BANANA BREAD VEGETABLE OIL RECIPES

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BEST EVER BANANA BREAD RECIPE | ALLRECIPES



Best Ever Banana Bread Recipe | Allrecipes image

This really is the best banana bread I have ever tasted. Very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to shorten the baking time.

Provided by Rose

Categories     Banana Nut Bread

Yield 1 - 9x5 inch loaf

Number Of Ingredients 9

2 eggs, beaten
⅓ cup buttermilk
½ cup vegetable oil
1 cup mashed bananas
1 ½ cups white sugar
1 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
½ cup chopped pecans

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Spray one 9x5 inch loaf pan with non-stick spray coating.
  • Blend together the eggs, buttermilk, oil and bananas.
  • Sift together the sugar, flour, baking soda and salt. Add to banana mixture and stir in pecans. Mix well.
  • Pour into prepared loaf pan and bake 1 hour and 20 minutes or until a cake tester inserted in the center comes out clean.

Nutrition Facts : Calories 306.8 calories, CarbohydrateContent 44.2 g, CholesterolContent 31.3 mg, FatContent 13.6 g, FiberContent 1.4 g, ProteinContent 3.8 g, SaturatedFatContent 1.8 g, SodiumContent 221.1 mg, SugarContent 27.9 g

SUGAR FREE BANANA BREAD RECIPE - FOOD.COM



Sugar Free Banana Bread Recipe - Food.com image

My 11 month old had a little taste test of banana bread and he loved it so I searched for a sugar free banana bread recipe. He loves this bread and so does the rest of the family!

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 1 loaf

Number Of Ingredients 10

2 cups whole wheat flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
4 medium bananas, cut into chunks
1 egg
1/3 cup vegetable oil
1/2 cup unsweetened orange juice
1/2 cup raisins
1/2 cup walnuts, chopped (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Combine the flour, baking powder, baking soda and cinnamon in a bowl. Stir to blend.
  • Place bananas in blender and puree until smooth.
  • Add the bananas and rest of ingredients to flour mixture and mix well.
  • Pour into a greased loaf pan.
  • Bake for 40-50 minutes or until a knife inserted comes out clean.
  • Cool on a wire rack.
  • ENJOY!

Nutrition Facts : Calories 2229.8, FatContent 85.5, SaturatedFatContent 12.6, CholesterolContent 186, SodiumContent 1445.3, CarbohydrateContent 354.5, FiberContent 41.6, SugarContent 112.2, ProteinContent 46.3

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SUGAR FREE BANANA BREAD RECIPE - FOOD.COM
My 11 month old had a little taste test of banana bread and he loved it so I searched for a sugar free banana bread recipe. He loves this bread and so does the rest of the family!
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Reviews 4.5
Total Time 45 minutes
Calories 2229.8 per serving
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