BANANA BREAD QUICK RECIPE RECIPES

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BEST BANANA BREAD RECIPE - FOOD.COM



Best Banana Bread Recipe - Food.com image

Make and share this Best Banana Bread recipe from Food.com.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 8

1/2 cup butter, softened
1 cup granulated sugar
2 eggs, beaten
3 bananas, finely crushed (for serious and extreme moist and delicious, try 4 bananas)
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon vanilla (optional)

Steps:

  • Remove odd pots and pans from oven.
  • Preheat oven to 350º / 180º.
  • Cream together butter and sugar.
  • Add eggs and crushed bananas.
  • Combine well.
  • Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
  • Mix just until combined. Do not overmix.
  • Pour into greased and floured loaf pan.
  • Bake at 350º / 180º for 55 minutes.
  • Keeps well, refrigerated.

Nutrition Facts : Calories 272.8, FatContent 10.5, SaturatedFatContent 6.2, CholesterolContent 61.6, SodiumContent 338.3, CarbohydrateContent 42.5, FiberContent 1.4, SugarContent 24.4, ProteinContent 3.7

BANANA BANANA BREAD RECIPE | OUR FAN FAVORITE ... - FOOD.COM



Banana Banana Bread Recipe | Our Fan Favorite ... - Food.com image

Why compromise the banana flavor? My banana bread is moist and delicious with loads of banana flavor! Ultimate comfort food, and it's WONDERFUL TOASTED!! (Make sure to use bananas with a lot of black on them for the best flavor! The blacker the bananas, the stronger the banana flavor of the bread.)

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 1 9x5 loaf, 12 serving(s)

Number Of Ingredients 7

2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
3/4 cup brown sugar
2 large eggs, beaten
2 1/3 cups mashed very overripe bananas

Steps:

  • Preheat oven to 350°.
  • Lightly grease 9 x 5 loaf pan.
  • In large bowl, combine flour, soda and salt.
  • In separate bowl, cream together butter and brown sugar.
  • Stir in eggs and mashed bananas until well blended.
  • Stir banana mixture into flour mixture; stir just to moisten.
  • Pour batter into prepared loaf pan.
  • Bake in preheated oven for 60-65 minutes until a toothpick inserted into center of loaf comes out clean.
  • Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

Nutrition Facts : Calories 233.8, FatContent 8.8, SaturatedFatContent 5.2, CholesterolContent 51.3, SodiumContent 237.2, CarbohydrateContent 36.1, FiberContent 1.3, SugarContent 17, ProteinContent 3.6

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BEST BANANA BREAD RECIPE - FOOD.COM
Make and share this Best Banana Bread recipe from Food.com.
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