BANANA MILK DRINK RECIPE: HOW TO MAKE IT - TASTE OF HOME
When money was short and times were tough, my mother still made this banana milk drink for us. We thought it was happiness in a glass. I recall running home from school, hoping to find this delicious drink ready for me. I made it often for my own children, and I still mix it up today...but now I like to call it nostalgia in a glass. —Jeanne Brown, Buffalo, New York
Provided by Taste of Home
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place the first four ingredients in a blender; cover and process until smooth. Pour into glasses; sprinkle with cinnamon if desired. Serve immediately.
Nutrition Facts : Calories 120 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 66mg sodium, CarbohydrateContent 26g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 5g protein. Diabetic Exchanges 1-1/2 fruit
BEST BANANA MILK RECIPE - HOW TO MAKE KOREAN BANANA MILK ...
South Korean banana milk is so popular all over the world, we crafted a homemade version so you can whip up a serving anytime with a few simple ingredients.
Provided by June Xie
Categories gluten-free low-cost nut-free vegetarian children Summer beverages fruit non-alcoholic beverage
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 1 serving
Number Of Ingredients 8
Steps:
- In a high-powdered blender, combine all ingredients and blend until smooth. Serve immediately, over ice if desired. Alternatively, store in an airtight glass jar and chill for 2 hours up to 2 days, shaking well before serving. (Separation is natural!)
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