BANANA BREAD PAULA DEEN RECIPES
PAULA DEEN BANANA BREAD RECIPE - FOOD.COM
Make and share this Paula Deen Banana Bread recipe from Food.com.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 2 loaves, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Mix dry ingredients.
- Mix butter, bananas & eggs.
- Mix dry ingredients into banana mix and stir in nuts.
- Bake 40-45 minutes.
Nutrition Facts : Calories 286.9, FatContent 12.1, SaturatedFatContent 5.5, CholesterolContent 51.3, SodiumContent 439.5, CarbohydrateContent 42.4, FiberContent 2, SugarContent 21.7, ProteinContent 4.1
PAULA DEEN’S BANANA PUDDING - SOUTH YOUR MOUTH
This iconic layered dessert recipe for Banana Pudding with cream cheese and sweetened condensed milk isn't the Banana Pudding you grew up with but it's a classic for a reason - it's insanely delicious!
Provided by Mandy Rivers | South Your Mouth
Total Time 15 minutes
Prep Time 15 minutes
Number Of Ingredients 7
Steps:
- Line the bottom of a 13x9 baking dish with cookies then add a layer of bananas over cookies (see note).
- Combine cream cheese and sweetened condensed milk in a large mixing bowl then beat with an electric mixer until smooth.
- Combine milk and pudding mix in a separate bowl then whisk for one minute or until smooth. Stir pudding mixture into cream cheese mixture then mix until completely incorporated.
- Add whipped topping to the mixture then fold together until incorporated.
- Pour the mixture over the cookies and bananas then cover with remaining cookies. Cover and refrigerate before serving.
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- In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.
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