BANANA BREAD RECIPE WITH 5 BANANAS RECIPES

Name: Banana Bread
Total time: 1 h 15 min
Yield: 1 loaf
Ingredients: 1/4 pound cool butter (1 stick), more for greasing pan; 3/4 cup dark brown sugar; 2 eggs, at room temperature; 2 1/3 cups very ripe bananas (about 5); 2 cups all-purpose flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 3 tablespoons chopped walnuts or pecans; 1 tablespoon granulated or coarse sugar; 1/8 teaspoon cinnamon

BANANA BREAD RECIPE - NYT COOKING - RECIPES AND COOKIN…

Banana Bread Recipe - NYT Cooking - Recipes and Cookin… image

Here is an easy way to use up the bananas on the countertop, or brown ones thrown in the back of the freezer. Don’t overmix the ingredients, and make sure the bananas are very ripe.

Provided by Julia Moskin

Total Time 1 hours 15 minutes

Yield 1 loaf

Number Of Ingredients 10

Ingredients

1/4 pound cool butter (1 stick), more for greasing pan
3/4 cup dark brown sugar
2 eggs, at room temperature
2 1/3 cups very ripe bananas (about 5)
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons chopped walnuts or pecans
1 tablespoon granulated or coarse sugar
1/8 teaspoon cinnamon

Steps:

Heat oven to 350 degrees. Lightly grease a 9-by-5-inch loaf pan. Using electric mixer, cream butter until smooth and fluffy. Add sugar and cream together 2 minutes more. One at a time, mix in eggs. Mix in bananas until only small lumps remain.
Stir dry ingredients together and mix into banana mixture just until combined. Pour into prepared pan. If making topping, stir ingredients together and sprinkle over batter.
Bake about 55 to 65 minutes, until a toothpick inserted into center comes out clean. Let cool in pan 10 minutes, then turn out onto wire rack and let cool completely before wrapping tightly for storage.

Nutrition Facts : @context http//schema.org, Calories 243, UnsaturatedFatContent 4 grams, CarbohydrateContent 36 grams, FatContent 10 grams, FiberContent 2 grams, ProteinContent 4 grams, SaturatedFatContent 5 grams, SodiumContent 168 milligrams, SugarContent 15 grams, TransFatContent 0 grams

BANANA BREAD RECIPE - NYT COOKING - RECIPES AND COOKIN…

Banana Bread Recipe - NYT Cooking - Recipes and Cookin… image

Here is an easy way to use up the bananas on the countertop, or brown ones thrown in the back of the freezer. Don’t overmix the ingredients, and make sure the bananas are very ripe.

Provided by Julia Moskin

Total Time 1 hours 15 minutes

Yield 1 loaf

Number Of Ingredients 10

Ingredients

1/4 pound cool butter (1 stick), more for greasing pan
3/4 cup dark brown sugar
2 eggs, at room temperature
2 1/3 cups very ripe bananas (about 5)
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons chopped walnuts or pecans
1 tablespoon granulated or coarse sugar
1/8 teaspoon cinnamon

Steps:

Heat oven to 350 degrees. Lightly grease a 9-by-5-inch loaf pan. Using electric mixer, cream butter until smooth and fluffy. Add sugar and cream together 2 minutes more. One at a time, mix in eggs. Mix in bananas until only small lumps remain.
Stir dry ingredients together and mix into banana mixture just until combined. Pour into prepared pan. If making topping, stir ingredients together and sprinkle over batter.
Bake about 55 to 65 minutes, until a toothpick inserted into center comes out clean. Let cool in pan 10 minutes, then turn out onto wire rack and let cool completely before wrapping tightly for storage.

More about "banana bread recipe with 5 bananas recipes"

BANANA BREAD RECIPE - FOOD NETWORK

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 40 minutes
Category dessert

Spread slices with honey or serve with ice cream.

See details

THE BEST BANANA BREAD RECIPE - EPICURIOUS

Our ultimate, simple banana bread recipe combines the best elements of assorted versions found in our archives. The result: a nutty, easy, delicious classic.
From epicurious.com
Reviews 5
Total Time 95 minutes

Bake, rotating halfway through, until batter is set, top is dark golden brown and starting to crack, sides are starting to pull away from pan, and a tester inserted into center of bread comes out clean, 60–65 minutes. Cool in pan on a wire rack at least 15 minutes. Run a butter knife around perimeter of pan to loosen loaf, then tap pan gently on its side until loaf releases. Transfer to a cutting board or plate and let cool completely before slicing. DO AHEAD: Banana bread can be baked, cooled, then wrapped in plastic and left at room temperature up to 3 days, or frozen up to 3 months.

See details

BANANA BREAD RECIPE | JAMIE OLIVER RECIPES

This is a super-tasty treat and a great way to use up overripe bananas – eat this with a nice, hot cup of tea and you’ll be in heaven. Banana bread is a great recipe to make with kids, and they’ll enjoy tucking into it, too!
From jamieoliver.com
Total Time 1 hours 15 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 230 calories per serving

1. Preheat the oven to 180ºC/350ºF/gas 4.
2. Lightly grease the bottom and sides of a 1-litre loaf tin with a little butter – I use a folded-up piece of kitchen paper to do this.
3. In a large bowl, use a wooden spoon to beat the soft butter until creamy.
4. Crack in the eggs and beat them with the butter. It might look a little lumpy but don’t worry, it will come back together later.
5. Peel 3 of the bananas, then mash and smush them into the mix with a fork so you’ve got a mixture of smooth and chunky.
6. Stir in the honey and the apple juice, then use a spatula to fold in the flour and cinnamon, taking care not to over mix.
7. If using, chop the pecans on a chopping board using the cross-chop method (or you could bash them with a rolling pin), then fold them through the mixture.
8. Spoon all the mixture into the loaf tin, then peel and slice the remaining banana and poke into the top. Bake for 40 to 50 minutes, or until golden and cooked through. To check if it’s done, stick a cocktail stick or skewer into the middle of the loaf, remove it after 5 seconds and if it comes out clean the loaf’s cooked; if it’s slightly sticky it needs a bit longer.
9. Allow the loaf to cool slightly, then carefully turn out on to a wire rack to cool completely.
10. Transfer to a nice plate, cut into slices, then serve. It’s delicious spread with butter, honey, your favourite jam or even chocolate spread. Have fun!

See details

BEST BANANA BREAD RECIPE - HOW TO MAKE BANANA BREAD

Looking for the best banana bread recipe out there? This Classic Banana Bread is the only one you need.
From delish.com
Reviews 4.9
Total Time 1 hours 25 minutes
Category vegetarian, brunch, feed a crowd, baking, breakfast, dessert
Cuisine American

Preheat oven to 350º. Line a loaf pan with parchment paper and grease with cooking spray. In a large bowl, whisk together flour, baking soda, and salt. In another large bowl, mix together melted butter, sugar, egg and egg yolk, sour cream, and vanilla. Add mashed bananas and stir until combined. Gradually add dry ingredients to wet ingredients until just combined. Fold in chocolate chips and walnuts and transfer to prepared loaf pan. Bake until a toothpick comes out clean, about 1 hour. Let cool 10 minutes in pan, then turn out onto a cooling rack to cool completely.

See details

BEST BANANA BREAD RECIPE - HOW TO MAKE BANANA BREAD

Preheat oven to 350º. Line a loaf pan with parchment paper and grease with cooking spray. In a large bowl, whisk together flour, baking soda, and salt. In another large bowl, mix together melted butter, sugar, egg and egg yolk, sour cream, and vanilla. Add mashed bananas and stir until combined. Gradually add dry ingredients to wet ingredients until just combined. Fold in chocolate chips and walnuts and transfer to prepared loaf pan. Bake until a toothpick comes out clean, about 1 hour. Let cool 10 minutes in pan, then turn out onto a cooling rack to cool completely.

See details

BLUEBERRY BANANA BREAD RECIPE: HOW TO MAKE IT

Blueberries and bananas combine in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you won't need butter. —Sandy Flick, Toledo, Ohio
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Calories per serving

Preheat oven to 350°. In a large bowl, cream the shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add creamed mixture, beating just until combined. Stir in bananas. Fold in blueberries., Pour into three greased 5-3/4x3x2-in. loaf pans. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes or. Cool for 10 minutes before removing from pans to wire racks.

See details

CLASSIC BANANA BREAD RECIPE | MYRECIPES

This healthier take on banana bread uses yogurt instead of butter, but it's just as moist and indulgent as classic recipes. This banana bread recipe isn't just easy. It's also highly customizable and can …
From myrecipes.com

See details

BANANA BANANA BREAD | ALLRECIPES

I used a round 9-inch cake pan (because I thought I didn't have a loaf pan) but it might as well have been cake, as delicious as it was. Recently, by mistake, I tried another banana bread recipe I found online and it was very disappointing. This is the best banana bread recipe …
From allrecipes.com

See details

BANANA BREAD RECIPE [WITH VIDEO] - SIMPLY RECIPES

Oct 11, 2021 · Then remove the banana bread from the pan and let cool completely before serving. Slice and serve. (A bread knife helps to make slices that aren't crumbly.) Wrapped well, the banana bread will keep at room temperature for 4 days. For longer storage, refrigerate the loaf up to 5 …
From simplyrecipes.com

See details

THE BEST BANANA BREAD RECIPE | ALLRECIPES

i have been using this recipe for many years.never measured the bananas,used4-5 med.ones and used one tsp.of salt.personal preference really.depending on your stove,it may …
From allrecipes.com

See details

MOIST BANANA BREAD RECIPE (VIDEO) - NATASHASKITCHEN.COM

Apr 15, 2020 · An easy and moist Banana Bread Recipe that is loaded with bananas, tangy-sweet raisins, and toasted walnuts. This is one of our favorite overripe banana recipes with hundreds of 5-star reviews. This post may contain affiliate links. Read my disclosure policy.. Banana Nut Bread Recipe:
From natashaskitchen.com

See details

15 HEALTHY BANANA BREAD RECIPES — EAT THIS NOT THAT

Nov 11, 2021 · The moist texture and sweet flavor of banana bread are two things that make it so lovable and indulgent. But ripened bananas have a naturally occurring sweet flavor and soft texture, so excessive sugars and fats aren't needed. Keep your traditions going strong with these ingredient swaps in the healthy banana bread recipes …
From eatthis.com

See details

AWARD WINNING BANANA BREAD RECIPE | THE RECIPE CRITIC

Apr 23, 2020 · Award Winning Banana Bread. This recipe was submitted to me by one of my readers, Penny. She told me that I had to give it a try. I love the banana bread recipe that I have. It is just very heavy and cake-like. This recipe was lighter and more like bread. It was the awesome, and more like what you would expect in a banana bread.
From therecipecritic.com

See details

THE BEST BANANA BREAD RECIPE | MARTHA STEWART

That said, this is THE best banana bread recipe out there. I have made if for years, often for bed and breakfast guests, and am always told that it is the best banana bread they have ever eaten. My only …
From marthastewart.com

See details

OUR BEST BANANA BREAD RECIPES - COOKING LIGHT

Aug 07, 2018 · This easy banana bread recipe is healthy, nourishing, and incredibly indulgent. Quick-cooking oats, tangy buttermilk, brown sugar, a double nutty dose of chopped walnuts and walnut oil, and course—bananas—take this moist banana bread …
From cookinglight.com

See details

THE BEST BANANA BREAD RECIPE | MARTHA STEWART

See details

BANANA BREAD (EGGLESS, VEGAN ... - DASSANA'S VEG RECIPES

Sep 18, 2021 · Bake Eggless Banana Bread. 15. Pour the batter into a greased or lined loaf pan (8 x 4 x 2.5 inches) or a round cake pan (8 x 2 inches). Bake at 180 degrees Celsius (350 degrees Fahrenheit) for 30 to 40 minutes or until a toothpick inserted in the bread …
From vegrecipesofindia.com

See details

OUR BEST BANANA BREAD RECIPES - COOKING LIGHT

See details

35 BANANA RECIPES THAT AREN'T BANANA BREAD | MYRECIPES

Apr 20, 2020 · Banana Bread Hummus Recipe. Banana bread has the power to bring on so many feelings. Maybe it’s the sweet aroma that reminds you of Grandma’s house. Or the fact that you saved those overripe bananas …
From myrecipes.com

See details

MY FAVORITE BANANA BREAD RECIPE - SALLY'S BAKING ADDICTI…

Oct 17, 2018 · Banana Bread Muffins: Use this banana bread recipe to make 2 dozen banana bread muffins. Pour the batter into a lined or greased muffin pan and bake for 5 minutes at 425°F …
From sallysbakingaddiction.com

See details

STRAWBERRY BANANA BREAD - THE RECIPE CRITIC

Jul 15, 2015 · Strawberry Banana Bread is a blend of fresh, juicy strawberries mixed with bananas that make this bread soft and moist in every slice. This is quick and easy bread that your family is going to love! Bread …
From therecipecritic.com

See details

MOIST BANANA BREAD RECIPE (AND VIDEO) - EATING ON A DIME

Jan 01, 2021 · How to make banana bread: Preheat oven to 350 degrees. Spray a 5×9 loaf pan with cooking spray. Peel the bananas. (these can be from the freezer, just thaw first) Mash the bananas …
From eatingonadime.com

See details

BANANA BREAD BROWNIES RECIPE - (3.8/5) - KEYINGREDIENT

Step 1. Heat oven to 375°F. Grease and flour 15x10 inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and …
From keyingredient.com

See details

EASY BANANA BREAD RECIPE {DELICIOUSLY MOIST!} - SPEND WIT…

Mar 26, 2020 · Best banana bread recipe ever! So easy to make, moist, favorable…so delicious! I used light mayo and chopped walnuts. I didn’t use the parchment paper but came out of bread pan easily. This will be my go-to recipe for banana bread…
From spendwithpennies.com

See details

MOIST BANANA BREAD RECIPE (AND VIDEO) - EATING ON A DIME

See details

BANANA BREAD BROWNIES RECIPE - (3.8/5) - KEYINGREDIENT

Step 1. Heat oven to 375°F. Grease and flour 15x10 inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and …
From keyingredient.com

See details

EASY BANANA BREAD RECIPE {DELICIOUSLY MOIST!} - SPEND WIT…

See details

EGGLESS BANANA BREAD RECIPE - QUICK, EASY & NO EGGS ...

Instructions – Eggless Banana Bread Recipe (No Egg Banana Bread) Preheat oven to 325 degrees F. Mash bananas with a fork. Soften butter in a microwave. Stir bananas, applesauce and butter together. Mix in remaining ingredients. Stir until the batter is fully mixed. Pour finished batter into a nonstick bread …
From breaddad.com

See details

BANANA BREAD RECIPE - SOUTHERN LIVING

Don't throw away those slightly-overripe bananas! Homemade banana bread is one of our favorite treats to have on hand for spontaneous visitors, an on-the-go breakfast, or a special lunchbox snack.This simple traditional banana bread will wow your family and friends with its moist texture and wonderful banana …
From southernliving.com

See details

THE BEST SUPER MOIST & TASTY BANANA BREAD RECIPE | FOODAL

Mar 19, 2019 · Ripe Bananas Are Key to This Tasty Homemade Quick Bread. When it comes to making banana bread, you need to make sure the fruit is ripe. Using green bananas makes for a flavorless recipe…
From foodal.com

See details