BANANA KETCHUP RECIPES

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FRIED EGG SANDWICH RECIPE | ALLRECIPES



Fried Egg Sandwich Recipe | Allrecipes image

Great comfort food! You can use any type of bread or cheese that you want for this quick and easy breakfast. Serve with fruit and juice and/or milk for a full breakfast.

Provided by Erica

Categories     Breakfast Sandwiches

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 7

2 teaspoons butter
4 eggs
4 slices processed American cheese
8 slices toasted white bread
salt and pepper to taste
2 tablespoons mayonnaise
2 tablespoons ketchup

Steps:

  • In a large skillet, melt butter over medium high heat. Crack eggs in pan and cook to desired firmness. Just before eggs are cooked, place a slice of cheese over each egg.
  • After cheese has melted, place each egg on a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.

Nutrition Facts : Calories 385.6 calories, CarbohydrateContent 28.2 g, CholesterolContent 220.6 mg, FatContent 23 g, FiberContent 1.2 g, ProteinContent 16.6 g, SaturatedFatContent 9.6 g, SodiumContent 969.8 mg, SugarContent 4.5 g

CRESCENT-TOPPED CHEESEBURGER CASSEROLE RECIPE - PILLSBURY.COM



Crescent-Topped Cheeseburger Casserole Recipe - Pillsbury.com image

Combine your family's favorite burger toppings in an easy cheeseburger casserole covered with a flaky crescent dough sheet. Burger night will never be the same once you whip up this satisfying cheeseburger hot dish that only requires a 20 minute prep time.

Provided by Pillsbury Kitchens

Total Time 50 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 11

1 lb lean (at least 80%) ground beef
1/4 cup chopped onion
1/4 cup chopped dill pickles
1/2 cup water
1/2 cup ketchup
1 tablespoon yellow mustard
1/8 teaspoon pepper
1 1/2 cups shredded American cheese (6 oz)
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
1 egg, beaten
1 tablespoon sesame seed

Steps:

  • Heat oven to 375°F. In 10-inch nonstick skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Stir in pickles, water, ketchup, mustard and pepper.
  • Spoon beef mixture into 11x7-inch (2-quart) glass baking dish. Sprinkle with cheese.
  • Unroll dough; press into 12x8-inch rectangle. Cut into 6 squares; place on top of cheese. Brush with egg; sprinkle with sesame seed.
  • Bake 25 to 30 minutes or until deep golden brown.

Nutrition Facts : Calories 410 , CarbohydrateContent 23 g, CholesterolContent 110 mg, FatContent 0 , FiberContent 0 g, ProteinContent 23 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 1070 mg, SugarContent 8 g, TransFatContent 1 g

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Mar 12, 2021 · 15. Filipino Banana Ketchup. Josh at Serious Eats adapted this banana ketchup recipe from Ray “Dr. BBQ” Lampe’s cookbook “Slow Fire: The Beginner’s Guide to Barbecue.” It’s sweeter than tomato ketchup but spicier, with flavors like …
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COOKING BANANA - WIKIPEDIA
Various brands of banana ketchup from the Philippines After removing the skin, the unripe fruit can be sliced thin and deep fried in hot oil to produce chips. This thin preparation of plantain is known as tostones , patacones or plataninas in …
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