: 1/2 cup butter (or margarine); 1 1/4 cups sugar; 1 teaspoon vanilla; 2 eggs (beaten); 3 ripe bananas, smashed (about 1 cup); 1/4 cup milk; 2 cups flour; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1/2-1 cup chopped pecans (optional) or 1/2-1 cup walnuts (optional)

MOIST & DELICIOUS BANANA NUT BREAD RECIPE - FOOD.COM

Moist & Delicious Banana Nut Bread Recipe - Food.com image

I got this recipe when I was 12 and have used it for the past 33 years and haven't found one better! My son used it when he was 12 at the California State Fair and won a first place ribbon with it. It is just simply delicious & moist. I either make a loaf or put it into muffin cups & make muffins for my kids to grab in the morning on their way to school. Using margarine makes the muffins come out in a better form, but the butter has a better flavor, so I usually use 1/2 of each to get the best of both worlds.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 18 muffins, 18 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup butter (or margarine)
1 1/4 cups sugar
1 teaspoon vanilla
2 eggs (beaten)
3 ripe bananas, smashed (about 1 cup)
1/4 cup milk
2 cups flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2-1 cup chopped pecans (optional) or 1/2-1 cup walnuts (optional)

Steps:

Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups. For loaf bake at 350 for 45-60 minute Muffins 350 for 20-25min. Enjoy!
*Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 big loaf, but it will need to bake longer. I adjusted the time because people had been saying it was over baking, now people are saying it's under baked. I would use the old fashion test of a tooth pick at 45 min, then at 1 hour -- up to 1 hour & 30 min if needed. Hope that helps!

Nutrition Facts : Calories 177.8, FatContent 6, SaturatedFatContent 3.5, CholesterolContent 34.7, SodiumContent 154.8, CarbohydrateContent 29.2, FiberContent 0.9, SugarContent 16.4, ProteinContent 2.5

MOIST & DELICIOUS BANANA NUT BREAD RECIPE - FOOD.COM

Moist & Delicious Banana Nut Bread Recipe - Food.com image

I got this recipe when I was 12 and have used it for the past 33 years and haven't found one better! My son used it when he was 12 at the California State Fair and won a first place ribbon with it. It is just simply delicious & moist. I either make a loaf or put it into muffin cups & make muffins for my kids to grab in the morning on their way to school. Using margarine makes the muffins come out in a better form, but the butter has a better flavor, so I usually use 1/2 of each to get the best of both worlds.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 18 muffins, 18 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup butter (or margarine)
1 1/4 cups sugar
1 teaspoon vanilla
2 eggs (beaten)
3 ripe bananas, smashed (about 1 cup)
1/4 cup milk
2 cups flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2-1 cup chopped pecans (optional) or 1/2-1 cup walnuts (optional)

Steps:

Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups. For loaf bake at 350 for 45-60 minute Muffins 350 for 20-25min. Enjoy!
*Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 big loaf, but it will need to bake longer. I adjusted the time because people had been saying it was over baking, now people are saying it's under baked. I would use the old fashion test of a tooth pick at 45 min, then at 1 hour -- up to 1 hour & 30 min if needed. Hope that helps!

BANANA NUT CAKE RECIPE | ALLRECIPES

The cupcakes weren't at all cakelike; they were chewy and greasy (it even soaked through the paper liners to the pans). Maybe this recipe is good when baked in a 9" round, but not as cupcakes. I'm really sorry, but I'll be sticking with my favorite banana nut muffin recipe …
From allrecipes.com

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AMISH FRIENDSHIP BANANA NUT BREAD RECIPE | ALLRECIPES

In my opinion these needed more banana flavor (i used 4 overripe bananas), and some spice to the batter. next time i will alter the recipe to better suit my tastes. they just tasted like semi-plain sweet muffins with only a hint of banana. on some of them i made a crumb topping (from another recipe on this site, Banana …
From allrecipes.com

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ONE-BOWL EASY BANANA NUT MUFFINS (WITH VIDEO!) - HOUSE O…

Apr 18, 2017 · I prefer to spray my muffin cups with cooking spray rather than use muffin liners for these banana nut muffins. You could easily make this recipe into a loaf of banana nut bread …
From houseofnasheats.com

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VEGAN BANANA NUT MUFFINS (GLUTEN-FREE RECIPE) - SOUTHER…

Recipe Notes. I’ve used organic cane sugar here, but you can also use other sugars like coconut sugar. Serve your banana walnut muffins with a spread of vegan butter or peanut butter for a delicious treat.; There are various ways you can customize this banana nut muffin recipe…
From southernplate.com

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GRANDMA'S BANANA NUT BREAD - BROWN EYED BAKER

Feb 20, 2020 · Grandma's Banana Nut Bread - A classic banana bread recipe packed full of mashed bananas and chopped walnuts; it can be prepped in 10 minutes and bakes up super moist and …
From browneyedbaker.com

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