BANANA CAKE MIX RECIPE RECIPES

Name: Chocolate Banana Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12 serving(s)
Ingredients: 3/4 cup margarine; 1 3/4 cups white sugar; 2 eggs; 1 1/4 cups mashed bananas; 1 teaspoon vanilla; 2 cups flour; 3/4 cup cocoa; 1 1/2 teaspoons baking powder; 1 teaspoon baking soda; 3/4 teaspoon salt; 3/4 cup sour milk (put 1 tbsp. of vinegar in 3/4 measuring cup, fill with skim milk)

CHOCOLATE BANANA CAKE RECIPE - FOOD.COM

Chocolate Banana Cake Recipe - Food.com image

Make and share this Chocolate Banana Cake recipe from Food.com.

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 12 serving(s)

Number Of Ingredients 11

Ingredients

3/4 cup margarine
1 3/4 cups white sugar
2 eggs
1 1/4 cups mashed bananas
1 teaspoon vanilla
2 cups flour
3/4 cup cocoa
1 1/2 teaspoons baking powder
1 teaspoon baking soda
3/4 teaspoon salt
3/4 cup sour milk (put 1 tbsp. of vinegar in 3/4 measuring cup, fill with skim milk)

Steps:

Preheat oven to 350 degrees F.
Cream margarine with sugar and eggs.
Mix in banana and vanilla.
Mix flour with remaining dry ingredients.
Add flour mixture to margarine mixture in 3 parts, alternately with sour milk.
Begin and end with flour.
Spread in 2 greased 8" cake pans.
Bake in oven about 40 minutes.
When cool, frost generously with chocolate butter frosting.

Nutrition Facts : Calories 346.5, FatContent 13.4, SaturatedFatContent 3, CholesterolContent 32.5, SodiumContent 447.9, CarbohydrateContent 52.7, FiberContent 2, SugarContent 31.9, ProteinContent 5

CHOCOLATE BANANA CAKE RECIPE - FOOD.COM

Chocolate Banana Cake Recipe - Food.com image

Make and share this Chocolate Banana Cake recipe from Food.com.

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 12 serving(s)

Number Of Ingredients 11

Ingredients

3/4 cup margarine
1 3/4 cups white sugar
2 eggs
1 1/4 cups mashed bananas
1 teaspoon vanilla
2 cups flour
3/4 cup cocoa
1 1/2 teaspoons baking powder
1 teaspoon baking soda
3/4 teaspoon salt
3/4 cup sour milk (put 1 tbsp. of vinegar in 3/4 measuring cup, fill with skim milk)

Steps:

Preheat oven to 350 degrees F.
Cream margarine with sugar and eggs.
Mix in banana and vanilla.
Mix flour with remaining dry ingredients.
Add flour mixture to margarine mixture in 3 parts, alternately with sour milk.
Begin and end with flour.
Spread in 2 greased 8" cake pans.
Bake in oven about 40 minutes.
When cool, frost generously with chocolate butter frosting.

Nutrition Facts : Calories 346.5, FatContent 13.4, SaturatedFatContent 3, CholesterolContent 32.5, SodiumContent 447.9, CarbohydrateContent 52.7, FiberContent 2, SugarContent 31.9, ProteinContent 5

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